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Localisation studies of cell-wall degrading enzymes in soybean

Varzakas, T.H. (2004) Localisation studies of cell-wall degrading enzymes in soybean. Deutsche Lebensmittel-Rundschau, 100 (12). p. 498. ISSN 0012-0413

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Abstract/Summary

Postembedding immunoelectron microscopy has been used to investigate the diffusibility of an endo-beta-1,4-glucanase and a xylanase from A. niger in soybean. The results showed more specific localisation of the enzymes into the protein and lipid bodies of soybean cells. This was against our hypothesis that suggested that the enzymes should be localised in the cell wall.

Item Type:Article
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences
ID Code:12904
Uncontrolled Keywords:cell-wall degrading enzymes, soybean, localisation /Zellwand-abbauende, enzyme, Sojabohne, Lokalisierung, LIGNIN PEROXIDASE, PHANEROCHAETE-CHRYSOSPORIUM, WOOD, DEGRADATION

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