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Gastrointestinal microflora: probiotics

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Kolida, S., Saulnier, D.M. and Gibson, G. (2006) Gastrointestinal microflora: probiotics. In: Advances in Applied Microbiology. Advances in Applied Microbiology, 59. Elsevier Academic Press Inc, San Diego, pp. 187-219. ISBN 9780123747884

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To link to this article DOI: 10.1016/s0065-2164(06)59007-0


Item Type:Book or Report Section
Refereed:No
Divisions:Faculty of Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
Faculty of Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences
ID Code:13242
Uncontrolled Keywords:IRRITABLE-BOWEL-SYNDROME, PLACEBO-CONTROLLED TRIAL, ANTIBIOTIC-ASSOCIATED DIARRHEA, HELICOBACTER-PYLORI ERADICATION, 16S, RIBOSOMAL-RNA, BIFIDOBACTERIUM-CONTAINING YOGURT, RANDOMIZED, CONTROLLED-TRIAL, LACTOBACILLUS-REUTERI R2LC, SULFATE-REDUCING, BACTERIA, NORMAL MICROBIAL-FLORA
Publisher:Elsevier Academic Press Inc
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