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The rise and rise of probiotics

Gibson, G.R. (2005) The rise and rise of probiotics. Biologist, 52. pp. 95-98. ISSN 0006-3347

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Official URL: http://www.societyofbiology.org/home


Item Type:Article
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences
ID Code:13385

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