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Effects of the in vitro fermentation of oligofructose and inulin by bacteria growing in the human large intestine

Wang, X. and Gibson, G. (1993) Effects of the in vitro fermentation of oligofructose and inulin by bacteria growing in the human large intestine. Journal of Applied Bacteriology (75). pp. 373-380.

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Item Type:Article
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:34144

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