Accessibility navigation


Prebiotics, probiotics and human gut microbiology

Fooks, L.J., Fuller, R. and Gibson, G. (1999) Prebiotics, probiotics and human gut microbiology. International Dairy Journal (9). pp. 53-61.

Full text not archived in this repository.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.


Item Type:Article
Refereed:Yes
Divisions:Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:35004

University Staff: Request a correction | Centaur Editors: Update this record

Page navigation