Accessibility navigation


Fatty acid profile of milk from cows fed diets based on fresh-cut white clover

Stergiadis, S., Hynes, D. N., Thomson, A., Kliem, K., Berlitz, C. G. B., Gunal, M. and Yan, T. (2017) Fatty acid profile of milk from cows fed diets based on fresh-cut white clover. In: 68th Annual Meeting of the European Association of Animal Production, 28 August - 1 September, Talinn, Estonia, p. 441.

Full text not archived in this repository.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.


Item Type:Conference or Workshop Item (Paper)
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Agriculture, Policy and Development > Food Production and Quality Division > Animal, Dairy and Food Chain Sciences (ADFCS)
ID Code:70430

University Staff: Request a correction | Centaur Editors: Update this record

Page navigation