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Regional and seasonal variation in the fatty acid profile of bulk milk, predicted using infra-red spectroscopy, from farms across the United Kingdom

Kliem, K., Hampton, T., Charlton, P. and Givens, I. (2012) Regional and seasonal variation in the fatty acid profile of bulk milk, predicted using infra-red spectroscopy, from farms across the United Kingdom. In: British Society of Animal Science Annual Conference, 24-25 April 2012, Nottingham, United Kingdom, p. 147.

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Item Type:Conference or Workshop Item (Paper)
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Agriculture, Policy and Development > Food Production and Quality Division > Animal, Dairy and Food Chain Sciences (ADFCS)
ID Code:71497

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