Hobden, M. R. (2017) Investigating the effects of resistant dextrin, NUTRIOSE® FBOG, on the gut microbiota, host metabolism and appetite regulation. PhD thesis, University of Reading.

Hobden, M. R., Guérin-Deremaux, L., Rowland, I., Gibson, G. R. and Kennedy, O. B. (2015) Potential anti-obesogenic properties of non-digestible carbohydrates: specific focus on resistant dextrin. Proceedings of the Nutrition Society, 74 (3). pp. 258-267. ISSN 0029-6651 doi: https://doi.org/10.1017/S0029665115000087

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