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Jump to: 2020 | 2017 | 2016 | 2015 | 2013 | 2012
Number of items: 12.

2020

Kehlbacher, A., Srinivasan, C., McCloy, R. ORCID: https://orcid.org/0000-0003-2333-9640 and Tiffin, R. (2020) Modelling preference heterogeneity using a Bayesian finite mixture of Almost Ideal Demand Systems. European Review of Agricultural Economics, 47 (3). pp. 933-970. ISSN 0165-1587 doi: https://doi.org/10.1093/erae/jbz002

Fallaize, R., Weech, M., Zenun Franco, R., Kehlbacher, A., Hwang, F. ORCID: https://orcid.org/0000-0002-3243-3869 and Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 (2020) The eNutri app: using diet quality indices to deliver automated personalised nutrition advice. Agro Food Industry Hi-Tech, 31 (2). ISSN 1722-6996

2017

Briggs, A. D. M., Mytton, O. T., Kehlbacher, A., Tiffin, R., Elhussein, A., Rayner, M., Jebb, S. A., Blakely, T. and Scarborough, P. (2017) Health impact assessment of the UK soft drinks industry levy: a comparative risk assessment modelling study. Lancet Public Health, 2 (1). e15-e22. doi: https://doi.org/10.1016/S2468-2667(16)30037-8

2016

Kehlbacher, A., Tiffin, R., Briggs, A., Berners-Lee, M. and Scarborough, P. (2016) The distributional and nutritional impacts and mitigation potential of emission-based food taxes in the UK. Climatic Change, 137 (1-2). pp. 121-141. ISSN 0165-0009 doi: https://doi.org/10.1007/s10584-016-1673-6

Briggs, A. D. M., Kehlbacher, A., Tiffin, R. and Scarborough, P. (2016) Simulating the impact on health of internalising the cost of carbon in food prices combined with a tax on sugar-sweetened beverages. BMC Public Health, 16 (1). 107. ISSN 1471-2458 doi: https://doi.org/10.1186/s12889-016-2723-8

2015

Tiffin, R., Kehlbacher, A. and Salois, M. (2015) The effects of a soft drink tax in the UK. Health Economics, 24 (5). pp. 583-600. ISSN 1099-1050 doi: https://doi.org/10.1002/hec.3046

2013

Briggs, A. D. M., Mytton, O. T., Kehlbacher, A., Tiffin, R., Rayner, M. and Scarborough, P. (2013) Overall and income specific effect on prevalence of overweight and obesity of 20% sugar sweetened drink tax in UK: econometric and comparative risk assessment modelling study. British Medical Journal, 347. f6189. ISSN 1468-5833 doi: https://doi.org/10.1136/bmj.f6189

Briggs, A. D. M., Kehlbacher, A., Tiffin, R., Rayner, M. and Scarborough, P. (2013) Assessing the impact on chronic disease of incorporating the societal cost of greenhouse gases into the price of food: an econometric and comparative risk assessment modelling study. BMJ Open, 3 (10). e003543. ISSN 2044-6055 doi: https://doi.org/10.1136/bmjopen-2013-003543

Kehlbacher, A., Balcombe, K. and Bennett, R. (2013) Stated attribute non-attendance in successive choice experiments. Journal of Agricultural Economics, 64 (3). pp. 693-706. ISSN 0021-857X doi: https://doi.org/10.1111/1477-9552.12021

2012

Kehlbacher, A., Bennett, R. and Balcombe, K. (2012) Measuring the consumer benefits of improving farm animal welfare to inform welfare labelling. Food Policy, 37 (6). pp. 627-633. ISSN 0306-9192 doi: https://doi.org/10.1016/j.foodpol.2012.07.002

Bennett, R., Kehlbacher, A. and Balcombe, K. (2012) A method for the economic valuation of animal welfare benefits using a single welfare score. Animal Welfare, 21 (S1). pp. 125-130. ISSN 0962-7286 doi: https://doi.org/10.7120/096272812X13345905674006

Bennett, R., Butterworth, A., Jones, P. ORCID: https://orcid.org/0000-0003-3464-5424, Kehlbacher, A. and Tranter, R. ORCID: https://orcid.org/0000-0003-0702-6505, (2012) Valuation of animal welfare benefits. Report. University of Reading

This list was generated on Fri Mar 29 05:10:32 2024 UTC.

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