van de Lagemaat, J. and Pyle, D.L. (2006) Tannase. In: Pandey, A., Webb, C., Soccol, C.R. and Larroche, C. (eds.) Enzyme technology. Springer, New York, pp. 381-398. ISBN 9780387292946
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| Item Type: | Book or Report Section |
|---|---|
| Divisions: | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences |
| ID Code: | 12907 |
| Publisher: | Springer |
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