Effect of pH on large gut proteolysis

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Macfarlane, G.T., Allison, C. and Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 (1988) Effect of pH on large gut proteolysis. Letters in Applied Microbiology (7). pp. 161-164.

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Item Type:	Article
Refereed:	Yes
Divisions:	Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:	34066

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University of Reading