Number of items: 3.
2023
Jackson, P. P. J.
ORCID: https://orcid.org/0000-0003-0098-4719, Wijeyesekera, A.
ORCID: https://orcid.org/0000-0001-6151-5065 and Rastall, R. A.
(2023)
Oligofructose alone and in combination with 2'fucosyllactose induces physiologically relevant changes in γ-aminobutyric acid and organic acid production compared to sole 2'fucosyllactose supplementation: an in vitro study.
FEMS microbiology ecology, 99 (9).
fiad100.
ISSN 0168-6496
doi: https://doi.org/10.1093/femsec/fiad100
Jackson, P. P. J., Wijeyesekera, A.
ORCID: https://orcid.org/0000-0001-6151-5065, van Harsselaar, J., Theis, S. and Rastall, R. A.
(2023)
Oligofructose, 2'fucosyllactose and β-glucan in combination induce specific changes in microbial composition and short-chain fatty acid production compared to sole supplementation.
Journal of Applied Microbiology, 134 (2).
lxac069.
ISSN 1364-5072
doi: https://doi.org/10.1093/jambio/lxac069
Jackson, P. P. J., Wijeyesekera, A.
ORCID: https://orcid.org/0000-0001-6151-5065, Theis, S., Van Harsselaar, J. and Rastall, R. A.
ORCID: https://orcid.org/0000-0003-1775-5226
(2023)
Effects of food matrix on the prebiotic efficacy of inulin-type fructans: a randomised trial.
Beneficial Microbes, 14 (4).
pp. 317-334.
ISSN 1876-2891
doi: https://doi.org/10.1163/18762891-20220120
This list was generated on Sat Aug 31 23:35:46 2024 UTC.