Antony, D., Collins, C. D., Clark, J. M. ORCID: https://orcid.org/0000-0002-0412-8824 and Sizmur, T. ORCID: https://orcid.org/0000-0001-9835-7195 (2023) Conversion of forest to cinnamon plantation depletes soil carbon stocks in the top metre of the tropical highlands of Kerinci Regency, Jambi Province, Indonesia. Soil Use and Management. ISSN 0266-0032 doi: https://doi.org/10.1111/sum.12974

Cai, Y., Chippindale, A. M. ORCID: https://orcid.org/0000-0002-5918-8701 and Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262 (2023) Synthesis and characterisation of iodobismuthates containing N- substituted 1,4-diazabicyclo[2.2.2]octane. Journal of Chemical Crystallography, 53 (1). pp. 167-176. ISSN 1572-8854 doi: https://doi.org/10.1007/s10870-022-00957-x

Fountain, M. T., Delgado, A., Deakin, G., Davis, F. ORCID: https://orcid.org/0000-0003-0462-872X and Hemer, S. (2023) Light spectra blocking films reduce numbers of western flower thrips, Frankliniella occidentalis (Thysanoptera: Thripidae) in strawberry, Fragaria x ananassa. Agricultural and Forest Entomology, 25 (1). pp. 1-8. ISSN 1461-9563 doi: https://doi.org/10.1111/afe.12526

Mudher, D. D., Rahman, H. S., Aziz, S. A., Kaur, A., Bahjat, T. Z. and Al-Obaidi, H. ORCID: https://orcid.org/0000-0001-9735-0303 (2023) Synthesis and in vivo evaluation of three fluid spray dried hybrid ciprofloxacin microparticles in Sprague Dawley rats. Pharmaceutical Development and Technology, 28 (6). pp. 547-558. ISSN 1097-9867 doi: https://doi.org/10.1080/10837450.2023.2216801

Ogbuagu, C., Robinson, S. ORCID: https://orcid.org/0000-0003-1045-4412 and Sizmur, T. ORCID: https://orcid.org/0000-0001-9835-7195 (2023) Feedstock nitrogen content mediates maximum possible Pb sorption capacity of biochars. Environmental Science: Process and Impacts, 25 (12). pp. 1853-2190. ISSN 2050-7895 doi: https://doi.org/10.1039/D3EM00246B

Yu, H., Bruzda, K., Charalampopoulos, D. ORCID: https://orcid.org/0000-0003-1269-8402 and Chatzifragkou, A. ORCID: https://orcid.org/0000-0002-9255-7871 (2023) Impact of fermentation conditions and purification strategy on bacterial cellulose properties. Johnson Matthey Technology Review, 67 (4). pp. 458-467. ISSN 2056-5135 doi: https://doi.org/10.1595/205651323X16794186402492