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Norton, V. 
ORCID: https://orcid.org/0000-0002-1961-2539, Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258, Anguiano Arreola, P. ORCID: https://orcid.org/0009-0009-2765-9730, Oloyede, O., Vasquez, G., Wang, Q. J., Sfyra, K. and Alexi, N.
(2026)
Investigating consumer-centric sustainable food
packaging challenges and preferences: a cross-cultural
analysis from seven European countries in a Gen Z and
Millennials population.
Food Frontiers.
ISSN 2643-8429
(In Press)
| Item Type | Article |
| URI | https://centaur.reading.ac.uk/id/eprint/128638 |
| Refereed | Yes |
| Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Research Group |
| Publisher | Wiley |
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