The health benefits of probiotics and prebioticsGibson, G.R. ORCID: https://orcid.org/0000-0002-0566-0476, Rastall, R.A. and Fuller, R. (2003) The health benefits of probiotics and prebiotics. In: Peridigon, G. and Fuller, R. (eds.) Gut flora, nutrition, immunity and health. Wiley-Blackwell, Oxford, pp. 52-76. ISBN 9781405100007 Full text not archived in this repository. It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.
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