A

Al-Khalaifah, H., Al-Nasser, A., Givens, D. I., Rymer, C. and Yaqoob, P. (2020) Comparison of different dietary sources of n-3 polyunsaturated fatty acids on immune response in broiler chickens. Heliyon, 6 (1). e03326. ISSN 24058440 doi: https://doi.org/10.1016/j.heliyon.2020.e03326

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Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450, Banovic, M., Barone, A. M., Grasso, S. and Nayga, R. M. (2023) European consumers' valuation for hybrid meat: does information matter? Applied Economic Perspectives and Policy, 45 (1). pp. 44-62. ISSN 2040-5804 doi: https://doi.org/10.1002/aepp.13283

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B

Barber, H. M., Carney, J., Alghabari, F. and Gooding, M. J. (2015) Decimal growth stages for precision wheat production in changing environments? Annals of Applied Biology, 166 (3). pp. 355-371. ISSN 1744-7248 doi: https://doi.org/10.1111/aab.12207

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C

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D

Di Napoli, C., McGushin, A., Romanello, M., Ayeb-Karlsson, S., Cai, W., Chambers, J., Dasgupta, S., Escobar, L. E., Kelman, I., Kjellstrom, T., Kniveton, D., Liu, Y., Liu, Z., Lowe, R., Martinez-Urtaza, J., McMichael, C., Moradi-Lakeh, M., Murray, K. A., Rabbaniha, M., Semenza, J. C., Shi, L., Tabatabaei, M., Trinanes, J. A., Vu, B. N., Brimicombe, C. and Robinson, E. J. (2022) Tracking the impacts of climate change on human health via indicators: lessons from the Lancet Countdown. BMC Public Health, 22 (1). ISSN 1471-2458 doi: https://doi.org/10.1186/s12889-022-13055-6

E

Espín, A. M., Exadaktylos, F. and Neyse, L. (2016) Heterogeneous motives in the Trust Game: a tale of two roles. Frontiers in Psychology, 7. 728. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2016.00728

G

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K

Kaliyeva, S., Areal, F. J. and Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X (2020) Attitudes of Kazakh rural households towards joining and creating cooperatives. Agriculture, 10 (11). 568. ISSN 2077-0472 doi: https://doi.org/10.3390/agriculture10110568

N

Nakakawa, J. N., Mugisha, J. Y. T., Shaw, M. W. and Karamura, E. (2019) Banana Xanthomonas wilt dynamics with mixed cultivars in a periodic environment. International Journal of Biomathematics, 13 (1). 2050005. ISSN 1793-7159 doi: https://doi.org/10.1142/s1793524520500059

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P

Pickersgill, B. (1971) Relationships between weedy and cultivated forms in some species of chili peppers (genus Capsicum). Evolution, 25 (4). pp. 683-691. ISSN 1558-5646 doi: https://doi.org/10.1111/j.1558-5646.1971.tb01926.x

S

Sandrock, C., Tanadini, M., Tanadini, L. G., Fauser-Misslin, A., Potts, S. G. ORCID: https://orcid.org/0000-0002-2045-980X and Neumann, P. (2014) Impact of chronic neonicotinoid exposure on honeybee colony performance and queen supersedure. PLoS ONE, 9 (8). e103592. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0103592

Silong, A. and Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X (2020) Credit sources, access and factors influencing credit demand among rural livestock farmers in Nigeria. Agricultural Finance Review, 80 (1). pp. 68-90. ISSN 0002-1466 doi: https://doi.org/10.1108/AFR-10-2018-0090

V

Vendrell-Herrero, F., Bustinza, O. F., Parry, G. and Georgantzis, N. (2017) Servitization, digitization and supply chain interdependency. Industrial Marketing Management, 60. pp. 69-81. ISSN 0019-8501 doi: https://doi.org/10.1016/j.indmarman.2016.06.013

W

Walter, P., Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450 and Balcombe, K. (2023) Consumer food waste decisions in British and Thai consumers: a vignette approach. Q Open, 3 (2). quod020. ISSN 2633-9048 doi: https://doi.org/10.1093/qopen/qoad020

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