Consumption of cocoa flavanols results in an acute improvement in visual and cognitive functions
Field, D. T.
It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing. To link to this item DOI: 10.1016/j.physbeh.2011.02.013 Download Statistics DownloadsDownloads per month over past year Altmetric Deposit Details University Staff: Request a correction | Centaur Editors: Update this record |