A

Adams, D. C. and Salois, M. J. (2010) Local versus organic: a turn in consumer preferences and willingness-to-pay. Renewable Agriculture and Food Systems, 25 (4). pp. 331-341. ISSN 1742-1713 doi: https://doi.org/10.1017/S1742170510000219

Ang, F. and Van Passel, S. (2010) The sustainable value approach: a clarifying and constructive comment. Ecological Economics, 69 (12). 2303 - 2306. ISSN 0921-8009 doi: https://doi.org/10.1016/j.ecolecon.2010.05.016

Arnoult, M., Lobb, A. and Tiffin, R. (2010) Willingness to pay for imported and seasonal foods: a UK survey. Journal of International Food & Agribusiness Marketing, 22 (3-4). pp. 234-251. ISSN 1528-6983 doi: https://doi.org/10.1080/08974431003641331

Arnoult, M. H., Jones, P. J. ORCID: https://orcid.org/0000-0003-3464-5424, Tranter, R. B. ORCID: https://orcid.org/0000-0003-0702-6505, Tiffin, J. R., Traill, W. B. and Tzanopoulos, J. (2010) Modelling the likely impact of healthy eating guidelines on agricultural production and land use in England and Wales. Land Use Policy, 27 (4). pp. 1046-1055. ISSN 0264-8377 doi: https://doi.org/10.1016/j.landusepol.2010.02.001

B

Baker, H. J., Butler, L., Chambers, S. A., Traill, W. B., Lobb, A. E. and Herbert, G. (2010) An RCT study to evaluate a targeted, theory driven healthy eating leaflet. Social Science & Medicine, 71 (11). pp. 1916-1920. ISSN 0277-9536 doi: https://doi.org/10.1016/j.socscimed.2010.09.023

Balcombe, K., Fraser, I. and Di Falco, S. (2010) Traffic lights and food choice: a choice experiment examining the relationship between nutritional food labels and price. Food Policy, 35 (3). pp. 211-220. ISSN 0306-9192 doi: https://doi.org/10.1016/j.foodpol.2009.12.005

Balcombe, K. G. and Rapsomanikis, G. (2010) An analysis of the impact of R&D on productivity using Bayesian model averaging with a reversible jump algorithm. American Journal of Agricultural Economics, 92 (4). pp. 985-998. ISSN 0002-9092 doi: https://doi.org/10.1093/ajae/aaq050

Bardsley, N. (2010) Sociality and external validity in experimental economics. Mind and Society, 9 (2). pp. 119-138. ISSN 1593-7879 doi: https://doi.org/10.1007/s11299-010-0075-0

Bardsley, N. , Mehta, J., Starmer, C. and Sugden, R. (2010) Explaining focal points: cognitive hierarchy theory versus team reasoning. The Economic Journal, 120 (543). pp. 40-79. ISSN 0013-0133 doi: https://doi.org/10.1111/j.1468-0297.2009.02304.x

Bennett, R. ORCID: https://orcid.org/0000-0003-3226-8370, McClement, I. and McFarlane, I. (2010) An economic decision support tool for simulating paratuberculosis control strategies in a UK suckler beef herd. Preventive Veterinary Medicine, 93 (4). pp. 286-293. ISSN 0167-5877 doi: https://doi.org/10.1016/j.prevetmed.2009.11.006

Bennett, R. M. ORCID: https://orcid.org/0000-0003-3226-8370 and Appleby, M. (2010) Animal welfare policy in the European Union. In: Oskam, A., Meester, G. and Silvis, H. (eds.) EU policy for agriculture, food and rural areas. Wageningen Academic Publishers, Wageningen, The Netherlands, pp. 243-251. ISBN 987-90-8686-118-7

Brunner, C. (2010) Portfolio-Werbung als Technik des Impression Management: Eine Untersuchung zur gegenseitigen Stärkung von Dachmarke und Produktmarken in komplexen Markenarchitekturen. Springer Gabler, Wiesbaden, pp407. ISBN 9783834924506

Brunner, C. and Esch, F.-R. (2010) Der Einfluss des Markenportfolios auf die Dachmarke durch Portfolio-Werbung: Eine Untersuchung zur gegenseitigen Stärkung von Dachmarke und Produktmarken in komplexen Markenarchitekturen. Marketing, 3. pp. 144-161. ISSN 0344-1369

C

Crane, R. and Vaughan, R., (2010) Farm business survey 2008/09: horticulture Production in England. Rural Business Research (RBR), Reading.

Crane, R., Davenport, R. and Vaughan, R., (2010) Farm business survey 2008/09: poultry production in England. Rural Business Research (RBR), Reading.

E

Esch, F.-R., Brunner, C., Gawlowski, D. and Goertz, S. (2010) Der Einfluss von Portfolio-Werbung auf die Einstellung und das Image von Dachmarken: eine empirische Untersuchung. Transfer: Werbeforschung & Praxis, 2. pp. 6-30. ISSN 1436-789X

Esch, F.-R., Brunner, C., Gawlowski, D., Knörle, C. and Krieger, K. (2010) Customer Tuchpoins marken- und kundenspezifisch managen. Marketing Review St. Gallen, 27 (2). pp. 8-13. ISSN 1862-5991 doi: https://doi.org/10.1007/s11621-010-0039-0

G

Georgantzis, N. and Navarro-Martínez, D. (2010) Understanding the WTA–WTP gap: Attitudes, feelings, uncertainty and personality. Journal of Economic Psychology, 31 (6). pp. 895-907. ISSN 0167-4870 doi: https://doi.org/10.1016/j.joep.2010.07.004

H

Hampson, D., Crowther, J., Bateman, I., Kay, D., Posen, P., Stapleton, C., Wyer, M., Fezzi, C., Jones, P. J. ORCID: https://orcid.org/0000-0003-3464-5424 and Tzanopoulos, J. (2010) Predicting microbial pollution concentrations in UK rivers in response to land use change. Water Research, 44 (16). pp. 4748-4759. ISSN 0043-1354 doi: https://doi.org/10.1016/j.watres.2010.07.062

Heinz, C. and Bardsley, N. O. (2010) the implication of social cognition for experimental economics From the issue entitled "Special issue on Experimental economics and the social embedding of economic behavior and cognition". Mind and Society, 9 (2). pp. 113-118. ISSN 1593-7879 doi: https://doi.org/10.1007/s11299-010-0082-1

Herbert, G., Kennedy, O. ORCID: https://orcid.org/0000-0003-3885-4872, Lobb, A. and Butler, L. (2010) Young adults and the 5 a day campaign: perceived benefits and barriers of eating more fruits and vegetables. International Journal of Consumer Studies, 34 (6). pp. 657-664. ISSN 1470-6423 doi: https://doi.org/10.1111/j.1470-6431.2010.00872.x

K

König, A., Kuiper, H. A., Marvin, H. J. P., Boon, P. E., Busk, L., Cnudde, F., Cope, S., Davies, H. V., Dreyer, M., Frewer, L. J., Kaiser, M., Kleter, G. A., Knudsen, I., Pascal, G., Prandini, A., Renn, O., Smith, M. R., Traill, B. W., Van Der Voet, H., Van Trijp, H., Vos, E. and Wentholt, M. T. A. (2010) The SAFE FOODS framework for improved risk analysis of foods. Food Control, 21 (12). pp. 1566-1587. ISSN 0956-7135 doi: https://doi.org/10.1016/j.foodcont.2010.02.012

M

Matchaya, G. (2010) Cooperative patronage: The National Smallholder Farmers’ Association of Malawi in Kasungu District. Development Southern Africa, 27 (3). pp. 397-412. ISSN 1470-3637 doi: https://doi.org/10.1080/0376835X.2010.498950

Millan, E. S. ORCID: https://orcid.org/0000-0002-2421-2855 and Mittal, B. (2010) Advertising's new audiences. Journal of Advertising, 39 (3). pp. 81-98. ISSN 0091-3367 doi: https://doi.org/10.2753/joa0091-3367390300

N

Nocella, G. ORCID: https://orcid.org/0000-0001-9625-6315, Hubbard, L. and Scarpa, R. (2010) Farm animal welfare, consumer willingness to pay, and trust: results of a cross-national survey. Applied Economic Perspectives and Policy, 32 (2). pp. 275-297. ISSN 2040-5804 doi: https://doi.org/10.1093/aepp/ppp009

R

Riesgo, L., Areal, F. J., Sanvido, O. and Rodriguez-Cerezo, E. (2010) Distances needed to limit cross-fertilization between GM and conventional maize in Europe. Nature Biotechnology, 28 (8). pp. 780-782. ISSN 1546-1696 doi: https://doi.org/10.1038/nbt0810-780

Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183 and Kolavalli, S. L., (2010) The case of tomato in Ghana: processing. Discussion Paper. International Food Policy Research Institute (IFPRI)

Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183, Kumar, A. M. and Albers , H. J. (2010) Protecting developing countries' forests: enforcement in theory and practice. Journal of Natural Resources Policy Research, 2 (1). pp. 25-38. ISSN 1939-0459 doi: https://doi.org/10.1080/19390450903350820

S

Srinivasan, C. S. ORCID: https://orcid.org/0000-0003-2537-7675 (2010) Designing dietary interventions: a reappraisal of the demographic and socio-economic determinants of dietary choice in the UK. In: Annual Conference of the Agricultural Economics Society, 29-31 March 2010, Edinburgh, pp. 1-15. (Unpublished)

Swinbank, A. ORCID: https://orcid.org/0000-0003-2526-2026 and Tranter, R. B. ORCID: https://orcid.org/0000-0003-0702-6505 (2010) The bond scheme. In: Oskam, A., Meester, G. and Silvis, H. (eds.) EU policy for agriculture, food and rural areas. Wageningen Academic Publishers, Wageningen, The Netherlands, pp. 207-212. ISBN 9789086861187

T

Tiffin, R. and Arnoult, M. (2010) The demand for a healthy diet: estimating the almost ideal demand system with infrequency of purchase. European Review of Agricultural Economics, 37 (4). pp. 501-521. ISSN 0165-1587 doi: https://doi.org/10.1093/erae/jbq038

Traill, W. B. and Koenig, A. (2010) Economic assessment of food safety standards: costs and benefits of alternative approaches. Food Control, 21 (12). pp. 1611-1619. ISSN 0956-7135 doi: https://doi.org/10.1016/j.foodcont.2009.06.018

Traill, W. B., Shankar, B., Brambila Macias, J. D.-J., Aschemann-Witzel, J., Strand, M., Mazzocchi, M., Capacci, S., Verbeke, W., Perez-Cueto, F. J. A., D' Addesa, D., Saba, A., Turrini, A., Niedzwiedzka, B., Koziol-Kozakowska, A., Kijowska, V., Piorecka, B., Infantes, M., Wills, J., Smille, L., Chalot, F. and Lyle, D. (2010) Interventions to promote healthy eating habits: evaluation and recommendations. Obesity Reviews, 11 (12). pp. 895-898. ISSN 1467-789x doi: https://doi.org/10.1111/j.1467-789X.2010.00717.x