Items where Division is "Department of Agri-Food Economics & Marketing" and Year is 2020

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Number of items: 61.

A

Abdullah, A.-N., Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191, Essex, S. ORCID: https://orcid.org/0000-0002-7728-4043 and Benhin, J. ORCID: https://orcid.org/0000-0002-3305-1168 (2020) Economic contributions of mega-dam infrastructure as perceived by local and displaced communities: a case study of Merowe Dam, Sudan. Agriculture, 10 (6). 227. ISSN 2077-0472 doi: https://doi.org/10.3390/agriculture10060227

Ahiale, E. D., Balcombe, K. and Srinivasan, C. ORCID: https://orcid.org/0000-0003-2537-7675 (2020) Determinants of farm households’ willingness to accept (WTA) compensation for conservation technologies in Northern Ghana. Bio-based and Applied Economics, 8 (2). pp. 211-234. ISSN 2280-6172 doi: https://doi.org/10.13128/bae-8931

Al-Khalaifah, H., Al-Nasser, A., Givens, D. I., Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Yaqoob, P. (2020) Comparison of different dietary sources of n-3 polyunsaturated fatty acids on immune response in broiler chickens. Heliyon, 6 (1). e03326. ISSN 24058440 doi: https://doi.org/10.1016/j.heliyon.2020.e03326

Albers, H. J. ORCID: https://orcid.org/0000-0002-3775-7870, Preonas, L., Capitán, T., Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183 and Madrigal-Ballestero, R. (2020) Optimal siting, sizing, and enforcement of marine protected areas. Environmental and Resource Economics, 77 (1). pp. 229-269. ISSN 0924-6460 doi: https://doi.org/10.1007/s10640-020-00472-7

Albers, H. J., White, B., Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183 and Sterner, E. (2020) Spatial protected area decisions to reduce carbon emissions from forest extraction. Spatial Economic Analysis, 15 (3). pp. 280-298. ISSN 1742-1780 doi: https://doi.org/10.1080/17421772.2019.1692143

Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450, Aschemann-Witzel, J. and Nayga, R. M. J. (2020) Sustainability-related food labels. Annual Review of Resource Economics, 12. ISSN 1941-1340 doi: https://doi.org/10.1146/annurev-resource-100518-094103

B

Bardsley, N. (2020) Avoiding a great depression in the era of climate change. In: Varotto, S. ORCID: https://orcid.org/0000-0001-5328-5327 and Billio, M. (eds.) A New World Post COVID-19: Lessons for Business, the Finance Industry and Policy Makers. Edizioni Ca' Foscari. ISBN 9788869694424 doi: https://doi.org/10.30687/978-88-6969-442-4/020

Bateman, I. J., Dannenberg, A., Elliott, R., Finus, M., Koundouri, P., Millock, K., Munro, A., Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183, Rondeau, D., Schumacher, I., Strobl, E. and Xepapadeas, A., eds. (2020) Economics of the environment in the shadow of coronavirus. Environmental and Resource Economics. Springer. doi: https://doi.org/10.1007/s10640-020-00496-z

Bennett, R. ORCID: https://orcid.org/0000-0003-3226-8370 and Pfuderer, S. (2020) The potential for new donkey farming systems to supply the growing demand for hides. Animals, 10 (4). 718. ISSN 2076-2615 doi: https://doi.org/10.3390/ani10040718

Beyene, A. D., Mekonnen, A., Hirons, M., Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183, Gonfa, T., Gole, T. W. and Demissie, S. (2020) Contribution of non-timber forest products to the livelihood of farmers in coffee growing areas: evidence from Yayu Coffee Forest Biosphere Reserve. Journal of Environmental Planning and Management, 63 (9). pp. 1633-1654. ISSN 1360-0559 doi: https://doi.org/10.1080/09640568.2019.1679615

Brickell, K., Picchioni, F., Natarajan, N., Guermond, V., Parsons, L., Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385 and Bateman, M. (2020) Compounding crises of social reproduction: microfinance, over-indebtedness and the COVID-19 pandemic. World Development, 136. 105087. ISSN 0305-750X doi: https://doi.org/10.1016/j.worlddev.2020.105087

Brock, M., Fraser, I., Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Mitchell, S. and Roberts, D. L. (2020) An economic analysis of twitching behaviour and species rarity. Journal of Environmental Economics and Policy, 10 (1). pp. 54-73. ISSN 2160-6544 doi: https://doi.org/10.1080/21606544.2020.1782269

D

De Maria, M. ORCID: https://orcid.org/0000-0003-1969-0251, Robinson, E. J. ORCID: https://orcid.org/0000-0002-4950-0183, Kangile, J. R., Kadigi, R., Dreoni, I., Couto, M., Howai, N. and Peci, J., (2020) Global soybean trade - the geopolitics of a bean. Report. UK Research and Innovation Global Challenges Research Fund (UKRI GCRF) Trade, Development and the Environment Hub doi: https://doi.org/10.34892/7yn1-k494

Di Napoli, C., Hogan, R. J. ORCID: https://orcid.org/0000-0002-3180-5157 and Pappenberger, F. (2020) Mean radiant temperature from global-scale numerical weather prediction models. International Journal of Biometeorology, 64 (7). pp. 1233-1245. ISSN 1432-1254 doi: https://doi.org/10.1007/s00484-020-01900-5

F

Fallaize, R., Weech, M. ORCID: https://orcid.org/0000-0003-1738-877X, Zenun Franco, R., Kehlbacher, A., Hwang, F. ORCID: https://orcid.org/0000-0002-3243-3869 and Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 (2020) The eNutri app: using diet quality indices to deliver automated personalised nutrition advice. Agro Food Industry Hi-Tech, 31 (2). ISSN 1722-6996

Fu, X. and Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385 (2020) Innovation under the radar as a response to constraints: the nature of innovation in Africa. In: Fu, X. (ed.) Innovation under the Radar: The Nature and Sources of Innovation in Africa. Cambridge University Press. ISBN 9781316869482 doi: https://doi.org/10.1017/9781316869482.005

G

Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X and Areal, F. J. (2020) Accounting for rainfall and the length of growing season in technical efficiency analysis. Operational Research, 20. pp. 2583-2608. ISSN 1109-2858 doi: https://doi.org/10.1007/s12351-018-0429-7

Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X, Stefani, G., Lombardi, G. and Tiberti, M. (2020) The impact of financial leverage on farm technical efficiency during periods of price instability. Agricultural Finance Review, 80 (1). pp. 1-21. ISSN 0002-1466 doi: https://doi.org/10.1108/AFR-09-2018-0080

Grasso, S. and Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450 (2020) Consumer preferences for upcycled ingredients: a case study with biscuits. Food Quality and Preference, 84. 103951. ISSN 0950-3293 doi: https://doi.org/10.1016/j.foodqual.2020.103951

H

Harris-Fry, H., Nur, H., Shankar, B., Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385, Srinivasan, C. ORCID: https://orcid.org/0000-0003-2537-7675 and Kadiyala, S. (2020) The impact of gender equity in agriculture on nutritional status, diets, and household food security: a mixed-methods systematic review. BMJ Global Health, 5 (3). e002173. ISSN 2059-7908 doi: https://doi.org/10.1136/bmjgh-2019-002173

Holloway, G. ORCID: https://orcid.org/0000-0002-2058-4504 (2020) Sustainable land use pathway ranking and selection. Sustainability, 12 (19). ISSN 2071-1050 doi: https://doi.org/10.3390/su12197881

I

Idini, A., Frau, F., Gutierrez, L., Dore, E., Nocella, G. ORCID: https://orcid.org/0000-0001-9625-6315 and Ghiglieri, G. (2020) Application of octacalcium phosphate with an innovative household‐scale defluoridator prototype and behavioral determinants of its adoption in rural communities of the East African Rift Valley. Integrated Environmental Assessment and Management, 16 (6). pp. 856-870. ISSN 1551-3793 doi: https://doi.org/10.1002/ieam.4262

J

Jarvis, R. M., Borrelle, S. B., Forsdick, N. J., Perez-Hammerle, K.-V., Dubois, N. S., Griffin, S. R., Recalde-Salas, A., Buschke, F., Rose, D., Archibald, C. L., Gallo, J. A., Mair, L., Kadykalo, A., Shanahan, D. and Prohaska, B. K. (2020) Navigating spaces between conservation research and practice: are we making progress? Ecological Solutions and Evidence, 1 (2). e12028. ISSN 2688-8319 doi: https://doi.org/10.1002/2688-8319.12028

K

Kaliyeva, S., Areal, F. J. and Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X (2020) Attitudes of Kazakh rural households towards joining and creating cooperatives. Agriculture, 10 (11). 568. ISSN 2077-0472 doi: https://doi.org/10.3390/agriculture10110568

Kehlbacher, A., Srinivasan, C. ORCID: https://orcid.org/0000-0003-2537-7675, McCloy, R. ORCID: https://orcid.org/0000-0003-2333-9640 and Tiffin, R. (2020) Modelling preference heterogeneity using a Bayesian ﬁnite mixture of Almost Ideal Demand Systems. European Review of Agricultural Economics, 47 (3). pp. 933-970. ISSN 0165-1587 doi: https://doi.org/10.1093/erae/jbz002

Klerkx, L. and Rose, D. (2020) Dealing with the game-changing technologies of Agriculture 4.0: how do we manage diversity and responsibility in food system transition pathways? Global Food Security, 24. 100347. ISSN 2211-9124 doi: https://doi.org/10.1016/j.gfs.2019.100347

L

Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Cornelsen, L., Adams, J., Pell, D., Rutter, H., White, M. and Smith, R. (2020) The impact of UK Soft Drinks Industry Levy on manufacturers’ domestic turnover. Economics & Human Biology, 37. 100866. ISSN 1570-677X doi: https://doi.org/10.1016/j.ehb.2020.100866

Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Cornelsen, L., Adams, J., Penney, T., Rutter, H., White, M. and Smith, R. (2020) An analysis of the stock market reaction to the announcements of the UK Soft Drinks Industry Levy. Economics & Human Biology, 38. 100834. ISSN 1570-677X doi: https://doi.org/10.1016/j.ehb.2019.100834

Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Fraser, I. and Piracha, M. (2020) Nutrition transition and changing food preferences in India. Journal of Agricultural Economics, 71 (1). pp. 118-143. ISSN 0021-857X doi: https://doi.org/10.1111/1477-9552.12322

Liu, J. ORCID: https://orcid.org/0000-0002-2128-6015, Dong, C. ORCID: https://orcid.org/0000-0002-1996-9028, Liu, S. ORCID: https://orcid.org/0000-0001-8199-1835, Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Sriboonchitta, S. (2020) Sources of total-factor productivity and efficiency changes in China’s agriculture. Agriculture, 10 (7). 279. ISSN 2077-0472 doi: https://doi.org/10.3390/agriculture10070279

Liu, J., Song, Q., Qi, Y., Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Sriboonchitta, S. (2020) Measurement of systemic risk in global financial markets and its application in forecasting trading decisions. Sustainability, 12 (10). 4000. ISSN 2071-1050 doi: https://doi.org/10.3390/su12104000

Liu, J., Wang, M. ORCID: https://orcid.org/0000-0002-5378-0798, Ma, J., Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Sriboonchitta, S. (2020) A simultaneous stochastic frontier model with dependent error components and dependent composite errors: an application to Chinese banking industry. Mathematics, 8 (2). 238. ISSN 2227-7390 doi: https://doi.org/10.3390/math8020238

Liu, J., Wang, M. ORCID: https://orcid.org/0000-0002-5378-0798, Yang, L., Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Sriboonchitta, S. (2020) Agricultural productivity growth and its determinants in south and southeast Asian countries. Sustainability, 12 (12). 4981. ISSN 2071-1050 doi: https://doi.org/10.3390/su12124981

Livingstone, K. M., Celis-Morales, C., Navas-Carretero, S., San-Cristobal, R., Forster, H., Woolhead, C., O’Donovan, C. B., Moschonis, G., Manios, Y., Traczyk, I., Gundersen, T. E., Drevon, C. A., Marsaux, C. F. M., Fallaize, R., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Daniel, H., Saris, W. H. M., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M., Gibney, E. R., Walsh, M., Brennan, L., Martinez, J. A. and Mathers, J. C. (2020) Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomized controlled trial. British Journal of Nutrition, 123 (12). pp. 1396-1405. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114520000653

Lombart, C., Millan, E. ORCID: https://orcid.org/0000-0002-2421-2855, Normand, J.-M., Verhulst, A., Labbe-Pinlon, B. and Moreau, G. (2020) Effects of physical, non-immersive virtual, and immersive virtual store environments on consumers’ perceptions and purchase behavior. Computers in Human Behavior, 110. 106374. ISSN 0747-5632 doi: https://doi.org/10.1016/j.chb.2020.106374

M

Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Hieke, S., Klimczuk-Kochańska, M., Szumiał, S., Vranken, L. and Grunert, K. G. (2020) Consumer trust in the food value chain and its impact on consumer confidence: a model for assessing consumer trust and evidence from a 5-country study in Europe. Food Policy, 92. 101880. ISSN 0306-9192 doi: https://doi.org/10.1016/j.foodpol.2020.101880

Martinez-Ribaya, B. and Areal, F. J. (2020) Is there an opportunity for product differentiation between GM and non-GM soya-based products in Argentina? Food Control, 109. 106895. ISSN 09567135 doi: https://doi.org/10.1016/j.foodcont.2019.106895

McNamara, J., Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183, Abernethy, K., Midoko Iponga, D., Sackey, H. N. K., Wright, J. H. and Milner-Gulland, E. J. (2020) COVID-19, systemic crisis, and possible implications for the wild meat trade in sub-Saharan Africa. Environmental and Resource Economics, 76 (4). pp. 1045-1066. ISSN 0924-6460 doi: https://doi.org/10.1007/s10640-020-00474-5

N

Neubig, C. M., Vranken, L., Roosen, J., Grasso, S., Hieke, S., Knoepfle, S., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336 and Masento, N. A. ORCID: https://orcid.org/0000-0003-2881-1887 (2020) Action-related information trumps system information: influencing consumers’ intention to reduce food waste. Journal of Cleaner Production, 261. 121126. ISSN 0959-6526 doi: https://doi.org/10.1016/j.jclepro.2020.121126

Niemi, J., Bennett, R. ORCID: https://orcid.org/0000-0003-3226-8370, Clark, B., Frewer, L., Jones, P. ORCID: https://orcid.org/0000-0003-3464-5424, Rimmler, T. and Tranter, R. ORCID: https://orcid.org/0000-0003-0702-6505 (2020) A value chain analysis of interventions to control production diseases in the intensive pig production sector. PLoS ONE, 15 (4). e0231338. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0231338

P

Pankaj, A. and Bhattacharya, M. ORCID: https://orcid.org/0000-0002-9328-0317 (2020) MGNREGS and rural labour market in India. In: Mishra, N. K. (ed.) Development Challenges of India After Twenty Five Years of Economic Reforms. India Studies in Business and Economics. Springer, pp. 247-259. ISBN 9789811582646 doi: https://doi.org/10.1007/978-981-15-8265-3_13

Picchioni, F., Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385, Srinivasan, C. S. ORCID: https://orcid.org/0000-0003-2537-7675, Wyatt, A. J. and Webb, P. (2020) Gender, time-use, and energy expenditures in rural communities in India and Nepal. World Development, 136. 105137. ISSN 0305-750X doi: https://doi.org/10.1016/j.worlddev.2020.105137

Pinpart, P. (2020) Bin it or bite it? An investigation into British and Thai consumer plate waste behaviour. PhD thesis, University of Reading. doi: https://doi.org/10.48683/1926.00096795

R

Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Anik, A. R. (2020) Productivity and efficiency impact of climate change and agroecology on Bangladesh agriculture. Land Use Policy, 94. 104507. ISSN 0264-8377 doi: https://doi.org/10.1016/j.landusepol.2020.104507

Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191, Barmon, B. K. and Anik, A. R. (2020) Productivity growth and efficiency changes in prawn-carp–rice farming in ‘Gher’ system in Bangladesh: a Färe-Primont index approach. Aquaculture Economics and Management, 522. 735107. ISSN 1365-7305 doi: https://doi.org/10.1016/j.aquaculture.2020.735107

Rampa, A., Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X and Rose, G. (2020) Land reform in the era of global warming – can land reforms help agriculture be climate-smart? Land, 9 (12). 471. ISSN 2073-445X doi: https://doi.org/10.3390/land9120471

Reza Anik, A., Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Sarker, J. R. (2020) Five decades of productivity and efficiency changes in world agriculture (1969–2013). Agriculture, 10 (6). 200. ISSN 2077-0472 doi: https://doi.org/10.3390/agriculture10060200

Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183, Baldock, J., Piears, D., Di Napoli, C. and Dasgupta, S., (2020) A public health and climate change “Countdown” for Reading. Report. Ethical Reading

Rondoni, A. ORCID: https://orcid.org/0000-0003-1514-1247, Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450 and Millan, E. ORCID: https://orcid.org/0000-0002-2421-2855 (2020) Consumer behaviour, perceptions, and preferences towards eggs: a review of the literature and discussion of industry implications. Trends in Food Science & Technology, 106. pp. 391-401. ISSN 0924-2244 doi: https://doi.org/10.1016/j.tifs.2020.10.038

Rose, D. C., Evans, M. C. and Jarvis, R. M. (2020) Effective engagement of conservation scientists with decision-makers. In: Sutherland, W. J., Brotherton, P. N. M., Davies, Z. G., Ockendon, N., Pettorelli, N. and Vickery, J. A. (eds.) Conservation Research, Policy and Practice. Ecological reviews. Cambridge University Press, Cambridge, UK, pp. 162-182. ISBN 9781108714587 doi: https://doi.org/10.1017/9781108638210.010

Rose, D. C., Kenny, C., Hobbs, A. and Tyler, C. (2020) Improving the use of evidence in legislatures: the case of the UK Parliament. Evidence & Policy, 16 (4). pp. 619-638. ISSN 1744-2656 doi: https://doi.org/10.1332/174426420X15828100394351

S

Salim, R. ORCID: https://orcid.org/0000-0002-8416-1885, Hassan, K. and Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 (2020) Impact of R&D expenditures, rainfall and temperature variations in agricultural productivity: empirical evidence from Bangladesh. Applied Economics, 52 (27). pp. 2977-2990. ISSN 1466-4283 doi: https://doi.org/10.1080/00036846.2019.1697422

Shibata, R. ORCID: https://orcid.org/0000-0002-7236-3818 (2020) Understanding the Dynamics and Diversity of Smallholder Farmers’ Innovation Processes and Agricultural Innovation Systems in Uganda. PhD thesis, University of Reading. doi: https://doi.org/10.48683/1926.00104249

Shumake-Guillemot, J., Amir, S., Anwar, N., Arrighi, J., Böse-O’Reilly, S., Brearley, M., Cross, J., Daanen, H., de’Donato, F., Eggen, B., Flouris, A. D., Gerrett, N., Hagens, W., Herrmann, A., Huynen, M., Jones, H., Keith, L., Khandekar, A., Lee, J., Lowe, R., Matthies-Wiesler, F., Morelle, M., Morris, N., Di Napoli, C., Nastiti, A., Norton, I., Nybo, L., Oppermann, E., Singh, R., Quirós-Alcalá, L., Roeling, A., Rule, A. M., Sanchez Martinez, G., van Loenhout, J., Van den Hazel, P., Vanderplanken, K. and Zaitchik, B., (2020) Protecting health from hot weather during the COVID-19 pandemic. Technical Report. Global Heat Health Information Network