Article

Midttun, H. L. E., Ramsay, A., Mueller-Harvey, I. and Williams, A. R. (2018) Cocoa procyanidins modulate transcriptional pathways linked to inflammation and metabolism in human dendritic cells. Food & Function, 5. pp. 2883-2890. ISSN 2042-650X doi: https://doi.org/10.1039/C8FO00387D

Williams , A. R., Klaver, E. J., Laan, L. C., Ramsay, A., Fryganas, C., Difborg , R., Kringel , H., Reed, J. D., Mueller-Harvey, I., Skov, S., van Die, I. and Thamsborg, S. M. (2017) Co-operative suppression of inflammatory responses in human dendritic cells by proanthocyanidins and products from the parasitic nematode Trichuris suis. Immunology, 150 (3). pp. 312-328. ISSN 1365-2567 doi: https://doi.org/10.1111/imm.12687

Ropiak, H. M., Lachmann, P., Ramsay, A., Green, R. J. and Mueller-Harvey, I. (2017) Identification of structural features of condensed tannins that affect protein aggregation. PLoS ONE, 12 (1). e0170768. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0170768

Brown, R. H., Mueller-Harvey, I., Zeller, W. E., Reinhardt, L., Stringano, E., Gea, A., Drake, C., Ropiak, H. M., Fryganas, C., Ramsay, A. and Hardcastle, E. E. (2017) Facile purification of milligram to gram quantities of condensed tannins according to mean degree of polymerization and flavan-3-ol subunit composition. Journal of Agricultural and Food Chemistry, 65 (36). pp. 8072-8082. ISSN 0021-8561 doi: https://doi.org/10.1021/acs.jafc.7b03489

Ramsay, A. and Mueller-Harvey, I. (2016) Proanthocyanidins from Averrhoa bilimbi fruits and leaves. Journal of Food Composition and Analysis, 47. pp. 16-20. ISSN 0889-1575 doi: https://doi.org/10.1016/j.jfca.2015.12.004

Ropiak, H. M., Ramsay, A. and Mueller-Harvey, I. (2016) Condensed tannins in extracts from European medicinal plants and herbal products. Journal of Pharmaceutical and Biomedical Analysis, 121. pp. 225-231. ISSN 0731-7085 doi: https://doi.org/10.1016/j.jpba.2015.12.034

Ramsay, A., Williams, A., Thamsborg, S. and Mueller-Harvey, I. (2016) Galloylated proanthocyanidins from shea (Vitellaria paradoxa) meal have potent anthelmintic activity against Ascaris suum. Phytochemistry, 122. pp. 146-153. ISSN 0031-9422 doi: https://doi.org/10.1016/j.phytochem.2015.12.005

Ramsay, A. and Mueller-Harvey, I. (2016) Senna alata leaves are a good source of propelargonidins. Natural Product Research, 30 (13). pp. 1548-1551. ISSN 1478-6419 doi: https://doi.org/10.1080/14786419.2015.1108976

Ropiak, H. M., Desrues, O., Williams, A. R., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. M. (2016) Structure-activity relationship of condensed tannins and synergism with trans-cinnamaldehyde against Caenorhabditis elegans. Journal of Agricultural and Food Chemistry, 64 (46). pp. 8795-8805. ISSN 1520-5118 doi: https://doi.org/10.1021/acs.jafc.6b03842

Williams, A. R., Ramsay, A., Hansen, T. V. A., Ropiak, H. M., Mejer, H., Nejsum, P., Mueller-Harvey, I. and Thamsborg, S. M. (2015) Anthelmintic activity of trans-cinnamaldehyde and A- and B-type proanthocyanidins derived from cinnamon (Cinnamomum verum). Scientific Reports, 5. 14791. ISSN 2045-2322 doi: https://doi.org/10.1038/srep14791

Ramsay, A., Williams, A., Quijada, J., Hoste, H., Thamsborg, S. and Mueller-Harvey, I. (2015) Potent anthelmintic activity of galloylated proanthocyanidins from shea meal (Vitellaria paradoxa). Planta Medica, 81 (16). PW_57. ISSN 1439-0221 doi: https://doi.org/10.1055/s-0035-1565681 (Paper from the 63rd International Congress and Annual Meeting of the Society, GA 2015, Budapest)

Quijada, J., Fryganas, C., Ropiak, H. M., Ramsay, A., Mueller-Harvey, I. and Hoste, H. (2015) Anthelmintic activities against Haemonchus contortus or Trichostrongylus colubriformis from small ruminants are influenced by structural features of condensed tannins. Journal of Agricultural and Food Chemistry, 63 (28). pp. 6346-6354. ISSN 0021-8561 doi: https://doi.org/10.1021/acs.jafc.5b00831

Min, B. R., Solaiman, S., Ramsay, A., Terrill, T. H. and Mueller-Harvey, I. (2015) The effects of tannin-containing ground pine bark diet upon nutrient digestion, nitrogen balance, and mineral retention in meat goats. Journal of Animal Science and Biotechnology, 6 (1). 25. ISSN 2049-1891 doi: https://doi.org/10.1186/s40104-015-0020-5

Zeller, W. E., Ramsay, A., Ropiak, H. M., Fryganas, C., Mueller-Harvey, I., Brown, R. H., Drake, C. and Grabber, J. H. (2015) 1H–13C HSQC NMR Spectroscopy for Estimating Procyanidin/Prodelphinidin and cis/trans-Flavan-3-ol Ratios of Condensed Tannin Samples: Correlation with Thiolysis. Journal of Agricultural and Food Chemistry, 63 (7). pp. 1967-1973. ISSN 1520-5118 doi: https://doi.org/10.1021/jf504743b

Zeller, W.E., Ramsay, A., Ropiak, H. M., Fryganas, C., Mueller-Harvey, I., Brown, R. H., Drake, C. and Grabber, J. H. (2015) 1H-13C HSQC NMR spectroscopy for estimating procyanidin/prodelphinidin and cis/trans-flavan-3-ol ratios of condensed tannin samples: correlation with thiolysis. Journal of Agricultural and Food Chemistry, 63 (7). pp. 1967-1973. ISSN 0021-8561 doi: https://doi.org/10.1021/jf504743b

Zeller, W. E., Sullivan, M. L., Mueller-Harvey, I., Grabber, J. H., Ramsay, A., Drake, C. and Brown, R. H. (2015) Protein precipitation behavior of condensed tannins from Lotus pedunculatus and Trifolium repens with different mean degrees ofpPolymerization. Journal of Agricultural and Food Chemistry, 63 (4). pp. 1160-1168. ISSN 1520-5118 doi: https://doi.org/10.1021/jf504715p

Zeller, W. E., Sullivan, M. L., Mueller-Harvey, I., Grabber, J. H., Ramsay, A., Drake, C. and Brown, R. H. (2015) Protein precipitation behaviour of condensed tannins from Lotus pedunculatus and Trifolium repens with different mean degrees of polymerization. Journal of Agricultural and Food Chemistry, 63 (4). pp. 1160-1168. ISSN 0021-8561 doi: https://doi.org/10.1021/jf504715p

Ramsay, A., Drake, C., Grosse Brinkhaus, A., Girard, M., Copani, G., Dohme-Meier, F., Bee, G., Niderkorn, V. and Mueller-Harvey, I. (2015) Sodium hydroxide enhances extractability and analysis of proanthocyanidins in ensiled sainfoin (onobrychis viciifolia). Journal of Agricultural and Food Chemistry, 63 (43). pp. 9471-9479. ISSN 1520-5118 doi: https://doi.org/10.1021/acs.jafc.5b04106

Mechineni, A., Kommuru, D.S., Gujja, S., Mosjidis, J.A., Miller, J.E., Burke, J.M., Ramsay, A., Mueller-Harvey, I., Kannan, G., Lee, J.H., Kouakou, B. and Terrill, T.H. (2014) Effect of fall-grazed sericea lespedeza (Lespedeza cuneata) on gastrointestinal nematode infections of growing goats. Veterinary Parasitology, 204 (3-4). pp. 221-228. ISSN 0304-4017 doi: https://doi.org/10.1016/j.vetpar.2014.06.002

Kommuru, D.S., Barker, T., Desai, S., Burke, J.M., Ramsay, A., Mueller-Harvey, I., Miller, J.E., Mosjidis, J.A., Kamisetti, N. and Terrill, T.H. (2014) Use of pelleted sericea lespedeza (Lespedeza cuneata) for natural control of coccidia and gastrointestinal nematodes in weaned goats. Veterinary Parasitology, 204 (3-4). pp. 191-198. ISSN 0304-4017 doi: https://doi.org/10.1016/j.vetpar.2014.04.017

Williams, A. R., Fryganas, C., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. M. (2014) Direct anthelmintic effects of condensed tannins from diverse plant sources against Ascaris suum. PLoS ONE, 9 (5). pp. 1-16. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0097053

Conference or Workshop Item

Ropiak, H., Desrues, O., Williams, A., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. (2015) Effect of condensed tannins on adult nematodes. In: 25th International Conference of the World Association for the Advancement of Veterinary Parasitology, Liverpool.