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Alexy, M., Georgantzis, N., Kácer, M. and Péliová, J. (2016) Risk attitude elicitation methods: do they tell similar stories? Economicky Casopis/Journal of Economics, 64 (9). pp. 847-877. ISSN 0013-3035

Almutairi, N. and Bennett, R. ORCID: https://orcid.org/0000-0003-3226-8370 (2016) The effect of photos and videos on buying decision: a case study of Saudi customers. International Journal of Management and Applied Sciences, 2 (9). pp. 208-213. ISSN 2394-7926 (Special issue 1)

Areal, F. J., Balcombe, K. and Rapsomanikis, G. (2016) Testing for bubbles in agriculture commodity markets. Economía Agraria y Recursos Naturales - Agricultural and Resource Economics, 16 (1). pp. 59-79. ISSN 1578-0732 doi: https://doi.org/10.7201/earn.2016.01.04

Arroyo Mina, J. S., Revollo Fernández, D. A., Aguilar Ibarra, A. and Georgantzis, N. (2016) Economic behavior of fishers under climate-related uncertainty: results from field experiments in Mexico and Colombia. Fisheries Research, 183. pp. 304-317. ISSN 0165-7836 doi: https://doi.org/10.1016/j.fishres.2016.05.020

Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450, Almli, V. L. and Næs, T. (2016) Comparison of two different strategies for investigating individual differences among consumers in choice experiments. A case study based on preferences for iced coffee in Norway. Food Quality and Preference, 54. 79 - 89. ISSN 0950-3293 doi: https://doi.org/10.1016/j.foodqual.2016.07.005

Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450, Canavari, M., Malaguti, L. and Mignani, C. (2016) Fruit branding: exploring factors affecting adoption of the new pear cultivar ‘Angelys’ in Italian large retail. International Journal of Fruit Science, 16 (3). pp. 284-300. ISSN 1553-8621 doi: https://doi.org/10.1080/15538362.2015.1108894

Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450, Næs, T., Øvrum, A. and Almli, V. L. (2016) Comparison of rating-based and choice-based conjoint analysis models. A case study based on preferences for iced coffee in Norway. Food Quality and Preference, 48 (Part A). 174 - 184. ISSN 0950-3293 doi: https://doi.org/10.1016/j.foodqual.2015.09.007

Balcombe, K., Bradley, D., Fraser, I. and Hussein, M. (2016) Consumer preferences regarding country of origin for multiple meat products. Food Policy, 64. pp. 49-62. ISSN 0306-9192 doi: https://doi.org/10.1016/j.foodpol.2016.09.008

Balcombe, K., Fraser, I., Lowe, B. and Souza Monteiro, D. (2016) Information customization and food choice. American Journal of Agricultural Economics, 98 (1). pp. 54-73. ISSN 0002-9092 doi: https://doi.org/10.1093/ajae/aav033

Barreda-Tarrazona, I., Georgantzis, N., Manasakis, C., Mitrokostas, E. and Petrakis, E. (2016) Endogenous managerial compensation contracts in experimental quantity-setting duopolies. Economic Modelling, 54. pp. 205-217. ISSN 0264-9993 doi: https://doi.org/10.1016/j.econmod.2015.12.028

Bazzani, C., Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450, Canavari, M. and Gozzoli, E. (2016) Consumer perceptions and attitudes towards farmers' markets: the case of a slow food "Earth Market". Economia Agro-alimentare, 18 (3). pp. 283-305. ISSN 1972-4802 doi: https://doi.org/10.3280/ECAG2016-003003

Bennett, R. M.. ORCID: https://orcid.org/0000-0003-3226-8370, Jones, P. J. ORCID: https://orcid.org/0000-0003-3464-5424, Nicol, C. J., Tranter, R. B. ORCID: https://orcid.org/0000-0003-0702-6505 and Weeks, C. A. (2016) Consumer attitudes to injurious pecking in free range egg production. Animal Welfare, 25 (1). pp. 91-100. ISSN 0962-7286 doi: https://doi.org/10.7120/09627286.25.1.091

Bhattacharya, M. ORCID: https://orcid.org/0000-0002-9328-0317 (2016) Status of the irrigation sector in India. Agricultural Situation in India, 73 (5). pp. 35-51.

Boeker, A. and Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450 (2016) Could there be unintended effects of government support for seafood traceability implementation on business planning? Results of a survey among Italian fishery businesses. Journal of FisheriesSciences.com, 10 (3). pp. 66-76. ISSN 1307-234X

Briggs, A. D. M., Kehlbacher, A., Tiffin, R. and Scarborough, P. (2016) Simulating the impact on health of internalising the cost of carbon in food prices combined with a tax on sugar-sweetened beverages. BMC Public Health, 16 (1). 107. ISSN 1471-2458 doi: https://doi.org/10.1186/s12889-016-2723-8

Brunner, C. B., Ullrich, S., Jungen, P. and Esch, F.-R. (2016) Impact of symbolic product design on brand evaluations. Journal of Product & Brand Management, 25 (3). pp. 307-320. ISSN 1061-0421 doi: https://doi.org/10.1108/JPBM-06-2015-0896

Carvalho-Ribeiro, S. M., Pinto Correia, T., Paracchini, M. L., Schuepbach, B., Ode Sang, A., Vanderheyden, V., Southern, A., Jones, P. ORCID: https://orcid.org/0000-0003-3464-5424, Contreras, B. and O'Riordan, T. (2016) Assessing the ability of rural agrarian areas to provide Cultural Ecosystem Services (CES): a Multi Scale Social Indicator Framework (MSIF). Land Use Policy, 53. pp. 8-19. ISSN 0264-8377 doi: https://doi.org/10.1016/j.landusepol.2015.04.024

Catarino, R., Ceddia, G., Areal, F., Parisey, N. and Park, J. ORCID: https://orcid.org/0000-0002-3430-9052 (2016) Managing maize under pest species competition: is Bt (Bacillus thuringiensis) maize the solution? Ecosphere, 7 (6). e01340. ISSN 2150-8925 doi: https://doi.org/10.1002/ecs2.1340

Celis-Morales, C., Marsaux, C. F.M., Livingstone, K. M., Navas-Carretero, S. , San-Cristobal, R. , O’Donovan, C. B., Forster, H. , Woolhead, C., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Kolossa, S. , Hallmann, J. , Tsirigoti, L. , Lambrinou, C. P., Moschonis, G. , Godlewska, M. , Surwiłło, A. , Grimaldi, K. , Bouwman, J. , Manios, Y. , Traczyk, I. , Drevon, C. A., Parnell, L. D., Daniel, H. , Gibney, E. R., Brennan, L. , Walsh, M. C., Gibney, M. , Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A. , Saris, W. H.M. and Mathers, J. C. (2016) Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: the Food4Me study. Obesity, 24 (4). pp. 962-969. ISSN 1930-739X doi: https://doi.org/10.1002/oby.21422

Chalak, A., Abiad, A. and Balcombe, K. (2016) Joint use of attribute importance rankings and non-attendance data in choice experiments. European Review of Agricultural Economics, 43 (5). pp. 737-760. ISSN 0165-1587 doi: https://doi.org/10.1093/erae/jbw004

Daugbjerg, C. and Swinbank, A. ORCID: https://orcid.org/0000-0003-2526-2026 (2016) Three decades of policy layering and politically sustainable reform in the European Union’s Agricultural Policy. Governance, 29 (2). pp. 265-280. ISSN 1468-0491 doi: https://doi.org/10.1111/gove.12171

Delacote, P., Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183 and Roussel, S. (2016) Deforestation, leakage and avoided deforestation policies: a spatial analysis. Resource and Energy Economics, 45. pp. 192-210. ISSN 0928-7655 doi: https://doi.org/10.1016/j.reseneeco.2016.06.006

Espín, A. M., Exadaktylos, F. and Neyse, L. (2016) Heterogeneous motives in the Trust Game: a tale of two roles. Frontiers in Psychology, 7. 728. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2016.00728

Fallaize, R., Celis-Morales, C., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Marsaux, C. F. M., Forster, H., O'Donovan, C., Woolhead, C., San-Cristobal, R., Kolossa, S., Hallmann, J., Mavrogianni, C., Surwillo, A., Livingstone, K. M., Moschonis, G., Navas-Carretero, S., Walsh, M. C., Gibney, E. R., Brennan, L., Bouwman, J., Grimaldi, K., Manios, Y., Traczyk, I., Drevon, C. A., Martinez, J. A., Daniel, H., Saris, W. H. M., Gibney, M. J., Mathers, J. C. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2016) The effect of the apolipoprotein E genotype on response to personalized dietary advice intervention: findings from the Food4Me randomized controlled trial. American Journal of Clinical Nutrition, 104 (3). pp. 827-836. ISSN 0002-9165 doi: https://doi.org/10.3945/ajcn.116.135012

Flores-Martinez, A., Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385, Shankar, B. and Poole, N. (2016) Reducing anemia prevalence in Afghanistan: socioeconomic correlates and the particular role of agricultural assets. PLoS ONE, 11 (6). e0156878. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0156878

Forster, H., Walsh, M. C., O'Donovan, C. B., Woolhead, C., McGirr, C., Daly, E. J., O'Riordan, R., Celis-Morales, C., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Marsaux, C. F.M., Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Hartwig, K., Mavrogianni, C., Tsirigoti, L., Lambrinou, C. P., Godlewska, M., Surwillo, A., Gjelstad, I. M. F., Drevon, C. A., Manios, Y., Traczyk, I., Martinez, J. A., Saris, W. H. M., Daniel, H., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Mathers, J. C., Gibney, M. J., Gibney, E. R. and Brenan, L. (2016) A dietary feedback system for the delivery of consistent personalized dietary advice in the web-based multicenter Food4Me study. Journal of Medical Internet Research, 18 (6). e150. ISSN 1438-8871 doi: https://doi.org/10.2196/jmir.5620

Garcia-Gallego, A., Georgantzis, N., Jaber-Lopez, T. and Stafiero, G. (2016) An experimental study on the effect of co-payment in public services. Journal of Behavioral and Experimental Economics, 65. pp. 109-116. ISSN 2214-8043 doi: https://doi.org/10.1016/j.socec.2016.08.002

Georgantzis, N. (2016) Resilience in crisis reconsidered: the need for values against relativist ethics. CIEHAM Watch Letter, 36.

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Hammond, K. J., Crompton, L. A., Bannink, A., Dijkstra, J., Yáñez-Rui, D. R., O’Kiely, P., Kebreab, E., Eugene, M. A., Yu, Z., Shingfield, K. J., Schwarm, A., Hristov, A. N. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2016) Review of current in vivo measurement techniques for quantifying enteric methane emission from ruminants. Animal Feed Science and Technology, 219. pp. 13-30. ISSN 0377-8401 doi: https://doi.org/10.1016/j.anifeedsci.2016.05.018

Hemmerling, S., Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450 and Spiller, A. (2016) Core organic taste: preferences for naturalness-related sensory attributes of organic food among European consumers. Journal of Food Products Marketing, 22 (7). pp. 824-850. ISSN 1045-4446 doi: https://doi.org/10.1080/10454446.2015.1121428

Hu, Z. and Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 (2016) Beyond a bottle of liquid: pesticide dependence in transitional rural China. Local Environment, 21 (8). pp. 919-938. ISSN 1354-9839 doi: https://doi.org/10.1080/13549839.2015.1050657

Ignacio Ibáñez, M., Sabater-Grande, G., Barreda-Tarrazona, I., Mezquita, L., Lopez-Ovejero, S., Villa, H., Perakakis, P., Ortet, G., Garcia Gallego, A. and Georgantzis, N. (2016) Take the money and run: psychopathic behavior in the trust game. Frontiers in Psychology, 7. 01866. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2016.01866

Jones, P. J. ORCID: https://orcid.org/0000-0003-3464-5424, Sok, J., Tranter, R. B. ORCID: https://orcid.org/0000-0003-0702-6505, Blanco-Penedo, I., Fall, N., Fourichon, C., Hogeveen, H., Krieger, M. C. and Sundrum, A. (2016) Assessing, and understanding, European organic dairy farmers’ intentions to improve herd health. Preventive Veterinary Medicine, 133. pp. 84-96. ISSN 0167-5877 doi: https://doi.org/10.1016/j.prevetmed.2016.08.005

Kehlbacher, A., Tiffin, R., Briggs, A., Berners-Lee, M. and Scarborough, P. (2016) The distributional and nutritional impacts and mitigation potential of emission-based food taxes in the UK. Climatic Change, 137 (1-2). pp. 121-141. ISSN 0165-0009 doi: https://doi.org/10.1007/s10584-016-1673-6

Lalani, B., Dorward, P. ORCID: https://orcid.org/0000-0003-2831-3693, Holloway, G. ORCID: https://orcid.org/0000-0002-2058-4504 and Wauters, E. (2016) Smallholder farmers' motivations for using Conservation Agriculture and the roles of yield, labour and soil fertility in decision making. Agricultural Systems, 146. pp. 80-90. ISSN 0308-521X doi: https://doi.org/10.1016/j.agsy.2016.04.002

Livingstone, K. M., Celis-Morales, C., Lara, J., Woolhead, C., O'Donovan, C. B., Forster, H., Marsaux, C. F. M., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Tsirigoti, L., Lambrinou, C. P., Moschonis, G., Surwiłło, A., Drevon, C. A., Manios, Y., Traczyk, I., Gibney, E. R., Brennan, L., Walsh, M. C., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Saris, W. H. M., Daniel, H., Gibney, M. and Mathers, J. C. (2016) Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study. Public Health Nutrition, 19 (18). pp. 3296-3305. ISSN 1368-9800 doi: https://doi.org/10.1017/S1368980016001932

Livingstone, K. M., Celis-Morales, C., Navas-Carretero, S., San-Cristobal, R., Forster, H., O’Donovan, C. B., Woolhead, C., Marsaux, C. F. M., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Kolossa, S., Tsirigoti, L., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwiłło, A., Drevon, C. A., Manios, Y., Traczyk, I., Gibney, E. R., Brennan, L., Walsh, M. C., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Saris, W. H., Daniel, H., Gibney, M. and Mathers, J. C. (2016) Fat mass-and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study. British Journal of Nutrition, 115 (3). pp. 440-448. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114515004675

Livingstone, K. M., Celis-Morales, C., Navas-Carretero, S., San-Cristobal, R., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Forster, H., Woolhead, C., O’Donovan, C. B., Marsaux, C. F. M., Kolossa, S., Tsirigoti, L., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwiłło, A., Drevon, C. A., Manios, Y., Traczyk, I., Gibney, E. R., Brennan, L., Walsh, M. C., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Saris, W. H., Daniel, H., Gibney, M., Martinez, J. A. and Mathers, J. C. (2016) Effect of an internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study. American Journal of Clinical Nutrition, 104 (2). pp. 288-297. ISSN 0002-9165 doi: https://doi.org/10.3945/ajcn.115.129049

Marsaux, C. F. M., Celis-Morales, C., Livingstone, K. M., Fallaize, R., Kolossa, S., Hallmann, J., San-Cristobal, R., Navas-Carretero, S., O'Donovan, C. B., Woolhead, C., Forster, H., Moschonis, G., Lambrinou, C.-P., Surwillo, A., Godlewska, M., Hoonhout, J., Goris, A., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Walsh, M. C., Gibney, E. R., Brennan, L., Manios, Y., Traczyk, I., Drevon, C. A., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Daniel, H., Gibney, M. J., Mathers, J. C. and Saris, W. H. M. (2016) Changes in physical activity following a genetic-based internet-delivered personalized intervention: randomized controlled trial (Food4Me). Journal of Medical Internet Research, 18 (2). e30. ISSN 1438-8871 doi: https://doi.org/10.2196/jmir.5198

Marshall, S. J., Livingstone, K. M., Celis-Morales, C., Forster, H., Fallaize, R., O’Donovan, C. B., Woolhead, C., Marsaux, C. F. M., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Tsirigoti, L., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwillo, A., Drevon, C. A., Manios, Y., Traczyk, I., Martınez, J. A., Saris, W. H. M., Daniel, H., Gibney, E. R., Brennan, L., Walsh, M. C., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M. and Mathers, J. C. (2016) Reproducibility of the online Food4Me food-frequency questionnaire for estimating dietary intakes across Europe. Journal of Nutrition, 146 (5). pp. 1068-1075. ISSN 0022-3166 doi: https://doi.org/10.3945/jn.115.225078

Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 (2016) Impacts of climate change, agroecology and socio-economic factors on agricultural land use diversity in Bangladesh (1948–2008). Land Use Policy, 50. pp. 169-178. ISSN 0264-8377 doi: https://doi.org/10.1016/j.landusepol.2015.09.010

Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 (2016) Jointness in farmers' decision to apply pesticides in multiple crops and its determinants at the farm level in Bangladesh. International Journal of Pest Management, 62 (2). pp. 149-157. ISSN 0967-0874 doi: https://doi.org/10.1080/09670874.2016.1147621

Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Chima, C. (2016) Determinants of food crop diversity and profitability in southeastern Nigeria: a multivariate tobit approach. Agriculture Ecosystems & Environment, 6 (2). 14. ISSN 0167-8809 doi: https://doi.org/10.3390/agriculture6020014

Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191, Kazal, M. M. H., Begum, I. A. and Alam, M. J. (2016) Competitiveness, profitability, input demand and output supply of maize production in Bangladesh. Agriculture, 6 (2). 21. ISSN 2077-0472 doi: https://doi.org/10.3390/agriculture6020021

Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183 (2016) Resource-dependent livelihoods and the natural resource base. Annual Review of Resource Economics, 8 (1). pp. 281-301. ISSN 1941-1340 doi: https://doi.org/10.1146/annurev-resource-100815-095521

Robinson, E. J. Z. ORCID: https://orcid.org/0000-0002-4950-0183 and Albers, H. J. (2016) Samuelson and 21st century tropical forest economics. In: Gopalakrishnan, C. (ed.) Classic papers in natural resource economics revisited. Routledge, Abingdon, pp. 371-376. ISBN 9781138905795

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Sabbatini, V., Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X and Areal, F. (2016) Variation on the effects of the 2003 CAP reform and regional differences in the Italian olive oil sector. International Journal of Food and Beverage Manufacturing and Business Models, 1 (1). pp. 48-60. ISSN 2379-7495 doi: https://doi.org/10.4018/IJFBMBM.2016010105

Sabiha, N.-E., Salim, R., Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 and Rola-Rubzen, M. F. (2016) Measuring environmental sustainability in agriculture: a composite environmental impact index approach. Journal of Environmental Management, 166. pp. 84-93. ISSN 0301-4797 doi: https://doi.org/10.1016/j.jenvman.2015.10.003

Srinivasan, C. S. ORCID: https://orcid.org/0000-0003-2537-7675 (2016) Institutional capacity and implementation issues in farmers' rights. In: Halewood, M. (ed.) Farmers' Crop Varieties and Farmers' Rights: Challenges in Taxonomy and Law. Issues in Agricultural Biodiversity. Routledge, Abingdon, Oxon, pp. 249-282. ISBN 9781844078905

Swinbank, A. ORCID: https://orcid.org/0000-0003-2526-2026 (2016) Brexit or Bremain? Future options for UK agricultural policy and the CAP. Eurochoices, 15 (2). pp. 5-10. ISSN 1478-0917 doi: https://doi.org/10.1111/1746-692X.12126

Swinbank, A. ORCID: https://orcid.org/0000-0003-2526-2026, (2016) The interactions between the EU's External Action and the Common Agricultural Policy. Report. European Parliament, Brussels. pp68. ISBN 9789282395608 doi: https://doi.org/10.2861/07808

Van Hulst, F. J. and Posthumus, H. (2016) Understanding (non-) adoption of conservation agriculture in Kenya using the reasoned action approach. Land Use Policy, 56. pp. 303-314. ISSN 0264-8377 doi: https://doi.org/10.1016/j.landusepol.2016.03.002

Vlachos, S. and Georgantzis, N. (2016) Consumer behaviour towards organic ready-to-eat meals: a case of quality innovation. International Journal of Food and Beverage Manufacturing and Business Models, 1 (1). pp. 11-17. ISSN 2379-7509 doi: https://doi.org/10.4018/IJFBMBM.2016010102

Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385, Fu, X., Mohnen, P. and Ventresca, M. (2016) The creation and diffusion of innovation in developing countries: a systematic literature review. Journal of Economic Surveys, 30 (5). pp. 884-912. ISSN 1467-6419 doi: https://doi.org/10.1111/joes.12126

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