Dairy products: their role in the diet and effects on cardiovascular diseaseHobbs, D. A., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Givens, I. D. ORCID: https://orcid.org/0000-0002-6754-6935 (2015) Dairy products: their role in the diet and effects on cardiovascular disease. In: Watson, R. R. and De Meester, F. (eds.) Handbook of Lipids in Human Function: Fatty Acids. AOCS Press, Oxford, pp. 111-130. ISBN 9781630670368 Full text not archived in this repository. It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.
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