Number of items: 8.
Article
Jackson, K. G.
ORCID: https://orcid.org/0000-0002-0070-3203, Lockyer, S., Carvalho-Wells, A. L., Williams, C. M., Minihane, A. M. and Lovegrove, J. A.
(2017)
APOLIPOPROTEIN E (epsilon) genotype has a greater impact on apoB-48 than apoB-100 responses to dietary fat manipulation- insights from the SATgenε study.
Molecular Nutrition and Food Research, 61 (4).
1600688.
ISSN 1613-4133
doi: https://doi.org/10.1002/mnfr.201600688
Koutsos, A., Jackson, K. G., Lockyer, S., Wells, A. C.-, Minihane, A. M. and Lovegrove, J. A.
(2014)
Greater impact of dietary fat manipulation than apolipoprotein E genotype on ex-vivo cytokine production – insights from the SATgenε study.
Cytokine, 66 (2).
pp. 156-159.
ISSN 1096-0023
doi: https://doi.org/10.1016/j.cyto.2013.12.015
Jackson, K. G., Lockyer, S., Carvahlo-Wells, A. L., Williams, C. M., Minihane, A. M. and Lovegrove, J. A.
(2012)
Dietary fat manipulation has a greater impact on postprandial lipid metabolism than the apolipoprotein E (epsilon) genotype: insights from the SATgenε study.
Molecular Nutrition and Food Research, 56 (12).
pp. 1761-1770.
ISSN 1613-4133
doi: https://doi.org/10.1002/mnfr.201200452
Lockyer, S., Tzanetou, M., Carvalho-Wells, A. L., Jackson, K. G., Minihane, A. M. and Lovegrove, J. A.
(2012)
SATgene dietary model to implement diets of differing fat composition in prospectively genotyped groups (apoE) using commercially available foods.
British Journal of Nutrition, 108 (9).
pp. 1705-1713.
ISSN 1475-2662
doi: https://doi.org/10.1017/S0007114511007082
Carvalho-Wells, A. L., Jackson, K. G., Lockyer, S., Lovegrove, J. A. and Minihane, A. M.
(2012)
APOE genotype influences triglyceride and C-reactive protein
responses to altered dietary fat intake in UK adults.
American Journal of Clinical Nutrition, 96 (6).
pp. 1477-1453.
ISSN 1938-3207
doi: https://doi.org/10.3945/ajcn.112.043240
Rhoades, J., Manderson, K., Wells, A., Hotchkiss, A. T., Gibson, G. R., Formentin, K., Beer, M. and Rastall, R. A.
(2008)
Oligosaccharide-mediated inhibition of the adhesion of pathogenic Escherichia coli strains to human gut epithelial cells in vitro.
Journal of Food Protection, 71 (11).
pp. 2272-2277.
ISSN 0362-028X
Drakoularakou, A., Wells, A., Robinson, R.K., Rastall, B., Gibson, G. and McCartney, A.
(2007)
Acid and bile tolerance, adhesion properties and anti-pathogenic effects of three potential probiotic strains.
International Journal of Probiotics and Prebiotics, 2 (4).
pp. 185-194.
ISSN 1555-1431
(Unpublished)
Book or Report Section
Wells, A.L., Saulnier, D.M.A. and Gibson, G.R.
(2008)
Gastrointestinal microflora and interactions with gut mucosa.
In: Gibson, G.R. and Roberfroid, M.B. (eds.)
Handbook of prebiotics.
CRC Press, London, pp. 13-38.
ISBN 9780849381713
This list was generated on Mon Mar 27 10:09:10 2023 UTC.