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Chatzidimitriou, E., Davis, H., Maurer, V., Leiber, L., Leifert, C., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Butler, G. (2022) Egg fatty acid profiles and potential health risk from defatted insect meal in laying hens’ diets. Journal of Insects as Food and Feed, 8 (10). pp. 1085-1095. ISSN 2352-4588 doi: https://doi.org/10.3920/JIFF2022.0027

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Diep, T. T. ORCID: https://orcid.org/0000-0001-7166-6369, Ray, P. P. ORCID: https://orcid.org/0000-0001-8375-8279 and Edwards, A. D. ORCID: https://orcid.org/0000-0003-2369-989X (2022) Methods for rapid prototyping novel labware: using CAD and desktop 3D printing in the microbiology laboratory. Letters in Applied Microbiology, 74 (2). pp. 247-257. ISSN 1472-765X doi: https://doi.org/10.1111/lam.13615

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Ormston, S., Davis, H., Butler, G., Chatzidimitriou, E., Gordon, A. W., Theodoridou, K., Huws, S., Yan, T., Leifert, C. and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X (2022) Performance and milk quality parameters of Jersey crossbreds in low-input dairy systems. Scientific Reports, 12. 7550. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-022-10834-4

Sutton, J. D., Crompton, L. A. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2022) Nutrition, digestion and absorption: small intestine of lactating ruminants. In: McSweeny, P. L. H. and McNamara, J. P. (eds.) Encyclopedia of Dairy Sciences. Academic Press (Elsevier), pp. 102-109. ISBN 9780128187678 doi: https://doi.org/10.1016/B978-0-12-818766-1.00022-2

Tayyab, U., Sinclair, L. A., Wilkinson, R. G., Humphries, D. J. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2022) Milk production, rumen function, and digestion in dairy cows fed diets differing in predominant forage and concentrate type. Animal Feed Science and Technology, 284. 115151. ISSN 0377-8401 doi: https://doi.org/10.1016/j.anifeedsci.2021.115151

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