Number of items: 13.
Article
Arndt, C., Hristov, A. N., Price, W. J., McClelland, S. C., Pelaez, A. M., Cueva, S. F., Oh, J., Dijkstra, J., Bannink, A., Bayat, A. R., Crompton, L. A., Eugène, M. A., Enahoro, D., Kebreab, E., Kreuzer, M., McGee, M., Martin, C., Newbold, C. J., Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190, Schwarm, A., Shingfield, K. J., Veneman, J. B., Yáñez-Ruiz, D. R. and Yu, Z.
(2022)
Full adoption of the most effective strategies to mitigate methane emissions by ruminants can help meet the 1.5 °C target by 2030 but not 2050.
Proceedings of the National Academy of Sciences of the United States of America, 119 (20).
e2111294119.
ISSN 0027-8424
doi: https://doi.org/10.1073/pnas.2111294119
Bougouin, A., Hristov, A., Dijkstra, J., Aguerre, M. J., Ahvenjärvi, S., Arndt, C., Bannink, A., Bayat, A. R., Benchaar, C., Boland, T., Brown, W. E., Crompton, L. A., Dehareng, F., Dufrasne, I., Eugène, M., Froidmont, E., van Gastelen, S., Garnsworthy, P. C., Halmemies-Beauchet-Filleau, A., Herremans, S., Huhtanen, P., Johansen, M., Kidane, A., Kreuzer, M., Kuhla, B., Lessire, F., Lund, P., Minnée, E. M. K., Muñoz, C., Niu, M., Nozière, P., Pacheco, D., Prestløkken, E., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Schwarm, A., Spek, J. W., Terranova, M., Vanhatalo, A., Wattiaux, M. A., Weisbjerg, M. R., Yáñez-Ruiz, D. R., Yu, Z. and Kebreab, E.
(2022)
Prediction of nitrogen excretion from data on dairy cows fed a wide range of diets compiled in an intercontinental database: a meta-analysis.
Journal of Dairy Science, 105 (9).
pp. 7462-7481.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2021-20885
Chatzidimitriou, E., Davis, H., Maurer, V., Leiber, L., Leifert, C., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Butler, G.
(2022)
Egg fatty acid profiles and potential health risk from defatted insect meal in laying hens’ diets.
Journal of Insects as Food and Feed, 8 (10).
pp. 1085-1095.
ISSN 2352-4588
doi: https://doi.org/10.3920/JIFF2022.0027
Correa-Luna, M., Johansen, M., Noziere, P., Chantelauze, C., Nasrollahi, S. M., Lund, P., Larsen, M., Bayat, A. R., Crompton, L. A., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Froidmont, E., Edouard, N., Dewhurst, R., Bahloul, L., Martin, C. and Cantalapiedra-Hijar, G.
(2022)
Nitrogen isotopic discrimination as a biomarker of between-cow variation in the efficiency of nitrogen utilization for milk production: a meta-analysis.
Journal of Dairy Science, 105 (6).
pp. 5004-50023.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2021-21498
Davis, H., Magistrali, A., Butler, G. and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X
(2022)
Nutritional benefits from fatty acids in organic and grass-fed beef.
Foods, 11 (5).
646.
ISSN 2304-8158
doi: https://doi.org/10.3390/foods11050646
Diep, T. T. ORCID: https://orcid.org/0000-0001-7166-6369, Ray, P. P. ORCID: https://orcid.org/0000-0001-8375-8279 and Edwards, A. D. ORCID: https://orcid.org/0000-0003-2369-989X
(2022)
Methods for rapid prototyping novel labware: using CAD and desktop 3D printing in the microbiology laboratory.
Letters in Applied Microbiology, 74 (2).
pp. 247-257.
ISSN 1472-765X
doi: https://doi.org/10.1111/lam.13615
Juniper, D. T., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Lee, A. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330
(2022)
The effect of stocking rate and supplementary selenium on the fatty acid composition and subsequent peroxidisability of poultry muscle tissues.
Animal, 16 (3).
100459.
ISSN 1751-7311
doi: https://doi.org/10.1016/j.animal.2022.100459
Khan, X., Lim, R. H. M. ORCID: https://orcid.org/0000-0003-1705-1480, Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Ray, P. ORCID: https://orcid.org/0000-0001-8375-8279
(2022)
Fijian farmers' attitude and knowledge towards antimicrobial use and antimicrobial resistance in livestock production systems - a qualitative study.
Frontiers in Veterinary Science, 9.
838457.
ISSN 2297-1769
doi: https://doi.org/10.3389/fvets.2022.838457
Khan, X., Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330, Ray, P. ORCID: https://orcid.org/0000-0001-8375-8279 and Lim, R. ORCID: https://orcid.org/0000-0003-1705-1480
(2022)
Categorisation of antimicrobial use in Fijian livestock production systems.
Antibiotics, 11 (3).
294.
ISSN 2079-6382
doi: https://doi.org/10.3390/antibiotics11030294
Ormston, S., Davis, H., Butler, G., Chatzidimitriou, E., Gordon, A. W., Theodoridou, K., Huws, S., Yan, T., Leifert, C. and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X
(2022)
Performance and milk quality parameters of Jersey crossbreds in low-input dairy systems.
Scientific Reports, 12.
7550.
ISSN 2045-2322
doi: https://doi.org/10.1038/s41598-022-10834-4
Tayyab, U., Sinclair, L. A., Wilkinson, R. G., Humphries, D. J. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2022)
Milk production, rumen function, and digestion in dairy cows fed diets differing in predominant forage and concentrate type.
Animal Feed Science and Technology, 284.
115151.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2021.115151
Zhang, C., Juniper, D. T. and Meagher, R. K.
(2022)
Effects of physical enrichment and pair housing before weaning on growth, behaviour and cognitive ability of calves after weaning and regrouping.
Applied Animal Behaviour Science, 249.
105606.
ISSN 0168-1591
doi: https://doi.org/10.1016/j.applanim.2022.105606
Book or Report Section
Sutton, J. D., Crompton, L. A. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2022)
Nutrition, digestion and absorption: small intestine of lactating ruminants.
In: McSweeny, P. L. H. and McNamara, J. P. (eds.)
Encyclopedia of Dairy Sciences.
Academic Press (Elsevier), pp. 102-109.
ISBN 9780128187678
doi: https://doi.org/10.1016/B978-0-12-818766-1.00022-2
This list was generated on Wed Dec 25 07:51:55 2024 UTC.