C

Chopra, K. ORCID: https://orcid.org/0009-0003-1427-3384, Hodges, H. R., Barker, Z. E. ORCID: https://orcid.org/0000-0002-8512-0831, Vázquez Diosdado, J. A. ORCID: https://orcid.org/0000-0001-6934-9305, Amory, J. R. ORCID: https://orcid.org/0000-0002-0047-8739, Cameron, T. C. ORCID: https://orcid.org/0000-0002-5875-1494, Croft, D. P., Bell, N. J. ORCID: https://orcid.org/0000-0001-6415-0786, Thurman, A., Bartlett, D. and Codling, E. A. ORCID: https://orcid.org/0000-0001-5124-3334 (2024) Bunching behavior in housed dairy cows at higher ambient temperatures. Journal of Dairy Science, 107 (4). pp. 2406-2425. ISSN 1525-3198 doi: https://doi.org/10.3168/jds.2023-23931

Christodoulou, C. ORCID: https://orcid.org/0000-0001-9465-3886, Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225, Auffret, M., Humphries, D., Newbold, J., Davison, N., Crompton, L., Dhanoa, M.S., Smith, L. ORCID: https://orcid.org/0000-0002-9898-9288 and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X (2024) In vitro evaluation of the effect of four agro-industrial protein- and oil- rich by-products on methane emission. In: British Society of Animal Science Annual Conference, 8-11 April 2024, Belfast, UK. (In Press)

D

Davison, N., Christodoulou, C. ORCID: https://orcid.org/0000-0001-9465-3886, Humphries, D., Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225, Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Smith, L. ORCID: https://orcid.org/0000-0002-9898-9288 (2024) Comparing opportunities for utilizing brewers' grains for animal feed and anaerobic digestion. In: Proceedings of the 5th Global Food Security Conference – Towards equitable, sustainable and resilient food systems, 9-12 April 2024, Leuven, Belgium. (O1B.04)

E

Espinoza-Sandoval, O.R., Angeles-Hernandez, J.C., Gonzalez-Ronquillo, M., Ghavipanje, N., Zhang, N., Bayat, A.R., Hervás, G., Kholif, A.E., Mele, M., Loor, J.J., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Vargas Bello Pérez, E. ORCID: https://orcid.org/0000-0001-7105-5752 (2024) Dairy farming in the era of artificial intelligence: trend or a real game changer? Journal of Dairy Research. ISSN 0022-0299 (In Press)

K

Kholif, A. E. ORCID: https://orcid.org/0000-0003-0472-4770, Gouda, G. A., Fahmy, M., Morsy, T. A., Abdelsattar, M. M. and Vargas-Bello-Pérez, E. ORCID: https://orcid.org/0000-0001-7105-5752 (2024) Fennel seeds dietary inclusion as a sustainable approach to reduce methane production and improve nutrient utilization and ruminal fermentation. Animal Science Journal, 95 (1). e13910. ISSN 1740-0929 doi: https://doi.org/10.1111/asj.13910

Kjeldsen, M. H., Johansen, M., Weisbjerg, M. R., Hellwing, A. L. F., Bannink, A., Colombini, S., Crompton, L., Dijkstra, J., Eugène, M., Guinguina, A., Hristov, A. N., Huhtanen, P., Jonker, A., Kreuzer, M., Kuhla, B., Martin, C., Moate, P. J., Niu, P., Peiren, N., Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190, Williams, S. R. O. and Lund, P. (2024) Predicting CO2 production of lactating dairy cows from animal, dietary, and production traits using an international dataset. Journal of Dairy Science. ISSN 1525-3198 (In Press)

Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225 (2024) The effect of a biodiverse pasture on the nutritional quality of lamb meat. In: British Society of Animal Science Annual Conference, 9-11 April 2024, Belfast, UK, pp. 31-32. doi: https://doi.org/10.1016/j.anscip.2024.02.031 (Animal – science proceedings)

R

Robertson, K., Ortuño, J., Stratakos, A., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Theodoridou, K. (2024) Attenuated-total-reflection Fourier-transformed spectroscopy as a rapid tool to reveal the molecular structure of insect powders as ingredients for animal feeds. Journal of Insects as Food and Feed. ISSN 2352-4588 doi: https://doi.org/10.1163/23524588-00001092

S

Sari, N., Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225, Whistance, L., Smith, J., Natalello, A., Theodoridou, K., Ray, P. ORCID: https://orcid.org/0000-0001-8375-8279, Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X (2024) Tannin variation in tree fodder due to species, plant part and month. In: Proceedings of the British Society of Animal Science Annual Conference, 9-11 April 2024, Belfast, UK, pp. 34-35. doi: https://doi.org/10.1016/j.anscip.2024.02.033 (Animal – science proceedings)

T

Tattersall, J. K., Peiris, M. S., Arai, M., McCully, K., Pearce, N., Rayman, M. P., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Bath, S. C. (2024) Variation in milk iodine concentration around the world: a systematic review and meta-analysis of the difference between season and dairy-production system. Food Chemistry, 459. 140388. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2024.140388

Taylor, E. N. ORCID: https://orcid.org/0000-0002-8326-2799, Channa, K., Hanks, J. and Taylor, N. M. (2024) Milk recording data indicates the importance of fertility, including age at first calving, on the progression of first lactation cows to second lactation. PLoS ONE, 19 (1). e0297657. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0297657

U

Unsal-Polat, G., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Barker, Z. ORCID: https://orcid.org/0000-0002-8512-0831 and Johnson, K. ORCID: https://orcid.org/0000-0002-5088-1163 (2024) Environmental enrichment and housing influence on stress during calf disbudding. In: Proceedings of the British Society of Animal Science Annual Conference, 9-11 April 2024, Belfast, UK, pp. 55-56. doi: https://doi.org/10.1016/j.anscip.2024.02.052 (Animal – science proceedings)

V

Vickery, H. M. ORCID: https://orcid.org/0000-0001-7533-1136 (2024) The behaviour and welfare of goat kids during the milk feeding stage and weaning transition. PhD thesis, University of Reading. doi: https://doi.org/10.48683/1926.00116680

Vickery, H. M., Johansen, F. P. and Meagher, R. K. (2024) Evaluating the consistency of dairy goat kids’ responses to two methods of assessing fearfulness. Applied Animal Behaviour Science, 272. 106209. ISSN 1872-9045 doi: https://doi.org/10.1016/j.applanim.2024.106209

W

Wang, B., Ormston, S., Płatosz, N., Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481, Qin, N., Humphries, D. J., Pétursdóttir, Á. H., Halmemies-Beauchet-Filleau, A., Juniper, D. T. and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X (2024) Effect of dietary protein source and Saccharina latissima on nutritional and safety characteristics of milk. Journal of the Science of Food and Agriculture. ISSN 1097-0010 doi: https://doi.org/10.1002/jsfa.13556

X

Xiong, C., Petursdottir, A. H., Rikhardsson, G., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Raab, A. and Feldmann, J. (2024) Speciation of arsenic in milk from cows fed seaweed. Journal of the Science of Food and Agriculture, 104 (11). pp. 6957-6965. ISSN 1097-0010 doi: https://doi.org/10.1002/jsfa.13528

Xue, B., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Yan, T., Cristobal-Carballo, O., Chen, X., Smith, L. ORCID: https://orcid.org/0000-0002-9898-9288 and Theodoridou, K. (2024) Dose-response effects of diets partially replaced by food processing industrial by-products on in vitro ruminal fermentation and methane production. In: Proceedings of the British Society of Animal Science Annual Conference, 9-11 April 2024, Belfast, UK, pp. 94-95. doi: https://doi.org/10.1016/j.anscip.2024.02.086 (Animal – science proceedings)

Y

Yergaliyev, T., Kunzel, S., Hanauska, A., Rees, A., Wild, K. J., Petursdottir, A. H., Gunnlaugsdottir, H., Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190, Humphries, D., Rodehutscord, M. and Camarinha-Silva, A. (2024) The effect of Asparagopsis taxiformis, Ascophyllum nodosum and Fucus vesiculosus on ruminal methanogenesis and metagenomic functional profiles in vitro. Microbiology Spectrum. ISSN 2165-0497 (In Press)

Yu, Y., Zhang, B., Jiang, X., Cui, Y., Luo, H., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Wang, B. (2024) Exploring the metabolomic landscape: Perilla frutescens as a promising enhancer of production, flavor, and nutrition in Tan lamb meat. Meat Science, 209. 109419. ISSN 0309-1740 doi: https://doi.org/10.1016/j.meatsci.2023.109419

Z

Zhang, B., Jiang, X., Yue, Y., Cui, Y., Wang, W., Luo, H., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Wang, B. (2024) Rumen microbiome-driven insight into bile acid metabolism and host metabolic regulation. The ISME Journal. ISSN 1751-7370 doi: https://doi.org/10.1093/ismejo/wrae098 (In Press)