Article

Abdulrashid, M. and Juniper, D. T. (2016) Bio-potency of Selenium and Protein supplements on reproductive traits of male rabbits: a review. Academic Research Journal of Agricultural Science and Research, 4 (4). pp. 105-116. ISSN 2360-7874 doi: https://doi.org/10.14662/ARJASR2015.029

Abdulrashid, M. and Juniper, D. T. (2016) Effect of dietary protein, selenium and temperature humidity index on reproductive traits of male rabbits in a tropical environment. Journal of Animal Production Research, 28 (2). pp. 61-75. ISSN 0189-0514

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Dittmann, M. T., Hammond, K. J., Kirton, P. ORCID: https://orcid.org/0009-0001-1941-003X, Humphries, D. J., Crompton, L. A., Ortmann, S., Misselbrook, T. H., Südekum, K.-H., Schwarm, A., Kreuzer, M., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 and Clauss, M. (2016) Influence of ruminal methane on digesta retention and digestive physiology in non-lactating dairy cattle. British Journal of Nutrition, 116 (5). pp. 763-773. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114516002701

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Fekete, A. A., Giromini, C., Chatzidiakou, Y., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2016) Whey protein lowers blood pressure and improves endothelial function and lipid biomarkers in adults with prehypertension and mild hypertension: results from the chronic Whey2Go randomized 1,2 controlled trial. American Journal of Clinical Nutrition, 104 (6). pp. 1534-1544. ISSN 0002-9165 doi: https://doi.org/10.3945/ajcn.116.137919

Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2016) Comment on S´ rednicka-Tober et al.: Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses. British Journal of Nutrition, 116 (1). pp. 1-2. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114516001604

Grundy, M. M. L., Carrière, F., Mackie, A. R., Gray, D. A., Butterworth, P. J. and Ellis, P. R. (2016) The role of plant cell wall encapsulation and porosity in regulating lipolysis during the digestion of almond seeds. Food & Function, 7 (1). pp. 69-78. ISSN 2042-650X doi: https://doi.org/10.1039/c5fo00758e

Grundy, M. M.-L., Edwards, C. H., Mackie, A. R., Gidley, M. J., Butterworth, P. J. and Ellis, P. R. (2016) Re-evaluation of the mechanisms of dietary fibre and implications for macronutrient bioaccessibility, digestion and postprandial metabolism. British Journal of Nutrition, 116 (05). pp. 816-833. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114516002610

Grundy, M. M.-L., Lapsley, K. and Ellis, P. R. (2016) A review of the impact of processing on nutrient bioaccessibility and digestion of almonds. International Journal of Food Science & Technology, 51 (9). pp. 1937-1946. ISSN 09505423 doi: https://doi.org/10.1111/ijfs.13192

Hagen, K. B., Dittmann, M. T., Ortmann, S., Kreuzer, M., Hatt, J.-M. and Clauss, M. (2016) Retention of solute and particle markers in the digestive tract of chinchillas (Chinchilla laniger). Journal of Animal Physiology and Animal Nutrition, 100 (5). pp. 801-806. ISSN 1439-0396 doi: https://doi.org/10.1111/jpn.12441

Hammond, K. J., Crompton, L. A., Bannink, A., Dijkstra, J., Yáñez-Rui, D. R., O’Kiely, P., Kebreab, E., Eugene, M. A., Yu, Z., Shingfield, K. J., Schwarm, A., Hristov, A. N. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2016) Review of current in vivo measurement techniques for quantifying enteric methane emission from ruminants. Animal Feed Science and Technology, 219. pp. 13-30. ISSN 0377-8401 doi: https://doi.org/10.1016/j.anifeedsci.2016.05.018

Hammond, K. J., Jones, A. K., Humphries, D. J., Crompton, L. A. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2016) Effects of diet forage source and neutral detergent fiber content on milk production of dairy cattle and methane emissions determined using GreenFeed and respiration chamber techniques. Journal of Dairy Science, 99 (10). pp. 7904-7917. ISSN 0022-0302 doi: https://doi.org/10.3168/jds.2015-10759

Hansen, T. V. A., Fryganas, C., Acevedo, N., Carballo, L. R., Thamsborg, S. M., Mueller-Harvey, I. and Williams, A. R. (2016) Proanthocyanidins inhibit Ascaris suum glutathione-S-transferase activity and increase susceptibility of larvae to levamisole and ivermectin in vitro. Parasitology International, 65 (4). pp. 336-339. ISSN 1873-0329 doi: https://doi.org/10.1016/j.parint.2016.04.001

Hatew, B., Stringano, E., Mueller-Harvey, I., Hendriks, W. H., Hayot Carbonero, C., Smith, L. M. J. and Pellikaan, W. F. (2016) Impact of variation in structure of condensed tannins from sainfoin (Onobrychis viciifolia) on in vitro ruminal methan production and fermentation characteristics. Journal of Animal Physiology and Animal Nutrition, 100 (2). pp. 348-360. ISSN 1439-0396 doi: https://doi.org/10.1111/jpn.12336

Hulaj, B., Çabeli, P., Goga, I., Taylor, N., Hess, C. and Hess, M. l. (2016) Survey of the prevalence of Salmonella species on laying hen farms in Kosovo. Poultry Science, 95 (9). pp. 2030-2037. ISSN 1525-3171 doi: https://doi.org/10.3382/ps/pew149

Huyen, N. T., Fryganas, C., Uittenbogaard, G., Mueller-Harvey, I., Verstegen, M. W. A., Hendriks, W. H. and Pellikaan, W. F. (2016) Structural features of condensed tannins affect in vitro ruminal methane production and fermentation characteristics. Journal of Agricultural Science, 154 (8). pp. 1474-1487. ISSN 0021-8596 doi: https://doi.org/10.1017/S0021859616000393

Hynes, D. N., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Gordon, A. and Yan, T. (2016) Effects of concentrate crude protein content on nutrient digestibility, energy utilization, and methane emissions in lactating dairy cows fed fresh-cut perennial grass. Journal of Dairy Science, 99 (11). pp. 8858-8866. ISSN 0022-0302 doi: https://doi.org/10.3168/jds.2016-11509

Hynes, D. N., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Gordon, A. and Yan, T. (2016) Effects of crude protein levels in concentrate supplements on animal performance and nitrogen utilization of lactating dairy cows fed fresh-cut perennial grass. Journal of Dairy Science, 99 (10). pp. 8111-8120. ISSN 0022-0302 doi: https://doi.org/10.3168/jds.2016-11110

Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225 and Shingfield, K. J. (2016) Manipulation of milk fatty acid composition in lactating cows: opportunities and challenges. European Journal of Lipid Science and Technology, 118 (11). pp. 1661-1683. ISSN 1438-9312 doi: https://doi.org/10.1002/ejlt.201400543

Kulesza, S. B., Maguire, R. O., Xia, K., Cushman, J., Knowlton, K. and Ray, P. ORCID: https://orcid.org/0000-0001-8375-8279 (2016) Manure injection affects the fate of pirlimycin in surface runoff and soil. Journal of Environmental Quality, 45 (2). pp. 511-518. ISSN 1537-2537 doi: https://doi.org/10.2134/jeq2015.06.0266

Lamarche, B., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Soedamah-Muthu, S., Krauss, R. M., Jakobsen, M. U., Bischoff-Ferrari, H. A., Pan, A. and Després, J. (2016) Does milk consumption contribute to cardiometabolic health and overall diet quality? Canadian Journal of Cardiology, 32 (8). pp. 1026-1032. ISSN 0828-282X doi: https://doi.org/10.1016/j.cjca.2015.12.033

Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 (2016) Dairy food products: good or bad for cardiometabolic disease? Nutrition Research Reviews, 29 (2). pp. 249-267. ISSN 0954-4224 doi: https://doi.org/10.1017/S0954422416000160

Meagher, R. K., von Keyserlingk, M. A.G., Atkinson, D. and Weary, D. M. (2016) Inconsistency in dairy calves’ responses to tests of fearfulness. Applied Animal Behaviour Science, 185. pp. 15-22. ISSN 0168-1591 doi: https://doi.org/10.1016/j.applanim.2016.10.007

Minihane, A. M., Armah, C. K., Miles, E. A., Madden, J. M., Clark, A. B., Caslake, M. J., Packard, C. J., Kofler, B. M., Leitz, G., Curtis, P. J., Mathers, J. C., Williams, C. M. and Calder, P. C. (2016) Consumption of fish oil providing amounts of eicosapentaenoic acid and docosahexaenoic acid that can be obtained from the diet reduces blood pressure in adults with systolic hypertension: a retrospective analysis. Journal of Nutrition, 146 (3). pp. 516-523. ISSN 1541-6100 doi: https://doi.org/10.3945/jn.115.220475

Ramsay, A. and Mueller-Harvey, I. (2016) Proanthocyanidins from Averrhoa bilimbi fruits and leaves. Journal of Food Composition and Analysis, 47. pp. 16-20. ISSN 0889-1575 doi: https://doi.org/10.1016/j.jfca.2015.12.004

Ramsay, A. and Mueller-Harvey, I. (2016) Senna alata leaves are a good source of propelargonidins. Natural Product Research, 30 (13). pp. 1548-1551. ISSN 1478-6419 doi: https://doi.org/10.1080/14786419.2015.1108976

Ramsay, A., Williams, A., Thamsborg, S. and Mueller-Harvey, I. (2016) Galloylated proanthocyanidins from shea (Vitellaria paradoxa) meal have potent anthelmintic activity against Ascaris suum. Phytochemistry, 122. pp. 146-153. ISSN 0031-9422 doi: https://doi.org/10.1016/j.phytochem.2015.12.005

Ropiak, H. M., Desrues, O., Williams, A. R., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. M. (2016) Structure-activity relationship of condensed tannins and synergism with trans-cinnamaldehyde against Caenorhabditis elegans. Journal of Agricultural and Food Chemistry, 64 (46). pp. 8795-8805. ISSN 1520-5118 doi: https://doi.org/10.1021/acs.jafc.6b03842

Ropiak, H. M., Ramsay, A. and Mueller-Harvey, I. (2016) Condensed tannins in extracts from European medicinal plants and herbal products. Journal of Pharmaceutical and Biomedical Analysis, 121. pp. 225-231. ISSN 0731-7085 doi: https://doi.org/10.1016/j.jpba.2015.12.034

Srednicka-Tober, D., Baranski, M., Seal, C. J., Sanderson, R., Benbrook, C., Steinshamn, H., Gromadzka-Ostrowska, J., Rembialkowska, E., Skwarlo-Sonta, K., Eyre, M., Cozzi, G., Krogh-Larsen, M., Jordon, T., Niggli, U., Sakowski, T., Calder, P. C., Burdge, G. C., Sotiraki, S., Stefanakis, A., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Yolcu, H., Chatzidimitriou, E., Butler, G., Stewart, G. and Leifert, C. (2016) Higher PUFA and omega-3 PUFA, CLA, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses. British Journal of Nutrition, 115 (6). pp. 1043-1060. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114516000349

Srednicka-Tober, D., Baranski, M., Seal, C., Sanderson, R., Benbrook, C., Steinshamn, H., Gromadzka-Ostrowska, J., Rembialkowska, E., Skwarlo-Sonta, K., Eyre, M., Cozzi, G., Larsen, M. K., Jordon, T., Niggli, U., Sakowski, T., Calder, P. C., Burdge, G. C., Sotiraki, S., Stefanakis, A., Yolcu, H., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Chatzidimitriou, E., Butler, G., Stewart, G. and Leifert, C. (2016) Composition differences between organic and conventional meat: a systematic literature review and meta-analysis. British Journal of Nutrition, 115 (6). pp. 994-1011. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114515005073

Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Zou, C., Chen, X., Allen, M., Wills, D. and Yan, T. (2016) Equations to predict methane emissions from cows fed at maintenance energy level in pasture-based systems. Agriculture, Ecosystems and Environment, 220. pp. 8-20. ISSN 0167-8809 doi: https://doi.org/10.1016/j.agee.2015.12.023

Taylor, N. M., Wales, A. D., Ridley, A. M. and Davies, R. H. (2016) Farm level risk factors for fluoroquinolone resistance in E. coli and thermophilic Campylobacter spp. on poultry farms. Avian Pathology, 45 (5). pp. 559-568. ISSN 1465-3338 doi: https://doi.org/10.1080/03079457.2016.1185510

Thorning, T. K., Raben, A., Tholstrup, T., Soedamah-Muthu, S. S., Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935 and Astrup, A. (2016) Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence. Food & Nutrition Research, 60. 32527. ISSN 1654-661X doi: https://doi.org/10.3402/fnr.v60.32527

Vendl, C., Frei, S., Dittmann, M. T., Furrer, S., Ortmann, S., Lawrenz, A., Lange, B., Munn, A., Kreuzer, M. and Clauss, M. (2016) Methane production by two non-ruminant foregut-fermenting herbivores: the collared peccary (Pecari tajacu) and the pygmy hippopotamus (Hexaprotodon liberiensis). Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology, 191. pp. 107-114. ISSN 1095-6433 doi: https://doi.org/10.1016/j.cbpa.2015.09.021

Vendl, C., Frei, S., Dittmann, M. T., Furrer, S., Osman, C., Ortman, S., Munn, A., Kreuzer, M. and Clauss, M. (2016) Digestive physiology, metabolism and methane production of captive Linne’s two-toed sloths (Choloepus didactylus). Journal of Animal Physiology and Animal Nutrition, 100 (3). pp. 552-564. ISSN 1439-0396 doi: https://doi.org/10.1111/jpn.12356

Williams, A. R., Fryganas, C., Reichwald, K., Skov, S., Mueller-Harvey, I. and Thamsborg, S. M. (2016) Polymerization-dependent activation of porcine γδ T-cells by proanthocyanidins. Research in Veterinary Science, 105. pp. 209-215. ISSN 0034-5288 doi: https://doi.org/10.1016/j.rvsc.2016.02.021

Williams, C. M. and Salter, A. (2016) Saturated fatty acids and coronary heart disease risk: the debate goes on. Current Opinion in Clinical Nutrition and Metabolic Care, 19 (2). pp. 97-102. ISSN 1363-1950 doi: https://doi.org/10.1097/MCO.0000000000000248

York, L., Heffernan, C. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 (2016) The role of subsidy in ensuring the sustainability of small-scale anaerobic digesters in Odisha, India. Renewable Energy, 96. pp. 1111-1118. ISSN 0960-1481 doi: https://doi.org/10.1016/j.renene.2016.03.064

Yáñez-Ruiza, D. R., Bannink, A., Dijkstra, J., Kebreab, E., Morgavi, D.P., O’Kiely, P., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Schwarm, A., Shingfield, K. J., Yu, Z. and Hristov, A. N. (2016) Design, implementation and interpretation of in vitro batchculture experiments to assess enteric methane mitigation in ruminants—a review. Animal Feed Science and Technology, 216. pp. 1-18. ISSN 0377-8401 doi: https://doi.org/10.1016/j.anifeedsci.2016.03.016

Book or Report Section

Hoste, H., Torres-Acosta, J. F. J., Quijada, J., Chan-Perez, I., Dakheel, M. M., Kommuru, D. S., Mueller-Harvey, I. and Terrill, T. H. (2016) Interactions between nutrition and infections with Haemonchus contortus and related gastro-intestinal nematodes in small ruminants. In: Gasser, R. and von Samson-Himmelstjersterna, G. (eds.) Haemonchus contortus and Haemonchosis – Past, Present and Future Trends. Academic Press, London, pp. 239-351, Chapter 13. ISBN 9780128103951

Conference or Workshop Item

Chatzidimitriou, E., Maurer, V., Leiber, F., Baranski, M., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Butler, G. (2016) The effect of insect meal on egg fatty acid profile. In: 67th Annual Meeting of the European Association of Animal Production, 29 August - 2 September 2016, Belfast, UK, p. 515.

Hynes, D., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Yan, T. (2016) Effects of concentrate nitrogen levels on production performance and nutrient digestibility of lactating dairy cows fed zero-grazed grass and concentrate diets. In: British Society of Animal Science Annual Conference, 6-7 April 2016, Chester, United Kingdom, p. 116.

Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Bieber, A., Chatzidimitriou, E., Franceschin, E., Isensee, A., Rempelos, L., Baranski, M., Maurer, V., Cozzi, G., Bapst, B., Butler, G. and Leifert, C. (2016) Seasonal variation of milk fatty acid profiles from dairy cows crossbred with US Brown Swiss in low-input farms in Switzerland. In: British Society of Animal Science Annual Conference, 6-7 April 2016, Chester, United Kingdom, p. 118.

Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Zou, C., Chen, X., Allen, M., Wills, D. and Yan, T. (2016) Equations to predict methane emissions from cows fed at maintenance energy level in pasture-based systems. In: 67th Annual Meeting of the European Association of Animal Production, 29 August - 2 September 2016, Belfast, UK, p. 452.