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Items where Division is "Department of Agri-Food Economics & Marketing" and Year is 2024

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Number of items: 32.

A

Adams, N. ORCID: https://orcid.org/0000-0001-5699-7063, Sans, A., Trier Kreutzfeldt, K.-E., Arias Escobar, M. A., Oudshoorn, F. W., Bolduc, N. ORCID: https://orcid.org/0000-0002-9730-1699, Aubert, P.-M. ORCID: https://orcid.org/0000-0002-0177-8127 and Smith, L. G. ORCID: https://orcid.org/0000-0002-9898-9288 (2024) Assessing the impacts of EU agricultural policies on the sustainability of the livestock sector: a review of the recent literature. Agriculture and Human Values. ISSN 1572-8366 doi: https://doi.org/10.1007/s10460-024-10595-y

Ainur, B., Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X and Rahman, S. ORCID: https://orcid.org/0000-0002-0391-6191 (2024) Advancing the dual learning system in Kazakhstan: perspectives of agri-business sector employers. International Journal of Training and Development. ISSN 1468-2419 doi: https://doi.org/10.1111/ijtd.12334 (In Press)

Areal, F. J. and Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450 (2024) Heterogeneous preferences and consumer willingness to pay for vitamin D fortification of eggs. Agribusiness. ISSN 0742-4477 doi: https://doi.org/10.1002/agr.21919

B

Blanchard, L. ORCID: https://orcid.org/0000-0003-0090-917X, Ray, S. ORCID: https://orcid.org/0000-0001-8403-9233, Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Vega-Sala, M. J. ORCID: https://orcid.org/0000-0002-5798-7091, Bidonde, J. ORCID: https://orcid.org/0000-0001-7535-678X, Bridge, G. ORCID: https://orcid.org/0000-0001-7441-9849, Egan, M. ORCID: https://orcid.org/0000-0002-4040-200X, Petticrew, M. ORCID: https://orcid.org/0000-0002-6378-5517, Rutter, H. ORCID: https://orcid.org/0000-0002-9322-0656 and Knai, C. ORCID: https://orcid.org/0000-0001-6663-7379 (2024) The effectiveness, cost-effectiveness and policy processes of regulatory, voluntary and partnership policies to improve food environments: an evidence synthesis. Public Health Research, 12 (8). pp. 1-173. ISSN 2050-439X doi: https://doi.org/10.3310/jywp4049

Bosseaux, J., Balcombe, K. and Aurier, P. (2024) Impact of European egg marking system in France: empirical time series analysis between 2017 and 2022. Review of Agricultural, Food and Environmental Studies. ISSN 2425-6897 doi: https://doi.org/10.1007/s41130-024-00212-1 (In Press)

Briazu, R. A., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Dodd, G. F., Blackburn, S., Massri, C., Chang, B., Fischaber, S., Kehlbacher, A., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Methven, L. and McCloy, R. ORCID: https://orcid.org/0000-0003-2333-9640 (2024) The effectiveness of personalised food choice advice tailored to an individual’s socio-demographic, cognitive characteristics, and sensory preferences. Appetite, 201. 107600. ISSN 1095-8304 doi: https://doi.org/10.1016/j.appet.2024.107600

C

Campos Gonzalez, J. ORCID: https://orcid.org/0000-0001-7348-1827 (2024) Disasters and technological upgrading measured by changes in demand for ICT labour: estimating the impacts with text. Natural Hazards, 2024. ISSN 1573-0840 doi: https://doi.org/10.1007/s11069-024-06863-z

Campos Gonzalez, J. ORCID: https://orcid.org/0000-0001-7348-1827 (2024) Why should we be concerned about balancing the supply and demand of skilled workers? Societal Impacts, 3. 100057. ISSN 2949-6977 doi: https://doi.org/10.1016/j.socimp.2024.100057

Campos-González, J. ORCID: https://orcid.org/0000-0001-7348-1827 and Balcombe, K. (2024) The race between education and technology in Chile and its impact on the skill premium. Economic Modelling, 131. 106616. ISSN 1873-6122 doi: https://doi.org/10.1016/j.econmod.2023.106616

Christodoulou, C. ORCID: https://orcid.org/0000-0001-9465-3886, Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225, Auffret, M., Humphries, D., Newbold, J., Davison, N., Crompton, L., Dhanoa, M.S., Smith, L. ORCID: https://orcid.org/0000-0002-9898-9288 and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X (2024) In vitro evaluation of the effect of four agro-industrial protein- and oil- rich by-products on methane emission. In: British Society of Animal Science Annual Conference, 8-11 April 2024, Belfast, UK. (In Press)

Conti, C. ORCID: https://orcid.org/0000-0002-6138-1543, Hall, A., Percy, H., Stone-Jovicich, S. ORCID: https://orcid.org/0000-0003-0839-0333, Turner, J. and McMillan, L. (2024) What does the agri-food systems transformation agenda mean for agricultural research organisations? Exploring organisational prototypes for uncertain futures. Global Food Security, 40. 100733. ISSN 2211-9124 doi: https://doi.org/10.1016/j.gfs.2023.100733

Conti, C., Hall, A., Williams, T. G., Kumar, V. and Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385 (2024) Detecting ‘green shoots’ of agri-food systems transformation: a framework and insights from the spread of non-pesticide approaches in South India. Innovation and Development. ISSN 2157-9318 doi: https://doi.org/10.1080/2157930X.2024.2347759

Cummins, S., Kalbus, A. I., Cornelsen, L., Adams, J., Boyland, E., Burgoine, T., Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, de Vocht, F., White, M. and Yau, A. (2024) Social inequalities in the use of online food delivery services and associations with weight status: cross-sectional analysis of survey and consumer data. BMJ Public Health, 2 (2). ISSN 2753-4294 doi: https://doi.org/10.1136/bmjph-2023-000487

D

Davison, N., Christodoulou, C. ORCID: https://orcid.org/0000-0001-9465-3886, Humphries, D., Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225, Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X and Smith, L. ORCID: https://orcid.org/0000-0002-9898-9288 (2024) Comparing opportunities for utilizing brewers' grains for animal feed and anaerobic digestion. In: Proceedings of the 5th Global Food Security Conference – Towards equitable, sustainable and resilient food systems, 9-12 April 2024, Leuven, Belgium. (O1B.04)

Domician, C. L. (2024) Improving traceability to achieve sustainable development and commercial scaling-up of fisheries resources in Tanzania. PhD thesis, University of Reading. doi: https://doi.org/10.48683/1926.00116954

F

Fadare, O., Srinivasan, C. ORCID: https://orcid.org/0000-0003-2537-7675 and Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385 (2024) Livestock diversification mitigates the impact of farmer-herder conflicts on animal-source foods consumption in Nigeria. Food Policy, 122. 102586. ISSN 1873-5657 doi: https://doi.org/10.1016/j.foodpol.2023.102586

Fu, X., Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385, Contreras, C. and Ding, X. (2024) Innovation under constraints: the role of open innovation in Ghana. Industry and Innovation. ISSN 1366-2716 doi: https://doi.org/10.1080/13662716.2024.2319798

G

Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X, ed. (2024) Farm entrepreneurship and agribusiness management. Agriculture, 14. MDPI Publishing. (Special Issue)

Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X, Campos-González, J. ORCID: https://orcid.org/0000-0001-7348-1827 and Jones, P. ORCID: https://orcid.org/0000-0003-3464-5424 (2024) Linking entrepreneurship to productivity: using a composite indicator for farm-level innovation in UK agriculture with secondary data. Agriculture, 14 (3). 409. ISSN 2077-0472 doi: https://doi.org/10.3390/agriculture14030409

Gutierrez, L., Lai, R., Nocella, G. ORCID: https://orcid.org/0000-0001-9625-6315 and Sabbagh, M. (2024) Extending the theory of planned behavior to examine the role of meat-eater identity: the case of dry-aged beef. Meat Science, 207. 109372. ISSN 0309-1740 doi: https://doi.org/10.1016/j.meatsci.2023.109372

I

Iakovidis, D., Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X, Campos Gonzalez, J. ORCID: https://orcid.org/0000-0001-7348-1827 and Park, J. ORCID: https://orcid.org/0000-0002-3430-9052 (2024) Optimising decision support tools for the agricultural sector. Environment, Development and Sustainability. ISSN 1387-585X doi: https://doi.org/10.1007/s10668-024-04743-x

J

Jones, G., Burchardt, J. ORCID: https://orcid.org/0000-0001-9483-1494 and Tranter, R. ORCID: https://orcid.org/0000-0003-0702-6505 (2024) The survival of three large agricultural estates on the north Hampshire-south Berkshire border during the interwar period. Rural History. ISSN 1474-0656 doi: https://doi.org/10.1017/S0956793324000049

L

Lemken, D., Asioli, D. ORCID: https://orcid.org/0000-0003-2274-8450 and Schoppa, F. (2024) Attention to carbon footprints in food choices and the crowding out effect of attention-leading nudges. Business Strategy and the Environment. ISSN 0964-4733 doi: https://doi.org/10.1002/bse.3916 (In Press)

Liczmańska-Kopcewicz, K., Wiśniewska, A. and Nocella, G. ORCID: https://orcid.org/0000-0001-9625-6315 (2024) Willingness to implement innovative solutions for creating information-based added value in food value chains. Journal of Cleaner Production, 446. 141284. ISSN 0959-6526 doi: https://doi.org/10.1016/j.jclepro.2024.141284

N

Norton, L. R., Bruce, A., Chapman, P. J., Lamprinopoulou, C., Rothwell, S. A. and Smith, L. G. ORCID: https://orcid.org/0000-0002-9898-9288 (2024) Identifying levers for change in UK grazing livestock systems. Frontiers in Sustainable Food Systems, 8. 1366204. ISSN 2571-581X doi: https://doi.org/10.3389/fsufs.2024.1366204

P

Pavlenko, T., Argyropoulos, D., Arnoult, M., Engle, T., Gadanakis, Y. ORCID: https://orcid.org/0000-0001-7441-970X, Griepentrog, H. W., Kambuta, J., Latherow, T., Murdoch, A. J., Tranter, R. ORCID: https://orcid.org/0000-0003-0702-6505 and Paraforos, D. S. (2024) Stimulating awareness of precision farming through gamification: the farming simulator case. Smart Agricultural Technology, 9. 100529. ISSN 2772-3755 doi: https://doi.org/10.1016/j.atech.2024.100529

S

Staton, T. ORCID: https://orcid.org/0000-0003-0597-0121, Davison, N., Westaway, S., Arguile, L. ORCID: https://orcid.org/0000-0002-3306-3150, Adams, N. ORCID: https://orcid.org/0000-0001-5699-7063, Aguilera, V., Bellamy, L., Bolger, A., Gantlett, R., Jacobs, S., Noone, N., Staley, J. T. and Smith, L. G. ORCID: https://orcid.org/0000-0002-9898-9288 (2024) Leverage points for the uptake of organic food production and consumption in the United Kingdom. Communications Earth & Environment, 5 (1). 449. ISSN 2662-4435 doi: https://doi.org/10.1038/s43247-024-01585-3

Swinbank, A. ORCID: https://orcid.org/0000-0003-2526-2026 (2024) Reconciling Britain’s agricultural trade policy initiatives with world trade rules: 1960–1975. Contemporary British History. ISSN 1743-7997 doi: https://doi.org/10.1080/13619462.2024.2382864

T

Tosh, C. R., Staton, T. ORCID: https://orcid.org/0000-0003-0597-0121, Costanzo, A. and Simonson, W. (2024) Biotic stress and yield stability in English organic silvoarable agroforestry. Agronomy for Sustainable Development, 44 (46). pp. 1-15. ISSN 1773-0155 doi: https://doi.org/10.1007/s13593-024-00979-z

W

Wineman, A., Zanello, G. ORCID: https://orcid.org/0000-0002-0477-1385, Degefaw, D. M., Samuel, F., Yates, J. and Shankar, B. (2024) A call to action for transformation towards nutritious food systems. Nature Food, 5. pp. 2-3. ISSN 2662-1355 doi: https://doi.org/10.1038/s43016-023-00896-6

X

Xue, B., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Yan, T., Cristobal-Carballo, O., Chen, X., Smith, L. ORCID: https://orcid.org/0000-0002-9898-9288 and Theodoridou, K. (2024) Dose-response effects of diets partially replaced by food processing industrial by-products on in vitro ruminal fermentation and methane production. In: Proceedings of the British Society of Animal Science Annual Conference, 9-11 April 2024, Belfast, UK, pp. 94-95. doi: https://doi.org/10.1016/j.anscip.2024.02.086 (Animal – science proceedings)

Z

Zhang, H., Millan, E. ORCID: https://orcid.org/0000-0002-2421-2855, Money, K. and Guo, P. (2024) E-commerce development, poverty reduction and income growth in rural China. Journal of Strategy and Management. ISSN 1755-425X doi: https://doi.org/10.1108/JSMA-06-2023-0148

This list was generated on Fri Nov 22 02:49:22 2024 UTC.

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