Number of items: 34.
A
Aji, A. S., Lipoeto, N. I., Yusrawati, Y., Malik, S. G., Kusmayanti, N. A., Susanto,, I., Majidah, N. M., Nurunniyah,, S., Alfiana, R. D., Wahyuningsih, W. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
Association between pre-pregnancy body mass index and gestational weight gain on pregnancy outcomes: a cohort study in Indonesian pregnant women.
BMC Pregnancy and Childbirth, 22.
492.
ISSN 1471-2393
doi: https://doi.org/10.1186/s12884-022-04815-8
Anitha, S., Tsusaka, T. W., Botha, R., Kane-Potaka, J., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Rajendran, A. and Bhandari, R. K.
(2022)
Are millets more effective in managing hyperlipidaemia
and obesity than major cereal staples? A systematic review
and meta-analysis.
Sustainability, 14 (11).
6659.
ISSN 2071-1050
doi: https://doi.org/10.3390/su14116659
Arif Sabta, A., Nur Indrawaty, L., Yusrawati, Y., Safarina G., M., Nur Aini, K., Isman, S., Siti, N., Ratih Devi, A., Wahyuningsih, W., Nur Mukhlishoh, M. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
Impact of maternal dietary carbohydrate intake and vitamin D-related genetic risk score on birth length: the Vitamin D Pregnant Mother (VDPM) cohort study.
BMC Pregnancy and Childbirth, 22 (1).
690.
ISSN 1471-2393
doi: https://doi.org/10.1186/s12884-022-05020-3
B
Burlinson, A., Davillas, A. and Law, C. ORCID: https://orcid.org/0000-0003-0686-1998
(2022)
Pay (for it) as you go: prepaid energy meters and the heat-or-eat dilemma.
Social Science & Medicine, 315.
115498.
ISSN 0277-9536
doi: https://doi.org/10.1016/j.socscimed.2022.115498
C
Coimbatore Subburaj, T., Appukutty, M. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
Role of precision nutrition in improving military performance.
Personalized Medicine, 19 (3).
pp. 167-170.
ISSN 1744-828X
doi: https://doi.org/10.2217/pme-2021-0120
D
Dhanapal, A. C. T. A., Wuni, R., Flores Ventura, E., Chiet, T. K., Cheah, E. S. G., Loganathan, A., Quen, P. L., Appukutty, M., Noh, M. F. M., Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935 and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
Implementation of nutrigenetics and nutrigenomics research and
training activities for developing precision nutrition strategies in Malaysia.
Nutrients, 14 (23).
5108.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14235108
Doherty, B., Jackson, P., Poppy, G. M., Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 and White, M.
(2022)
UK government food strategy lacks ambition to achieve transformative food system change.
Nature Food, 3.
pp. 481-482.
ISSN 2662-1355
doi: https://doi.org/10.1038/s43016-022-00558-z
G
Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935
(2022)
Saturated fats, dairy foods and cardiovascular health: no longer a curious paradox?
Nutrition Bulletin, 47 (4).
pp. 407-422.
ISSN 1471-9827
doi: https://doi.org/10.1111/nbu.12585
Goddard, L., Begovich, L., Clegg, M. and Thondre, P. S.
(2022)
Gluten-free diet intervention reduces thiamine intake in two weeks, increases glycaemic response and body weight in four weeks, with no long term nutritional deficiencies.
International Journal of Food Sciences and Nutrition, 73 (3).
pp. 367-377.
ISSN 1465-3478
doi: https://doi.org/10.1080/09637486.2021.1980865
H
Hyppönen, E., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 and Zhou, A.
(2022)
Genetic determinants of 25-hydroxyvitamin D concentrations and their relevance to public health.
Nutrients, 14 (20).
4408.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14204408
I
Isgin Atici, K., Alathari, B. E., Turan-Dermici, B., Sendur, S. N., Lay, I., Ellahi, B., Alikasifoglu, M., Erbas, T., Buyuktuncer, Z. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
Interaction between dietary fat intake and metabolic genetic risk score on 25-hydroxyvitamin D concentrations in a Turkish adult population.
Nutrients, 14 (2).
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14020382
L
Law, C. ORCID: https://orcid.org/0000-0003-0686-1998 and Cornelsen, L.
(2022)
Persistent consumer response to a nationwide food safety recall in urban India.
Q Open, 2 (2).
qoac025.
ISSN 2633-9048
doi: https://doi.org/10.1093/qopen/qoac025
Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Smith, R. and Cornelsen, L.
(2022)
Place matters: out-of-home demand for food and beverages in Great Britain.
Food Policy, 107.
102215.
ISSN 0306-9192
doi: https://doi.org/10.1016/j.foodpol.2021.102215
Livingstone, K. M., Brayner, B., Celis-Morales, C., Moschonis, G., Manios, Y., Traczyk, I., Drevon, C. A., Daniel, H., Saris, W. H. M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M., Gibney, E. R., Brennan, L., Martinez, J. A. and Mathers, J. C.
(2022)
Associations between dietary patterns, FTO genotype and obesity in adults from seven European countries.
European Journal of Nutrition, 61.
pp. 2953-2965.
ISSN 1436-6215
doi: https://doi.org/10.1007/s00394-022-02858-3
M
Markey, O., Vasilopoulou, D., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Grandison, A. S., Sutton, R., Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2022)
Effect of fat reformulated dairy food consumption on postprandial flow-mediated dilatation and cardiometabolic risk biomarkers compared with conventional dairy: a randomized, controlled trial.
American Journal of Clinical Nutrition, 115 (3).
pp. 679-693.
ISSN 0002-9165
doi: https://doi.org/10.1093/ajcn/nqab428
Mazidi, M., Webb, R. J., George, E. S., Shekoohi, N., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Davies, I. G.
(2022)
Nutrient patterns are associated with discordant apoB and LDL: a population-based analysis.
British Journal of Nutrition, 128 (4).
pp. 712-720.
ISSN 0007-1145
doi: https://doi.org/10.1017/S000711452100369X
O
Ozen, E. ORCID: https://orcid.org/0000-0001-6203-7018, Mihaylova, R., Weech, M. ORCID: https://orcid.org/0000-0003-1738-877X, Kinsella, S., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203
(2022)
Association between dietary saturated fat with cardiovascular disease risk markers and body composition in healthy adults- findings from the cross-sectional BODYCON study.
Nutrition & Metabolism, 19 (15).
ISSN 1743-7075
doi: https://doi.org/10.1186/s12986-022-00650-y
Ozen, E. ORCID: https://orcid.org/0000-0001-6203-7018, Mihaylova, R. G., Lord, N. J., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203
(2022)
Association between APOE Genotype with Body Composition
and Cardiovascular Disease Risk Markers Is Modulated by BMI
in Healthy Adults: findings from the BODYCON Study.
International Journal of Molecular Sciences, 23 (17).
9766.
ISSN 1422-0067
doi: https://doi.org/10.3390/ijms23179766
P
Picot-Allain, M. C. N., Amiri Rigi, A. ORCID: https://orcid.org/0000-0002-6932-7939, Abdoun-Ouallouche, K., Aberkane, L., Djefal-Kerrar, A., Mahomoodally, M. F. and Emmambux, M. N.
(2022)
Assessing the bioactivity, cytotoxicity, and rheological properties of pectin recovered from citrus peels.
Food Bioscience, 46.
101550.
ISSN 2212-4306
doi: https://doi.org/10.1016/j.fbio.2022.101550
Price, D., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935
(2022)
The effects of whey proteins, their peptides and amino
acids on vascular function.
Nutrition Bulletin, 47 (1).
pp. 9-26.
ISSN 1467-3010
doi: https://doi.org/10.1111/nbu.12543
R
Ramatu, W., Lakshmipriya, N., Abirami, K., Ventura, E. F., Anjana, R. M., Sudha, V., Shobana, S., Unnikrishnan, R., Kamala, K., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 and Mohan, V.
(2022)
Higher intake of dairy is associated with lower cardiometabolic risks and metabolic syndrome in
Asian Indians.
Nutrients, 14 (8).
3699.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14183699
S
Seetha, A., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Subramaniam, K., Upadhyay, S., Kane-Potaka, J., Vogtschmidt, Y. D., Botha, R., Tsusaka, T. W., Nedumaran, S., Rajkumar, H., Rajendran, A., Parasannanavar, D. J., Vetriventhan, M. and Bhandari, R. K.
(2022)
Can feeding a millet-based diet improve the growth of
children?—A systematic review and meta-analysis.
Nutrients, 14 (1).
225.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14010225
Sellem, L., Flourakis, M., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Joris, P. J., Lumley, J., Lohner, S., Mensink, R. P., Soedamah- Muthu, S. S. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2022)
Impact of replacement of individual dietary SFAs on circulating lipids and other biomarkers of cardiometabolic health: a systematic review and meta-analysis of randomized controlled trials in humans.
Advances in Nutrition, 13 (4).
pp. 1200-1225.
ISSN 2156-5376
doi: https://doi.org/10.1093/advances/nmab143
Sellem, L. ORCID: https://orcid.org/0000-0002-2697-997X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Paper, L., Givens, I. D. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2022)
Can individual fatty acids be used as functional biomarkers of dairy fat consumption in relation to cardiometabolic health? A narrative review.
British Journal of Nutrition, 128 (12).
pp. 2373-2386.
ISSN 0007-1145
doi: https://doi.org/10.1017/S0007114522000289
Slurink, I. A. L., Voortman, T., Ochoa-Rosales, C., Ahmadizar, F., Kavousi, M., Kupper, N., Smeets, T. and Soedamah-Muthu, S. S.
(2022)
Dairy product consumption in relation to incident prediabetes and longitudinal insulin resistance in the Rotterdam study.
Nutrients, 14 (3).
415.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14030415
Sprague, M., Chau, T. C. and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935
(2022)
Iodine Content of wild and farmed seafood and its estimated
contribution to UK dietary iodine intake.
Nutrients 2022, 14 (1).
195.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14010195
Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Qin, N., Pétursdóttir, A., Humphries, D., Desnica, N., Newton, E.E., Vanhatalo, A., Halmemies-Beauchet-Filleau, A., Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935, Gunnlaugsdóttir, H. and Juniper, D.
(2022)
Milk mineral profile from cows fed seaweed (Saccharina latissima) and different protein concentrates.
In: 73rd Annual Meeting of the European Association of Animal Production, 5-9 SEPT 2022, Porto, Portugal, p. 407.
Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Tarrado Ribes, A., Reynolds, R., Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225 and Clegg, M.
(2022)
Nutrients in milk, dairy and plant-based alternatives and nutritional implications for consumers.
In: 73rd Annual Meeting of the European Association of Animal Production, 5-9 SEPT 2022, Porto, Portugal, p. 618.
T
Tak, M., Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Green, R., Shankar, B. and Cornelsen, L.
(2022)
Processed foods purchase profiles in urban India in 2013 and 2016: a cluster and multivariate analysis.
BMJ Open, 12 (10).
e062254.
ISSN 2044-6055
doi: https://doi.org/10.1136/bmjopen-2022-062254
V
Vega-Salas, M. J., Curi-Quinto, K., Hidalgo-Aréstegui, A., Meza-Carbajal, K., Lago-Berrocal, N., Arias, L., Favara, M., Penny, M., Sanchez, A. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
Development of an online food frequency questionnaire and estimation of misreporting of energy intake during the COVID-19 pandemic among young adults in Peru.
Frontiers in Nutrition, 9.
949330.
ISSN 2296-861X
doi: https://doi.org/10.3389/fnut.2022.949330
W
Wade, K. H., Yarmolinsky, J., Giovannucci, E., Lewis, S. J., Millwood, I. Y., Munafo, M. R., Meddens, F., Burrows, K., Bell, J. A., Davies, N. M., Mariosa, D., Kanerva, N., Vincent, E. E., Smith-Byrne, K., Guida, F., Gunter, M. J., Sanderson, E., Dudbridge, F., Burgess, S., Cornelis, M. C., Richardson, T. G., Borges, M. C., Bowden, J., Hemani, G., Cho, Y., Spiller, W., Richmond, R. C., Carter, A. R., Langdon, R., Lawlor, D. A., Walters, R. G., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Anderson, A., Sandu, M. R., Tilling, K., Davey Smith, G., Martin, R. M. and Relton, C. L.
(2022)
Applying Mendelian randomization to appraise causality in relationships between nutrition and cancer.
Cancer Causes & Control, 33.
pp. 631-652.
ISSN 1573-7225
doi: https://doi.org/10.1007/s10552-022-01562-1
Wuni, R., Nathania, E. A., Ayyappa, A. K., Lakshmipriya, N., Ramya, K., Gayathri, R., Geetha, G., Anjan, R. M., Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931, Radha, V., Mohan, V., Sudha, V. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
Impact of lipid genetic risk score and saturated fatty acid intake on central obesity in an Asian Indian population.
Nutrients, 14 (13).
2713.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu14132713
Wuni, R., Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931, Azzari Wynn-Jones, A. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930
(2022)
A nutrigenetic update on CETP gene - diet interactions on lipid-related outcomes.
Current Atherosclerosis Reports, 24.
pp. 119-132.
ISSN 1534-6242
doi: https://doi.org/10.1007/s11883-022-00987-y
Y
Yau, A., Berger, N., Law, C. ORCID: https://orcid.org/0000-0003-0686-1998, Cornelsen, L., Greener, R., Adams, J., Boyland, E. J., Burgoine, T., de Vocht, F., Egan, M., Er, V., Lake, A. A., Lock, K., Mytton, O., Petticrew, M., Thompson, C., White, M. and Cummins, S.
(2022)
Changes in household food and drink purchases following restrictions on the advertisement of high fat, salt, and sugar products across the Transport for London network: a controlled interrupted time series analysis.
PLoS Medicine, 19 (2).
e1003915.
ISSN 1549-1676
doi: https://doi.org/10.1371/journal.pmed.1003915
This list was generated on Fri Nov 22 07:14:56 2024 UTC.