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Aji, Arif Sabta, Erwinda, Erwinda, Rasyid, Rosfita, Yusrawati, Yusrawati, Malik, Safarina G., Alathari, Buthaina, Lovegrove, Julie Anne, Lipoeto, Nur Indrawaty and Vimaleswaran, Karani Santhanakrishnan (2020) A genetic approach to study the relationship between maternal Vitamin D status and newborn anthropometry measurements: the Vitamin D pregnant mother (VDPM) cohort study. Journal of Diabetes & Metabolic Disorders, 19 (1). pp. 91-103. ISSN 2251-6581 doi: https://doi.org/10.1007/s40200-019-00480-5

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Alathari, Buthaina E., Sabta, Aji A., Kalpana, Chinnappan A. and Vimaleswaran, Karani Santhanakrishnan (2020) Vitamin D pathway-related gene polymorphisms and their association with metabolic diseases: a literature review. Journal of Diabetes & Metabolic Disorders. ISSN 2251-6581 doi: https://doi.org/10.1007/s40200-020-00561-w

Alañón, M. E., Castle, S. M., Serra, G., Lévèques, A., Poquet, L., Actis-Goretta, L. and Spencer, J. P. E. (2020) Acute study of dose-dependent effects of (-)-epicatechin on vascular function in healthy male volunteers: a randomized controlled trial. Clinical Nutrition, 39 (3). pp. 746-754. ISSN 0261-5614 doi: https://doi.org/10.1016/j.clnu.2019.03.041

Alsulami, Sooad, Aji, A S, Ariyasra, U, Sari, S R, Tasrif, N, Yani, F F, Lovegrove, Julie A, Sudji, I R, Lipoeto, N I and Vimaleswaran, Karani Santhanakrishnan (2020) Interaction between the genetic risk score and dietary protein intake on cardiometabolic traits in South East Asian. Genes & Nutrition, 15 (1). 19. ISSN 1865-3499 doi: https://doi.org/10.1186/s12263-020-00678-w

Alsulami, Sooad, Nyakotey, David A., Dudek, Kamila, Bawah, Abdul-Malik, Lovegrove, Julie A., Annan, Reginald A., Ellahi, Basma and Vimaleswaran, Karani S. (2020) Interaction between metabolic genetic risk score and dietary fatty acid intake on central obesity in a Ghanaian population. Nutrients, 12 (7). 1906. ISSN 2072-6643 doi: https://doi.org/10.3390/nu12071906

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Baker, Ella J., Valenzuela, Carina A., De Souza, Camila O., Yaqoob, Parveen, Miles, Elizabeth A. and Calder, Philip C. (2020) Comparative anti-inflammatory effects of plant- and marine-derived omega-3 fatty acids explored in an endothelial cell line. Biochimica Et Biophysica Acta - Molecular and Cell Biology of Lipids, 1865 (6). 158662. ISSN 1388-1981 doi: https://doi.org/10.1016/j.bbalip.2020.158662

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Chamani, Esmaeil, Wagstaff, Carol and Kanani, Mehran (2020) Phenolics pattern of cut H3O rose flowers during floral development. Scientia Horticulturae, 271. 109460. ISSN 0304-4238 doi: https://doi.org/10.1016/j.scienta.2020.109460

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Dorrington, Nicole, Fallaize, Rosalind, Hobbs, Ditte A., Weech, Michelle and Lovegrove, Julie A. (2020) A review of nutritional requirements for adults aged ≥65 years in the UK. Journal of Nutrition, 150 (9). pp. 2245-2256. ISSN 1541-6100 doi: https://doi.org/10.1093/jn/nxaa153

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Fallaize, Rosalind, Weech, Michelle, Zenun Franco, Rodrigo, Kehlbacher, Ariane, Hwang, Faustina and Lovegrove, Julie (2020) The eNutri app: using diet quality indices to deliver automated personalised nutrition advice. Agro Food Industry Hi-Tech, 31 (2). ISSN 1722-6996

Ferreira, Plinio, Bozbas, Esra, Tannetta, Dionne, Alroqaiba, Nouf, Zhou, Ruihan, Crawley, James, Gibbins, Jon, Jones, Chris ORCID: https://orcid.org/0000-0001-7537-1509, Ahnstrom, Josefin and Yaqoob, Parveen (2020) Mode of induction of platelet-derived extracellular vesicles is a critical determinant of their phenotype and function. Scientific Reports, 10 (1). 18061. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-020-73005-3

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Gupta, Radhika, Kumar, Prashant, Fahmi, Nighat, Garg, Bhaskar, Dutta, Sriparna, Sachar, Shilpee, Matharu, Avtar S. and Vimaleswaran, Karani S. (2020) Endocrine disruptors and obesity: a current review on environmental obesogens. Current Research in Green and Sustainable Chemistry, 3. 100009. ISSN 2666-0865 doi: https://doi.org/10.1016/j.crgsc.2020.06.002

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Harcourt, Kimberley Anne, Appleton, Jane, Clegg, Miriam E. and Hunter, Louise (2020) The influence of social relationships on men's weight. Journal of Nutrition Education and Behavior, 52 (2). pp. 106-113. ISSN 1499-4046 doi: https://doi.org/10.1016/j.jneb.2019.08.009

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Jasper, Jake, Wagstaff, Carol and Bell, Luke (2020) Growth temperature influences postharvest glucosinolate concentrations and hydrolysis product formation in first and second cuts of rocket salad. Postharvest Biology and Technology, 163. p. 111157. ISSN 0925-5214 doi: https://doi.org/10.1016/j.postharvbio.2020.111157

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Koper, Jonna E. B., Kortekaas, Maaike, Loonen, Linda M. P., Huang, Zhan, Wells, Jerry M., Gill, Chris I. R., Pourshahidi, L. Kirsty, McDougall, Gordon, Rowland, Ian, Pereira-Caro, Gema, Fogliano, Vincenzo and Capuano, Edoardo (2020) Aryl hydrocarbon receptor activation during in vitro and in vivo digestion of raw and cooked broccoli (brassica oleracea var. Italica). Food & Function. ISSN 2042-650X doi: https://doi.org/10.1039/D0FO00472C

Koutsos, Athanasios, Riccadonna, Samantha, Ulaszewska, Maria, Franceschi, Pietro, Trošt, Kajetan, Galvin, Amanda, Braune, Tanya, Fava, Francesca, Perenzoni, Daniele, Mattivi, Fulvio, Tuohy, Kieran and Lovegrove, Julie A. (2020) Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial. American Journal of Clinical Nutrition, 111 (2). pp. 307-318. ISSN 1938-3207 doi: https://doi.org/10.1093/ajcn/nqz282

Kumar, Prashant, Dutta, Sriparna, Kumar, Sandeep, Bahadur, Vijay, Van der Eycken, Erik V., Vimaleswaran, Karani Santhanakrishnan, Parmar, Virinder S. and Singh, Brajendra K. (2020) Aldehydes: magnificent acyl equivalents for direct acylation. Organic & Biomolecular Chemistry, 18 (40). ISSN 1477-0520 doi: https://doi.org/10.1039/D0OB01458C

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Lecerf, Jean-Michel, Arnoldi, Anna, Rowland, Ian, Trabal, Joan, Widhalm, Kurt, Aiking, Harry and Messina, Mark (2020) Soyfoods, glycemic control and diabetes. Nutrition Clinique et Métabolisme, 34 (2). pp. 141-148. ISSN 09850562 doi: https://doi.org/10.1016/j.nupar.2020.02.437

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Mills, Charlotte E., Govini, Virginia, Faconti, Luca, Casagrande, Maria-Linda, Morant, Steven V., Crickmore, Hannah, Iqbal, Fahad, Maskell, Perry, Masani, Alisha, Nanino, Elisa, Webb, Andrew J. and Cruickshank, J. Kennedy (2020) A randomised, factorial trial to reduce arterial stiffness independently of blood pressure: proof of concept? The ‘VaSera’ trial testing dietary nitrate and spironolactone. British Journal of Clinical Pharmacology, 86 (5). pp. 891-902. ISSN 0306-5251 doi: https://doi.org/10.1111/bcp.14194

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Ottaviani, Javier I., Britten, Abigail, Lucarelli, Debora, Luben, Robert, Mulligan, Angela A., Lentjes, Marleen A., Fong, Reedmond, Gray, Nicola, Grace, Philip B., Mawson, Deborah H., Tym, Amy, Wierzbicki, Antonia, Forouhi, Nita G., Khaw, Kay-Tee, Schroeter, Hagen and Kuhnle, Gunter G. C. ORCID: https://orcid.org/0000-0002-8081-8931 (2020) Biomarker‐estimated flavan‐3‐ol intake is associated with lower blood pressure in cross‐sectional analysis in EPIC Norfolk. Scientific Reports, 10. 17964. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-020-74863-7

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Perrar, Ines, Gray, Nicola, Kuhnle, Gunter G., Remer, Thomas, Buyken, Anette E. and Alexy, Ute (2020) Sugar intake among German adolescents: trends from 1990-2016 based on biomarker excretion in 24-h urine samples. British Journal of Nutrition, 124 (4). pp. 164-172. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114520000665

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Ramne, Stina, Gray, Nicola, Hellstrand, Sophie, Brunkwall, Louise, Enhörning, Sofia, Nilson, Peter M., Engström, Gunnar, Orho-Melander, Marju, Ericson, Ulrika, Kuhnle, Gunter G. and Sonestedt, Emily (2020) Comparing self-reported sugar intake with the sucrose and fructose biomarker from overnight urine samples in relation to cardiometabolic risk factors. Frontiers in Nutrition, 7. 62. ISSN 2296-861X doi: https://doi.org/10.3389/fnut.2020.00062

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Vimaleswaran, Karani S. (2020) Comment: “Evaluation of the association of Omentin 1 rs2274907 A>T and rs2274908 G>A gene polymorphisms with coronary artery disease in Indian population: a Case control study”. Journal of Personalized Medicine, 10 (4). 190. ISSN 2075-4426 doi: https://doi.org/10.3390/jpm10040190

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Watson, S., Constantini, C. and Clegg, Miriam E. (2020) The role of complementary feeding methods on early eating behaviors and food neophobia in toddlers. Child care in practice, 26 (1). pp. 94-106. ISSN 1476-489X doi: https://doi.org/10.1080/13575279.2018.1516625

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Young, Hannah, Plumpton, Heather, Miret Barrio, Javier Alberto, Cornforth, Rosalind J., Petty, Celia, Todman, Lindsay, O'Sullivan, Donal M., Wagstaff, Carol, Mason, Onyinye, Shepherd, Ted, Saabwe, Colline and Talwisa, Miriam, (2020) Sweet potato production in Uganda in a changing climate: what is the role for fertilisers. Working Paper. Walker Institute pp8. doi: https://doi.org/10.5281/zenodo.3955098

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