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Briazu, R. A., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Dodd, G. F., Blackburn, S., Massri, C., Chang, B., Fischaber, S., Kehlbacher, A., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Methven, L. and McCloy, R. ORCID: https://orcid.org/0000-0003-2333-9640 (2024) The effectiveness of personalised food choice advice tailored to an individual’s socio-demographic, cognitive characteristics, and sensory preferences. Appetite, 201. 107600. ISSN 1095-8304 doi: https://doi.org/10.1016/j.appet.2024.107600

Mathews, I. M., Eastwood, J., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Cozannet, R. L., Fanca-Berthon, P. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) Clinical efficacy and tolerability of lemon balm (Melissa officinalis L.) in psychological well-being: a review. Nutrients, 16 (20). 3545. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16203545

Ma, X., Xu, Y., Li, Y., Gibson, R., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lawrence, A. J., Nosarti, C., Dazzan, P. and Rodriguez-Mateos, A. (2024) Association between higher intake of flavonols and lignans and better mood: evidence from dietary and biomarker evaluation in healthy individuals. Molecular Nutrition & Food Research. ISSN 1613-4125 doi: https://doi.org/10.1002/mnfr.202400112

Hayashi, Y., Alamir, N., Sun, G., Tamagnini, F. ORCID: https://orcid.org/0000-0002-8741-5094, Hayashi, Y. ORCID: https://orcid.org/0000-0002-9207-6322, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Zheng, Y. ORCID: https://orcid.org/0000-0001-7472-6427 (2024) An effective textured Novel Object Recognition Test (tNORT) for repeated measure of whisker sensitivity of rodents. Behavioural Brain Research, 472. 115153. ISSN 1872-7549 doi: https://doi.org/10.1016/j.bbr.2024.115153

Horasan Sagbasan, B., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Poveda, C. and Walton, G. E. ORCID: https://orcid.org/0000-0001-5426-5635 (2024) Inulin and freeze-dried blueberry intervention lead to changes in the microbiota and metabolites within in vitro studies and in cognitive function within a small pilot trial on healthy children. Microorganisms, 12 (7). 1501. ISSN 2076-2607 doi: https://doi.org/10.3390/microorganisms12071501

Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Shukitt-Hale, B. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) A review of the effects of mushrooms on mood and neurocognitive health across the lifespan. Neuroscience and Biobehavioral Reviews, 158. 105548. ISSN 1873-7528 doi: https://doi.org/10.1016/j.neubiorev.2024.105548

Velichkov, M. ORCID: https://orcid.org/0000-0003-2804-8973, Bezur, Z., Van Reekum, C. M. ORCID: https://orcid.org/0000-0002-1516-1101 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) A biphasic response to blueberry supplementation on depressive symptoms in emerging adults: a double-blind randomized controlled trial. European Journal of Nutrition. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-023-03311-9

Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) The relationship between mushroom intake and cognitive performance: an epidemiological study in the European Investigation of Cancer—Norfolk Cohort (EPIC-Norfolk). Nutrients, 16 (3). 353. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16030353

Cheng, N., Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Le Cozannet, R., Fança-Berthon, P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) Wild blueberry extract intervention in healthy older adults: a multi-study, randomised, controlled investigation of acute cognitive and cardiovascular effects. Nutrients, 16 (8). 1180. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16081180

Jackson, P. P. J., Wijeyesekera, A. ORCID: https://orcid.org/0000-0001-6151-5065, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Theis, S., van Harsselaar, J. and Rastall, R. A. (2023) Inulin-type fructans and 2'fucosyllactose alter both microbial composition and appear to alleviate stress-induced mood state in a working population compared to placebo (maltodextrin): the EFFICAD Trial, a randomized, controlled trial. The American Journal of Clinical Nutrition, 118 (5). pp. 938-955. ISSN 1938-3207 doi: https://doi.org/10.1016/j.ajcnut.2023.08.016

Eastwood, J., van Hemert, S., Poveda, C., Elmore, S. ORCID: https://orcid.org/0000-0002-2685-1773, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 and Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635 (2023) The effect of probiotic bacteria on composition and metabolite production of faecal microbiota using in vitro batch cultures. Nutrients, 15 (11). 2563. ISSN 2072-6643 doi: https://doi.org/10.3390/nu15112563

Wood, E., Hein, S., Mesnage, R., Fernandes, F., Abhayaratne, N., Xu, Y., Zhang, Z., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Rodriguez-Mateos, A. (2023) Wild blueberry (poly)phenols can improve vascular function and cognitive performance in healthy older males and females: a double-blind randomized controlled trial. American Journal of Clinical Nutrition, 117 (6). pp. 1306-1319. ISSN 0002-9165 doi: https://doi.org/10.1016/j.ajcnut.2023.03.017

Ma, X., Li, Y., Xu, Y., Gibson, R., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Lawrence, A., Nosarti, C., Dazzan, P. and Rodriguez Mateos, A. (2023) Plant-based dietary patterns and their association with mood in healthy individuals. Food & Function, 14 (5). pp. 2326-2337. ISSN 2042-650X doi: https://doi.org/10.1039/D2FO02951K

Cheng, N., Bell, L., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2022) Dietary flavonoids and human cognition: a meta‐analysis. Molecular Nutrition & Food Research, 66 (21). 2100976. ISSN 1613-4125 doi: https://doi.org/10.1002/mnfr.202100976

Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Cracknell, R. O., Eastwood, J. R., Scarfe, P. ORCID: https://orcid.org/0000-0002-3587-6198, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Zheng, Y. ORCID: https://orcid.org/0000-0001-7472-6427 and Tavassoli, T. ORCID: https://orcid.org/0000-0002-7898-2994 (2022) High‐dose vitamin B6 supplementation reduces anxiety and strengthens visual surround suppression. Human Psychopharmacology: Clinical and Experimental, 37 (6). e2852. ISSN 1099-1077 doi: https://doi.org/10.1002/hup.2852

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A., Duysburgh, C., Marzorati, M., Van den Abbeele, P., Le Cozannet, R., Fança-Berthon, P., Fromentin, E. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2022) A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action. European Journal of Nutrition, 61. pp. 413-428. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02654-5

Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Wu, S.-Y., Drever-Heaps, J., Hugueniot, O., Jones, D. J. W., Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Butler, L. T. (2021) Can public health interventions change immediate and long-term dietary behaviours? Encouraging evidence from a pilot study of the U.K. Change4Life Sugar Swaps campaign. Nutrients, 14 (1). ISSN 2072-6643 doi: https://doi.org/10.3390/nu14010068

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Istas, G., Feliciano, R. P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Riddell, P. ORCID: https://orcid.org/0000-0002-4916-2057, Rodriguez-Mateos, A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2021) Effects of daily consumption of wild blueberry on cognition and urinary metabolites in school‑aged children: a pilot study. European Journal of Nutrition, 60. pp. 4263-4278. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02588-y

Eastwood, J., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Van Hemert, S., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 (2021) The effect of probiotics on cognitive function across the human lifespan: a systematic review. Neuroscience and Biobehavioral Reviews, 128. pp. 311-327. ISSN 0149-7634 doi: https://doi.org/10.1016/j.neubiorev.2021.06.032

Whyte, A. R., Rahman, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Edirisinghe, I., Krikorian, R., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Burton-Freeman, B. (2021) Improved metabolic function and cognitive performance in middle-aged adults following a single dose of wild blueberry. European Journal of Nutrition, 60 (3). pp. 1521-1536. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-020-02336-8

Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2021) Polyphenols and cognition in humans: an overview of current evidence from recent systematic reviews and meta-analyses. Brain Plasticity, 6 (2). pp. 139-153. ISSN 2213-6312 doi: https://doi.org/10.3233/bpl-200111

Vauzour, D., Rendeiro, C., D'Amato, A., Waffo-Teguo, P., Richard, T., Merillon, J. M., Pontifex, M. G., Connell, E., Muller, M., Butler, L. T., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2021) Anthocyanins promote learning through modulation of synaptic plasticity related proteins in an animal model of ageing. Antioxidants, 10 (8). 1235. ISSN 2076-3921 doi: https://doi.org/10.3390/antiox10081235

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2021) Blueberry benefits to cognitive function across the lifespan. International Journal of Food Sciences and Nutrition, 72 (5). pp. 650-652. ISSN 1465-3478 doi: https://doi.org/10.1080/09637486.2020.1852192

Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Stephens, G. ORCID: https://orcid.org/0000-0002-8966-4238 (2020) Development of cannabidiol as a treatment for severe childhood epilepsies. British Journal of Pharmacology, 177 (24). pp. 5509-5517. ISSN 0007-1188 doi: https://doi.org/10.1111/bph.15274

Fisk, J., Khalid, S., Reynolds, S. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2020) Effect of 4 weeks daily wild blueberry supplementation on symptoms of depression in adolescents. British Journal of Nutrition, 124 (2). pp. 181-188. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114520000926

Patra, P. H., Serafeimidou-Pouliou, E., Bazelot, M., Whalley, B. J., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and McNeish, A. J. (2020) Cannabidiol (CBD) improves survival and behavioural comorbidities of Dravet syndrome in mice. British Journal of Pharmacology, 177 (12). pp. 2779-2792. ISSN 0007-1188 doi: https://doi.org/10.1111/bph.15003

Perry, C. J., Finch, P., Muller-Taubenberger, A., Leung, K.-Y., Warren, E. C., Damstra-Oddy, J., Sharma, D., Patra, P. H., Glyn, S., Boberska, J., Stewart, B., Baldwin, A., Piscitelli, F., Harvey, R. J., Harwood, A., Thompson, C., Claus, S. P., Greene, N. D. E., McNeish, A. J., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Whalley, B. J. and Williams, R. S. B. (2020) A new mechanism for Cannabidiol in regulating the one-carbon cycle and methionine levels in Dictyostelium and in mammalian epilepsy models. British Journal of Pharmacology, 177 (4). pp. 912-928. ISSN 0007-1188 doi: https://doi.org/10.1111/bph.14892

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A. R., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2020) Grape seed polyphenol extract and cognitive function in healthy young adults: A randomised, placebo-controlled, parallel-groups acute-on-chronic trial. Nutritional Neuroscience, 25 (1). pp. 54-63. ISSN 1028-415X doi: https://doi.org/10.1080/1028415X.2019.1708033

Whyte, A. R., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2020) The cognitive effects of an acute wild blueberry intervention on 7- to 10-year-olds using extended memory and executive function task batteries. Food & Function, 11 (5). pp. 4793-4801. ISSN 2042-650X doi: https://doi.org/10.1039/C9FO02284H

Whyte, A. R., Cheng, N., Butler, L. T., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) Flavonoid-rich mixed berries maintain and improve cognitive function over a 6 h period in young healthy adults. Nutrients, 11 (11). 2685. ISSN 2072-6643 doi: https://doi.org/10.3390/nu11112685

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, May, G., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Ricketts, J., Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) The effects of acute wild blueberry supplementation on the cognition of 7-10 year old schoolchildren. European Journal of Nutrition, 58 (7). pp. 2911-2920. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-018-1843-6

Dodd, G. F., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Butler, L. T. and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2019) Acute effects of flavonoid-rich blueberry on cognitive and vascular function in healthy older adults. Nutrition and Healthy Aging, 5 (2). pp. 119-132. ISSN 2451-9502 doi: https://doi.org/10.3233/nha-180056

Serra, I., Scheldeman, C., Bazelot, M., Whalley, B. J., Dallas, M. L. ORCID: https://orcid.org/0000-0002-5190-0522, De Witte, P. A. M. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) Cannabidiol modulates phosphorylated rpS6 signalling in a zebrafish model of tuberous sclerosis complex. Behavioural Brain Research, 363. pp. 135-144. ISSN 0166-4328 doi: https://doi.org/10.1016/j.bbr.2019.01.040

Patra, P. H., Barker-Haliski, M., White, H. S., Whalley, B. J., Glyn, S., Sandhu, H., Jones, N., Bazelot, M., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and McNeish, A. J. (2019) Cannabidiol reduces seizures and associated behavioral comorbidities in a range of animal seizure and epilepsy models. Epilepsia, 60 (2). ISSN 0013-9580 doi: https://doi.org/10.1111/epi.14629

Brierley, D. I., Harman, J. R., Giallourou, N., Leishman, E., Roashan, A. E., Mellows, B. A. D., Bradshaw, H. B., Swann, J. R., Patel, K., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) Chemotherapy-induced cachexia dysregulates hypothalamic and systemic lipoamines and is attenuated by cannabigerol. Journal of Cachexia, Sarcopenia and Muscle, 10 (4). pp. 844-859. ISSN 2190-6009 doi: https://doi.org/10.1002/jcsm.12426

Whalley, B. J., Lin, H., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Hill, T., Patel, A., Gray, R. A., Roberts, E., Devinsky, O., Bazelot, M., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238 (2019) Species-specific susceptibility to cannabis-induced convulsions. British Journal of Pharmacology, 176 (10). pp. 1506-1523. ISSN 0007-1188 doi: https://doi.org/10.1111/bph.14165

Kang, S., Hayashi, Y., Bruyns-Haylett, M., Baker, D. K., Boura, M., Wang, H., Karatzas, K.-A., Serra, I., Bithell, A., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Field, D. ORCID: https://orcid.org/0000-0003-4041-8404 and Zheng, Y. ORCID: https://orcid.org/0000-0001-7472-6427 (2019) Supplemental vitamin B-12 enhances the neural response to sensory stimulation in the barrel cortex of healthy rats but does not affect spontaneous neural activity. Journal of Nutrition, 149 (5). pp. 730-737. ISSN 1541-6100 doi: https://doi.org/10.1093/jn/nxz011

Hein, S., Whyte, A. R., Wood, E., Rodriguez-Mateos, A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) Systematic review of the effects of blueberry on cognitive performance as we age. Journal of Gerontology: Series A, 74 (7). pp. 984-995. ISSN 1079-5006 doi: https://doi.org/10.1093/gerona/glz082

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) A pilot dose-response study of the acute effects of haskap berry extract (Lonicera caerulea L.) on cognition, mood and blood pressure in older adults. European Journal of Nutrition, 58. pp. 3325-3334. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-018-1877-9

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2018) Practice effects in nutrition intervention studies with repeated cognitive testing. Nutrition & Healthy Aging, 4 (4). pp. 309-322. ISSN 2451-9480 doi: https://doi.org/10.3233/NHA-170038

Whyte, A. R., Cheng, N., Fromentin, E. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2018) A randomized, double-blinded, placebo-controlled study to compare the safety and efficacy of low dose enhanced wild blueberry powder and wild blueberry extract (ThinkBlue™) in maintenance of episodic and working memory in older adults. Nutrients, 10 (6). 660. ISSN 2072-6643 doi: https://doi.org/10.3390/nu10060660

Whyte, A. R., Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) The effect of cognitive demand on performance of an executive function task following wild blueberry supplementation in 7 to 10 years old children. Food & Function, 8 (11). pp. 4129-4138. ISSN 2042-650X doi: https://doi.org/10.1039/c7fo00832e

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) A study of glycaemic effects following acute anthocyanin-rich blueberry supplementation in healthy young adults. Food & Function, 8 (9). pp. 3104-3110. ISSN 2042-650X doi: https://doi.org/10.1039/c7fo00724h

Brierley, D. I., Samuels, J., Duncan, M., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) A cannabigerol-rich Cannabis sativa extract, devoid of ∆9-tetrahydrocannabinol, elicits hyperphagia in rats. Behavioural Pharmacology, 28 (4). pp. 280-284. ISSN 0955-8810 doi: https://doi.org/10.1097/FBP.0000000000000285

Khalid, S., Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, May, G., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Reynolds, S. A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) Effects of acute blueberry flavonoids on mood in children and young adults. Nutrients, 9 (2). 158. ISSN 2072-6643 doi: https://doi.org/10.3390/nu9020158

Turner, S. E., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Iversen, L. and Whalley, B. J. (2017) Molecular pharmacology of phytocannabinoids. In: Kinghorn, A. D., Falk, H., Gibbons, S. and Kobayashi, J.'i. (eds.) Phytocannabinoids. Progress in the Chemistry of Organic Natural Products, 103. Springer, pp. 61-101. ISBN 9783319455396 doi: https://doi.org/10.1007/978-3-319-45541-9_3

Khalid, S., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Reynolds, S. A. (2016) Is there an association between diet and depression in children and adolescents? A systematic review. British Journal of Nutrition, 116 (12). pp. 2097-2108. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114516004359

Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439, Pal, D., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Barbosa Boucas, S., Fletcher, J., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274 and Butler, L. (2016) The effects of flavanone-rich citrus juice on cognitive function and cerebral blood flow: an acute, randomised, placebo controlled crossover trial in healthy young adults. British Journal of Nutrition, 116 (12). pp. 2160-2168. ISSN 1475-2662 doi: https://doi.org/10.1017/S000711451600430X

Brierley, D. I., Samuels, J., Duncan, M., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2016) Cannabigerol is a novel, well-tolerated appetite stimulant in pre-satiated rats. Psychopharmacology, 233 (19-20). pp. 3603-3613. ISSN 0033-3158 doi: https://doi.org/10.1007/s00213-016-4397-4

Whyte, A. R., Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2016) Cognitive effects following acute wild blueberry supplementation in 7 – 10 year old children. European Journal of Nutrition, 55 (6). pp. 2151-2162. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-015-1029-4

Modebadze, T., Morgan, N. H., Peres, I. A. A., Hadid, R. D., Amada, N., Hill, C., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Stanford, I. M., Morris, C. M., Jones, R. S. G., Whalley, B. J. and Woodhall, G. L. (2016) A low mortality, high morbidity reduced intensity status epilepticus (RISE) model of epilepsy and epileptogenesis in the rat. PLoS ONE, 11 (2). e0147265. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0147265

Brierley, D., Samuels, J., Duncan, M., Whalley, B. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2016) Neuromotor tolerability and behavioural characterisation of cannabidiolic acid, a phytocannabinoid with therapeutic potential for anticipatory nausea. Psychopharmacology, 233 (2). pp. 243-254. ISSN 1432-2072 doi: https://doi.org/10.1007/s00213-015-4100-1

Neshatdoust, S., Saunders, C., Castle, S. M., Vauzour, D., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Butler, L., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2016) High-flavonoid intake induces cognitive improvement linked to changes in serum brain-derived neurotrophic factor: two randomised,controlled trials. Nutrition and Healthy Ageing, 4 (1). pp. 81-93. ISSN 2451-9502 doi: https://doi.org/10.3233/NHA-1615

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439, Butler, L. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2015) A review of the cognitive effects observed in humans following acute supplementation with flavonoids, and their associated mechanisms of action. Nutrients, 7 (12). pp. 10290-10306. ISSN 2072-6643 doi: https://doi.org/10.3390/nu7125538

Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Pal, D., Moutsiana, C., Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Butler, L. T. (2015) The effect of flavanol-rich cocoa on cerebral perfusion in healthy older adults during conscious resting state: a placebo controlled, crossover, acute trial. Psychopharmacology, 232 (17). pp. 3327-3234. ISSN 0033-3158 doi: https://doi.org/10.1007/s00213-015-3972-4

Kean, R. J., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Dodd, G. F., Freeman, J. ORCID: https://orcid.org/0009-0009-6457-8171, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Ellis, J., Butler, L. and Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274 (2015) Chronic consumption of flavanone-rich orange juice is associated with cognitive benefits: an 8-wk randomised, double-blind, placebo-controlled trial in healthy older adults. American Journal of Clinical Nutrition, 101 (3). pp. 506-514. ISSN 0002-9165 doi: https://doi.org/10.3945/ajcn.114.088518

Whyte, A. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2015) A pilot study investigating the effects of a single dose of a flavonoid-rich blueberry drink on memory in 8-10 year old children. Nutrition, 31 (3). pp. 531-534. ISSN 0899-9007 doi: https://doi.org/10.1016/j.nut.2014.09.013

Hill, A., Jones, N., Smith, I., Hill, C., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Stephens, G. ORCID: https://orcid.org/0000-0002-8966-4238 and Whalley, B. (2014) Voltage-gated sodium (NaV) channel blockade by plant cannabinoids does not confer anticonvulsant effects per se. Neuroscience Letters, 566. pp. 269-274. ISSN 0304-3940 doi: https://doi.org/10.1016/j.neulet.2014.03.013

Rendeiro, C., Foley, A., Lau, V. C., Ring, R., Rodriguez-Mateos, A., Vauzour, D., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Regan, C. and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2014) A role for hippocampal PSA-NCAM and NMDA-NR2B receptor function in flavonoid-induced spatial memory improvements in young rats. Neuropharmacology, 79. pp. 335-344. ISSN 0028-3908 doi: https://doi.org/10.1016/j.neuropharm.2013.12.003

Rendeiro, C., Vauzour, D., Rattray, M., Waffo-Téguo, P., Mérillon, J. M., Butler, L. T., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2013) Dietary levels of pure flavonoids improve spatial memory performance and increase hippocampal brain-derived neurotrophic factor. PLoS ONE, 8 (5). e63535. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0063535

Corona, G., Vauzour, D., Hercelin, J., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2013) Phenolic acid intake, delivered via moderate champagne wine consumption, improves spatial working memory via the modulation of hippocampal and cortical protein expression/activation. Antioxidants & Redox Signaling, 19 (4). pp. 1676-1689. ISSN 1523-0864 doi: https://doi.org/10.1089/ars.2012.5142

Amada, N., Yamasaki, Y., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Whalley, B. (2013) Cannabidivarin (CBDV) suppresses pentylenetetrazole (PTZ)-induced increases in epilepsy-related gene expression. PeerJ. 1:e214. ISSN 2167-8359 doi: https://doi.org/10.7717/peerj.214

Hill, T., Cascio, M., Romano, B., Duncan, M., Pertwee, R., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Whalley, B. and Hill, A. (2013) Cannabidivarin-rich cannabis extracts are anticonvulsant in mouse and rat via a CB 1 receptor-independent mechanism. British Journal of Pharmacology, 170 (3). pp. 679-692. ISSN 1476-5381 doi: https://doi.org/10.1111/bph.12321

Rendeiro, C., Vauzour, D., Kean, R. J., Butler, L. T., Rattray, M., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2012) Blueberry supplementation induces spatial memory improvements and region-specific regulation of hippocampal BDNF mRNA expression in young rats. Psychopharmacology, 223 (3). pp. 319-330. ISSN 0033-3158 doi: https://doi.org/10.1007/s00213-012-2719-8

Hill, A. J., Mercier, M. S., Hill, T. D., Glyn, S. E., Jones, N. A., Yamasaki, Y., Futamura, T., Duncan, M., Stott, C.G., Stephens, G.J. ORCID: https://orcid.org/0000-0002-8966-4238, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Whalley, B.J. (2012) Cannabidivarin is anticonvulsant in mouse and rat in vitro and in seizure models. British Journal of Pharmacology, 167 (8). pp. 1629-1642. ISSN 0007-1188 doi: https://doi.org/10.1111/j.1476-5381.2012.02207.x

Jones, N. A., Glyn, S. E., Akiyama, S., Hill, T. D. M., Hill, A. J., Weston, S. E., Burnett, M. D. A., Yamasaki, Y., Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238, Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2012) Cannabidiol exerts anti-convulsant effects in animal models of temporal lobe and partial seizures. Seizure, 21 (5). pp. 344-352. ISSN 1059-1311 doi: https://doi.org/10.1016/j.seizure.2012.03.001

Farrimond, J. A., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2012) Cannabinol and cannabidiol exert opposing effects on rat feeding patterns. Psychopharmacology, 223 (1). pp. 117-129. ISSN 0033-3158 doi: https://doi.org/10.1007/s00213-012-2697-x

Rendeiro, C., Guerreiro, J. D.T., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274 (2012) Flavonoids as modulators of memory and learning: molecular interactions resulting in behavioural effects. Proceedings of the Nutrition Society, 71 (2). pp. 246-262. ISSN 1475-2719 doi: https://doi.org/10.1017/S0029665112000146

Farrimond, J. A., Whalley, B. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2012) Non-D9-tetrahydrocannabinol phytocannabinoids stimulate feeding in rats. Behavioural Pharmacology, 23 (1). pp. 113-117. ISSN 0955-8810 doi: https://doi.org/10.1097/FBP.0b013e32834ed832

Hill, A. J., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Whalley, B. J. and Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238 (2012) Phytocannabinoids as novel therapeutic agents in CNS disorders. Pharmacology & Therapeutics, 133 (1). pp. 79-97. ISSN 0163-7258 doi: https://doi.org/10.1016/j.pharmthera.2011.09.002

Vauzour, D., Corona, G., Hercelin, J., Garnotel, R., Gillery, P., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2011) Potential health effects of Champagne wine consumption. Journal of Wine Research, 22 (2). pp. 175-180. ISSN 1469-9672 doi: https://doi.org/10.1080/09571264.2011.603251

Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Butler, L. T. (2011) Consumption of cocoa flavanols results in an acute improvement in visual and cognitive functions. Physiology & Behavior, 103 (3-4). pp. 255-260. ISSN 0031-9384 doi: https://doi.org/10.1016/j.physbeh.2011.02.013

Farrimond, J. A., Mercier, M. S., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2011) Cannabis sativa and the endogenous cannabinoid system: therapeutic potential for appetite regulation. Phytotherapy Research, 25 (2). pp. 170-188. ISSN 0951-418X doi: https://doi.org/10.1002/ptr.3375

Farrimond, J., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2010) A low delta-9-tetrahydrocannabinol cannabis extract induces hyperphagia in rats. Behavioural Pharmacology, 21 (8). pp. 769-772. ISSN 0955-8810 doi: https://doi.org/10.1097/FBP.0b013e328340a062

Hill, A. J., Weston, S. E., Jones, N., Smith, I., Bevan , S., Williamson, E. M., Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Whalley, B. J. (2010) Δ9-tetrahydrocannabivarin suppresses in vitro epileptiform and in vivo seizure activity in adult rat. Epilepsia, 51 (8). pp. 1522-1532. ISSN 0013-9580 doi: https://doi.org/10.1111/j.1528-1167.2010.02523.x

Farrimond, J., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2010) Cannabis constituents modulate ∆9-tetrahydrocannabinol-induced hyperphagia in rats. Psychopharmacology, 210 (1). pp. 97-106. ISSN 0033-3158 doi: https://doi.org/10.1007/s00213-010-1821-z

Jones, N. A., Hill, A. J., Smith, I., Bevan, S. A., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Whalley, B. J. and Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238 (2010) Cannabidiol displays antiepileptiform and antiseizure properties in vitro and in vivo. Journal of Pharmacology and Experimental Therapeutics, 332 (2). pp. 569-577. ISSN 0022-3565 doi: https://doi.org/10.1124/jpet.109.159145

Hill, A. J., Jones, N., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238 and Whalley, B. J. (2010) Development of multi-electrode array screening for anticonvulsants in acute rat brain slices. Journal of Neuroscience Methods, 185 (2). 246 -256 . ISSN 0165-0270 doi: https://doi.org/10.1016/j.jneumeth.2009.10.007

Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Butler, L. T., Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872, Ellis, J. A., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. ORCID: https://orcid.org/0000-0003-2931-7274 (2010) Cognitive tests used in chronic adult human randomised controlled trial micronutrient and phytochemical intervention studies. Nutrition Research Reviews, 23 (2). pp. 200-229. ISSN 0954-4224 doi: https://doi.org/10.1017/S0954422410000119

Hanmer, L. A., Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2010) Using a runway paradigm to assess the relative strength of rats' motivations for enrichment objects. Behavior Research Methods, 42 (2). pp. 517-524. ISSN 1554-351X doi: https://doi.org/10.3758/BRM.42.2.517

Hill, A.J., Jones, N.A., Williams, C.M. ORCID: https://orcid.org/0000-0003-4452-671X, Stephens, G.J. and Whalley, B.J. (2009) Development of multi-electrode array screening for anticonvulsants in acute rat brain slices. Journal of Neuroscience Methods, 185 (2). pp. 246-256. ISSN 0165-0270 doi: https://doi.org/10.1016/j.jneumeth.2009.10.007.

Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872, Ellis, J. A., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Butler, L. T. (2009) Flavonoids and cognitive function: a review of human randomized controlled trial studies and recommendations for future studies. Genes and Nutrition, 4 (4). pp. 227-242. ISSN 1555-8932 doi: https://doi.org/10.1007/s12263-009-0135-4

Farrimond, J., Hill, A. J., Jones, N., Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238, Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2009) A cost-effective high-throughput digital system for observation and acquisition of animal behavioral data. Behavior Research Methods, 41 (2). pp. 446-451. ISSN 1554-351X doi: https://doi.org/10.3758/BRM.41.2.446

Farrimond, J.A., Hill, A.J., Jones, N.A., Stephens, G.J., Whalley, B.J. and Williams, C.M. ORCID: https://orcid.org/0000-0003-4452-671X (2009) A cost-effective high-throughput digital system for observation and acquisition of animal behavioral data. Behavior Research Methods, 41 (2). pp. 446-451. ISSN 1554-351X doi: https://doi.org/10.3758/BRM.41.2.446

Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Hanmer, L. A. and Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 (2009) The effect of the functional attributes of objects within the caged environment on interaction time in laboratory rats. Applied Animal Behaviour Science, 120 (3-4). pp. 208-215. ISSN 0168-1591 doi: https://doi.org/10.1016/j.applanim.2009.06.004

Rendeiro, C., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274, Vauzour, D., Butler, L. T., Ellis, J. A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2009) The impact of flavonoids on spatial memory in rodents: from behaviour to underlying hippocampal mechanisms. Genes and Nutrition, 4 (4). pp. 251-270. ISSN 1555-8932 doi: https://doi.org/10.1007/s12263-009-0137-2

Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, El Mohsen, M. A., Vauzour, D., Rendeiro, C., Butler, L. T., Ellis, J. A., Whiteman, M. and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2008) Blueberry-induced changes in spatial working memory correlate with changes in hippocampal CREB phosphorylation and brain-derived neurotrophic factor (BDNF) levels. Free Radical Biology and Medicine, 45 (3). pp. 295-305. ISSN 1873-4596 doi: https://doi.org/10.1016/j.freeradbiomed.2008.04.008

Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 and Scott, L. A. (2008) Comparison of preferences for object properties in the rat using paired- and free-choice paradigms. Applied Animal Behaviour Science, 112 (1-2). pp. 146-157. ISSN 0168-1591 doi: https://doi.org/10.1016/j.applanim.2007.07.013

Kirkham, T.C. and Williams, C.M. ORCID: https://orcid.org/0000-0003-4452-671X (2004) Endocannabinoid receptor antagonists: potential for obesity treatment. Treatments in Endocrinology, 3 (6). pp. 345-60. ISSN 1175-6349

Higgs, S., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Kirkham, T. C. (2003) Cannabinoid influences on palatability: microstructural analysis of sucrose drinking after Delta(9)-tetrahydrocannabinol, anandamide, 2-arachidonoyl glycerol and SR141716. Psychopharmacology, 165 (4). pp. 370-377. ISSN 0033-3158 doi: https://doi.org/10.1007/s00213-002-1263-3

Kirkham, T. C., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Fezza, F. and Marzo, V. D. (2002) Endocannabinoid levels in rat limbic forebrain and hypothalamus in relation to fasting, feeding and satiation: stimulation of eating by 2-arachidonoyl glycerol. British Journal of Pharmacology, 136 (4). pp. 550-557. ISSN 0007-1188 doi: https://doi.org/10.1038/sj.bjp.0704767

Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Kirkham, T. C. (2002) Observational analysis of feeding induced by Δ9-THC and anandamide. Physiology & Behavior, 76 (2). pp. 241-250. ISSN 0031-9384 doi: https://doi.org/10.1016/S0031-9384(02)00725-4

Kirkham, T. C. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2001) Endogenous cannabinoids and appetite. Nutrition Research Reviews, 14 (1). pp. 65-86. ISSN 0954-4224

Kirkham, T. C. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2001) Synergistic efects of opioid and cannabinoid antagonists on food intake. Psychopharmacology, 153 (2). pp. 267-270. ISSN 0033-3158 doi: https://doi.org/10.1007/s002130000596

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