Items where Division is "School of Chemistry, Food and Pharmacy" and Year is 2021

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Number of items: 270.

Article

Abd Hadi, H. M., Tan, C. P. ORCID: https://orcid.org/0000-0003-4177-4072, Shah, N. K. M., Tan, T. B., Niranjan, K. ORCID: https://orcid.org/0000-0002-6525-1543 and Mat Yusoff, M. (2021) Establishment of an effective refining process for Moringa oleifera kernel oil. Processes, 9 (4). e579. ISSN 2227-9717 doi: https://doi.org/10.3390/pr9040579

Al Mahrooqi, J. H., Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 and Williams, A. ORCID: https://orcid.org/0000-0003-3654-7916 (2021) Thiolated and PEGylated silica nanoparticle delivery to hair follicles. International Journal of Pharmaceutics, 593. 120130. ISSN 0378-5173 doi: https://doi.org/10.1016/j.ijpharm.2020.120130

Al-Awadhi, B., Fallaize, R., Zenun Franco, R., Hwang, F. ORCID: https://orcid.org/0000-0002-3243-3869 and Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 (2021) Insights into the delivery of personalized nutrition: evidence from face-to-face and web-based dietary interventions. Frontiers in Nutrition, 7. 570531. ISSN 2296-861X doi: https://doi.org/10.3389/fnut.2020.570531

Al-Obaidi, H. ORCID: https://orcid.org/0000-0001-9735-0303, Granger, A., Hibbard, T. and Opesanwo, S. (2021) Pulmonary drug delivery of antimicrobials and anticancer drugs using solid dispersions. Pharmaceutics, 13 (7). 1056. ISSN 1999-4923 doi: https://doi.org/10.3390/pharmaceutics13071056

Alarfaj, R., El-Soda, M., Antanaviciute, L., Vickerstaff, R., Hand, P., Harrison, R. J. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2021) Mapping QTL underlying fruit quality traits in an F1 strawberry population. Journal of Horticultural Science & Biotechnology, 96 (5). pp. 634-645. ISSN 1462-0316 doi: https://doi.org/10.1080/14620316.2021.1912647

Alatawi, K., Ravishankar, D., Patra, P., Bye, A. ORCID: https://orcid.org/0000-0002-2061-2253, Stainer, A., Patel, K., Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X and Vaiyapuri, S. ORCID: https://orcid.org/0000-0002-6006-6517 (2021) 1,8-cineole affects agonists-induced platelet activation, thrombus formation and haemostasis. Cells, 10 (10). 2616. ISSN 2073-4409 doi: https://doi.org/10.3390/cells10102616

Alathari, B. E., Aji, A. S., Ariyasra, U., Sari, S. R., Tasrif, N., Yani, F. F., Sudji, I. R., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Lipoeto, N. I. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 (2021) Interaction between Vitamin D-related genetic risk score and carbohydrate intake on body fat composition: a study in Southeast Asian Minangkabau women. Nutrients, 13 (2). 326. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13020326

Alawadhi, B. ORCID: https://orcid.org/0000-0003-4950-0930, Fallaize, R. ORCID: https://orcid.org/0000-0003-3734-6489, Franco, R. Z. ORCID: https://orcid.org/0000-0002-1998-4367, Hwang, F. ORCID: https://orcid.org/0000-0002-3243-3869 and Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 (2021) Web-based dietary intake estimation to assess the reproducibility and relative validity of the EatWellQ8 food frequency questionnaire: validation study. JMIR formative research, 5 (3). e13591. ISSN 2561-326X doi: https://doi.org/10.2196/13591

Alhamad, H. and Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2021) The validity of the theory of planned behaviour for understanding people’s beliefs and intentions toward reusing medicines. Pharmacy, 9 (1). 58. ISSN 2226-4787 doi: https://doi.org/10.3390/pharmacy9010058

Aljuaid, N., Tully, M., Seitsonen, J., Ruokolainen, J. and Hamley, I. ORCID: https://orcid.org/0000-0002-4549-0926 (2021) Benzene tricarboxamide derivatives with lipid and ethylene glycol chains self-assemble into distinct nanostructures driven by molecular packing. Chemical Communications, 57 (67). pp. 8360-8363. ISSN 1359-7345 doi: https://doi.org/10.1039/D1CC03437E

Almehmadi, A., Lightowler, H., Chohan, M. and Clegg, M. E. (2021) The effect of a split portion of flaxseed on 24-hour blood glucose response. European Journal of Nutrition, 60 (3). pp. 1363-1373. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-020-02333-x

Alsulami, S., Bodhini, D., Sudha, V., Subramanian Shanthi Rani, C., Pradeepa, R., Mohan Anjana, R., Radha, V., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gayathri, R., Mohan, V. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 (2021) Lower dietary intake of plant protein is associated with genetic risk of diabetes-related traits in urban Asian Indian adults. Nutrients, 13 (9). 3064. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13093064

Alsulami, S., Cruvinel, N. T., Antoneli, A. C., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Horst, M. A. and Vimaleswaran, K. S. (2021) Effect of dietary fat intake and genetic risk on glucose and insulin-related traits in Brazilian young adults. Journal of Diabetes & Metabolic Disorders, 20. pp. 1337-1347. ISSN 2251-6581 doi: https://doi.org/10.1007/s40200-021-00863-7

Alzahrani, H. S., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Hobbs, D. A. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2021) The role of dietary nitrate and the oral microbiome on blood pressure and vascular tone. Nutrition Research Reviews, 34 (2). pp. 222-239. ISSN 0954-4224 doi: https://doi.org/10.1017/S0954422420000281

Anitha, S., Botha, R., Kane-Potaka, J., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Rajendran, A., Tsusaka, T. W. and Bhandari, R. K. (2021) Can millet consumption help manage hyperlipidemia and obesity?: a systematic review and meta-analysis. Frontiers in Nutrition, 8. ISSN 2296-861X doi: https://doi.org/10.3389/fnut.2021.700778

Anitha, S., Kane-Potaka, J., Tsusaka, T. W., Botha, R., Rajendran, A., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Parasannanavar, D. J., Subramaniam, K., Prasad, K. D. V., Vetriventhan, M. and Bhandari, R. K. (2021) A systematic review and meta-analysis of the potential of millets for managing and reducing the risk of developing diabetes mellitus. Frontiers in Nutrition, 8. 687428. ISSN 2296-861X doi: https://doi.org/10.3389/fnut.2021.687428

Aricò, F. and Colquhoun, H. M. (2021) Catechol-based macrocyclic aromatic ether-sulfones: Synthesis, characterization and ring-opening polymerization. ARKIVOC, 2021 (6). pp. 13-25. ISSN 1551-7004 doi: https://doi.org/10.24820/ark.5550190.p011.424

Aspinall, S. R., Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481 and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Oral care product formulations, properties and challenges. Colloids and Surfaces B: Biointerfaces, 200. 111567. ISSN 0927-7765 doi: https://doi.org/10.1016/j.colsurfb.2021.111567

Aspinall, S. R. ORCID: https://orcid.org/0000-0002-1333-1664, Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481 and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Role of mucoadhesive polymers in retention of toothpaste in the oral cavity. Colloids and Surfaces B: Biointerfaces, 208. 112104. ISSN 0927-7765 doi: https://doi.org/10.1016/j.colsurfb.2021.112104

Azman, E. M., House, A., Charalampopoulos, D. ORCID: https://orcid.org/0000-0003-1269-8402 and Chatzifragkou, A. ORCID: https://orcid.org/0000-0002-9255-7871 (2021) Effect of dehydration on phenolic compounds and antioxidant activity of blackcurrant (Ribes nigrum L.) pomace. International Journal of Food Science and Technology, 56 (2). pp. 600-607. ISSN 1365-2621 doi: https://doi.org/10.1111/ijfs.14762

Babra, T., Warriner, C., Bazin, N., Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 and Greenland, B. (2021) A fluoride degradable crosslinker for debond-on-demand polyurethane based crosslinked adhesives. Materials Today Communications, 26. 101777. ISSN 2352-4928 doi: https://doi.org/10.1016/j.mtcomm.2020.101777

Badia-Dominguez, I., Pena-Alvarez, M., Wang, D., Peres Guardiola, A., Vida, Y., Rodriguez Gonzalez, S., Lopez Navarette, J. T., Hernadez Jolin, V., Sancho Garcia, J. C., Garcia Baonza, V., Nash, R., Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360, Li, H. and Ruiz Delgado, M. C. (2021) Dynamic covalent properties of a novel indolo[3,2-b]carbazole diradical. Chemistry- A European Journal, 27 (17). pp. 5509-5520. ISSN 1521-3765 doi: https://doi.org/10.1002/chem.202005211

Baltulionis, G., Blight, M., Robin, A., Charalampopoulos, D. ORCID: https://orcid.org/0000-0003-1269-8402 and Watson, K. A. ORCID: https://orcid.org/0000-0002-9987-8539 (2021) The role of propeptide-mediated autoinhibition and intermolecular chaperone in the maturation of cognate catalytic domain in leucine aminopeptidase. Journal of Structural Biology, 213 (3). 107741. ISSN 1047-8477 doi: https://doi.org/10.1016/j.jsb.2021.107741

Bannon, C. D., Eckenberger, J., Snelling, W. J. ORCID: https://orcid.org/0000-0001-8204-1743, Huseyin, C. E., Allsopp, P., Strain, C., Ramnani, P., Chitarrari, R., Grant, J., Hotchkiss, S., Philp, K., Campbell, R., Tuohy, K. M. ORCID: https://orcid.org/0000-0001-6882-7192, Claesson, M. J., Ternan, N. G. ORCID: https://orcid.org/0000-0002-1788-7571, Dooley, J. S. G. ORCID: https://orcid.org/0000-0002-9459-5572, Sleator, R. D. ORCID: https://orcid.org/0000-0001-5846-3938, Rowland, I. and Gill, C. I. R. (2021) Low-Molecular-Weight seaweed-derived polysaccharides lead to increased faecal bulk but do not alter human gut health markers. Foods, 10 (12). 2988. ISSN 2304-8158 doi: https://doi.org/10.3390/foods10122988

Barbosa, A. I., Edwards, A. D. ORCID: https://orcid.org/0000-0003-2369-989X and Reis, N. M. (2021) Antibody surface coverage drives matrix interference in microfluidic capillary immunoassays. ACS Sensors, 6 (7). pp. 2682-2690. ISSN 2379-3694 doi: https://doi.org/10.1021/acssensors.1c00704

Beamish-Cook, J., Shankland, K. ORCID: https://orcid.org/0000-0001-6566-0155, Murray, C. A. and Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262 (2021) Insights into the mechanochemical synthesis of MOF-74. Crystal Growth & Design, 21 (5). pp. 3047-3055. ISSN 1528-7483 doi: https://doi.org/10.1021/acs.cgd.1c00213

Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Kitsopanou, E., Oloyede, O. O. ORCID: https://orcid.org/0000-0001-6392-0937 and Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258 (2021) Important odorants of four Brassicaceae species, and discrepancies between glucosinolate profiles and observed hydrolysis products. Foods, 10 (5). 1055. ISSN 2304-8158 doi: https://doi.org/10.3390/foods10051055

Bercea, C.-I., Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627, Tamagnini, F. ORCID: https://orcid.org/0000-0002-8741-5094 and McNeish, A. J. (2021) Omega-3 polyunsaturated fatty acids (ω-3 PUFAs) and hypertension: a review of vasodilatory mechanisms of DHA and EPA. British Journal of Pharmacology, 178 (4). pp. 860-877. ISSN 0007-1188 doi: https://doi.org/10.1111/bph.15336

Bhanderi, A., Bari, F. and Al-Obaidi, H. ORCID: https://orcid.org/0000-0001-9735-0303 (2021) Evaluation of the impact of surfactants on miscibility of griseofulvin in spray dried amorphous solid dispersions. Journal of Drug Delivery Science and Technology, 64. 102606. ISSN 1773-2247 doi: https://doi.org/10.1016/j.jddst.2021.102606

Bicer, M., Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627 and Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X (2021) Impact of 3D cell culture on bone regeneration potential of mesenchymal stromal cells. Stem cell research and therapy, 12. 31. ISSN 1757-6512 doi: https://doi.org/10.1186/s13287-020-02094-8

Blaurock, J. ORCID: https://orcid.org/0000-0001-9536-0866, Kaiser, B., Stelzl, T. ORCID: https://orcid.org/0000-0002-8911-9221, Weech, M. ORCID: https://orcid.org/0000-0003-1738-877X, Fallaize, R., Franco, R. Z., Hwang, F. ORCID: https://orcid.org/0000-0002-3243-3869, Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Finglas, P. M. ORCID: https://orcid.org/0000-0003-4143-2398 and Gedrich, K. ORCID: https://orcid.org/0000-0001-7321-2555 (2021) Dietary quality in vegetarian and omnivorous female students in Germany: a retrospective study. International Journal of Environmental Research and Public Health, 18 (4). e1888. ISSN 1660-4601 doi: https://doi.org/10.3390/ijerph18041888

Blesia, V., Vinood, P., Al-Obaidi, H. ORCID: https://orcid.org/0000-0001-9735-0303, Renshaw, D. and Zariwala, M. G. (2021) Excessive iron induces oxidative stress promoting cellular perturbations and insulin secretory dysfunction in MIN6 beta cells. Cells, 10 (5). 1141. ISSN 2073-4409 doi: https://doi.org/10.3390/cells10051141

Bolger, A. M., Rastall, R. A., Oruna-Concha, M. J. ORCID: https://orcid.org/0000-0001-7916-1592 and Rodriguez-Garcia, J. ORCID: https://orcid.org/0000-0002-4986-3144 (2021) Effect of D-allulose, in comparison to sucrose and D-fructose, on the physical properties of cupcakes. LWT-Food Science and Technology, 150. 111989. ISSN 0023-6438 doi: https://doi.org/10.1016/j.lwt.2021.111989

Bowden, H., Almond, M. J., Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991, Browne, C. and McRobbie, S. (2021) The use of diffuse reflectance infrared spectroscopy to monitor the oxidation of UV irradiated and naturally aged bitumen and asphalt. Road Materials and Pavement Design, 22 (6). pp. 1254-1267. ISSN 1468-0629 doi: https://doi.org/10.1080/14680629.2019.1684982

Brighina, S., Poveda Turrado, C., Restuccia, C., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Fallico, B., Oruna-Concha, M. J. ORCID: https://orcid.org/0000-0001-7916-1592 and Arena, E. (2021) Detrimental effect on the gut microbiota of 1,2-dicarbonyl compounds after in vitro gastro-intestinal and fermentative digestion. Food Chemistry, 341. 128237. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2020.128237

Bryant, L. A., Shankland, K. ORCID: https://orcid.org/0000-0001-6566-0155, Straker, H. E., Johnston, C. D., Lees, N. R. and Cobb, A. J.A. (2021) Enantioselective organocatalytic synthesis of bicyclic resorcinols via an intramolecular Friedel-Crafts-type 1,4-addition: access to cannabidiol analogues. Advanced Synthesis and Catalysis, 363 (16). pp. 4067-4074. ISSN 1615-4169 doi: https://doi.org/10.1002/adsc.202100647

Bulut, S. and Karatzas, K. A.G. (2021) Inactivation of Escherichia coli K12 in phosphate buffer saline and orange juice by high hydrostatic pressure processing combined with freezing. LWT-Food Science and Technology, 136 (1). 110313. ISSN 0023-6438 doi: https://doi.org/10.1016/j.lwt.2020.110313

Burger, S., Grover, S., Butler, K. T., Bostrom, H. L. B., Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719 and Kieslich, G. (2021) Tilt and shift polymorphism in molecular perovskites. Materials Horizons, 2021 (9). pp. 2444-2450. ISSN 2051-6355 doi: https://doi.org/10.1039/D1MH00578B

Cai, Y., Chippindale, A. M. ORCID: https://orcid.org/0000-0002-5918-8701, Curry, R. J. and Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262 (2021) Multiple roles of 1,4-diazabicyclo[2.2.2]octane in the solvothermal synthesis of iodobismuthates. Inorganic Chemistry, 60 (7). pp. 5333-5342. ISSN 0020-1669 doi: https://doi.org/10.1021/acs.inorgchem.1c00318

Carrillo-Berdugo, I., Estelle, P., Sani, E., Mercatelli, L., Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719, Zorrilla, D. and Navas, J. (2021) Optical and transport properties of metal-oil nanofluids for thermal solar industry: experimental characterization, performance assessment and molecular dynamics insights. ACS Sustainable Chemistry & Engineering, 9 (11). pp. 4194-4205. ISSN 2168-0485 doi: https://doi.org/10.1021/acssuschemeng.1c00053

Carrillo-Berdugo, I., Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719, Zorrilla, D. and Navas, J. (2021) Interfacial molecular layering enhances specific heat of nanofluids: evidence from molecular dynamics. Journal of Molecular Liquids, 325. 115217. ISSN 0167-7322 doi: https://doi.org/10.1016/j.molliq.2020.115217

Castelletto, V., Seitsonen, J., Ruokolainen, J. and Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 (2021) Alpha helical surfactant-like peptides self-assemble into pH-dependent nanostructures. Soft Matter, 11. pp. 3096-3104. ISSN 1744-6848 doi: https://doi.org/10.1039/D0SM02095H

Castelletto, V. ORCID: https://orcid.org/0000-0002-3705-0162, Seitsonen, J., Ruokolainen, J., Barnett, S. A., Sandu, C. and Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 (2021) Self-assembly of angiotensin-converting enzyme inhibitors captopril and lisinopril and their crystal structures. Langmuir, 37 (30). pp. 9170-9178. ISSN 0743-7463 doi: https://doi.org/10.1021/acs.langmuir.1c01340

Chamata, Y., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Watson, K. A. ORCID: https://orcid.org/0000-0002-9987-8539 and Jauregi, P. (2021) Whey-derived peptides at the heart of the COVID-19 pandemic. International Journal of Molecular Sciences, 22 (21). 11662. ISSN 1422-0067 doi: https://doi.org/10.3390/ijms222111662

Chauhan, M., Alhamad, H., McCrindle, R., Hui, T. K.L., Sherratt, R. S. ORCID: https://orcid.org/0000-0001-7899-4445 and Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2021) Medicines as common commodities or powerful potions? What makes medicines reusable in people’s eyes. Pharmacy, 9 (2). 88. ISSN 2226-4787 doi: https://doi.org/10.3390/pharmacy9020088

Cheeseman, J., Kuhnle, G. ORCID: https://orcid.org/0000-0002-8081-8931, Stafford, G., Gardner, R., Spencer, D. and Osborn, H. ORCID: https://orcid.org/0000-0002-0683-0457 (2021) Sialic acid as a potential biomarker for cardiovascular disease, diabetes and cancer. Biomarkers in Medicine, 15 (11). pp. 911-928. ISSN 1752-0363 doi: https://doi.org/10.2217/bmm-2020-0776

Cheeseman, J., Kuhnle, G. ORCID: https://orcid.org/0000-0002-8081-8931, Spencer, D. I.R. and Osborn, H. ORCID: https://orcid.org/0000-0002-0683-0457 (2021) Assays for the identification and quantification of sialic acids: challenges, opportunities and future perspectives. Bioorganic & Medicinal Chemistry, 30. 115882. ISSN 0968-0896 doi: https://doi.org/10.1016/j.bmc.2020.115882

Chen, C., Jiang, A., Liu, C., Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641, Zhao, Q., Zhang, Y. and Hu, W. (2021) Hydrogen sulfide inhibits the browning of fresh-cut apple by regulating the antioxidant, energy and lipid metabolism. Postharvest Biology and Technology, 175. 111487. ISSN 0925-5214 doi: https://doi.org/10.1016/j.postharvbio.2021.111487

Chen, H., Hart, L. R., Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 and Siviour, C. R. (2021) Mechanical characterisation and modelling of a thermoreversible superamolecular polyurethane over a wide range of rates. Polymer, 221. 123607. ISSN 0032-3861 doi: https://doi.org/10.1016/j.polymer.2021.123607

Clegg, M. E., Tarrado Ribes, A., Reynolds, R., Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225 and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X (2021) A comparative assessment of the nutritional composition of dairy and plant-based dairy alternatives available for sale in the UK and the implications for consumers’ dietary intakes. Food Research International, 148. 110586. ISSN 0963-9969 doi: https://doi.org/10.1016/j.foodres.2021.110586

Cohen Kadosh, K., Basso, M., Knytl, P., Johnstone, N., Lau, J. Y.F. and Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 (2021) Psychobiotic interventions for anxiety in young people: a systematic review and meta-analysis, with youth consultation. Translational Psychiatry, 11. 352. ISSN 2158-3188 doi: https://doi.org/10.1038/s41398-021-01422-7

Collins, S. M., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476, Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872, Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Rowland, I. and Commane, D. M. (2021) Development of a prebiotic blend to influence in vitro fermentation effects, with a focus on propionate, in the gut. FEMS Microbiology Ecology, 97 (8). fiab101. ISSN 1574-6941 doi: https://doi.org/10.1093/femsec/fiab101

Coones, R. T. ORCID: https://orcid.org/0000-0001-6651-4707, Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 (2021) Investigating lipid headgroup composition within epithelial membranes: a systematic review. Soft Matter, 17 (28). pp. 6773-6786. ISSN 1744-6848 doi: https://doi.org/10.1039/D1SM00703C

Cranwell, P. ORCID: https://orcid.org/0000-0001-7156-5576, Li, D., Whiteside, K. ORCID: https://orcid.org/0000-0002-7335-1085, Woodcock, A. and Page, E. (2021) Understanding the barriers faced by TNE-students when completing advanced-level laboratory-based practical classes. International Journal of Chinese Education, 10 (3). 221258682110460. ISSN 2212-5868 doi: https://doi.org/10.1177/22125868211046033

Cunningham, M., Vinderola, G., Charalampopoulos, D. ORCID: https://orcid.org/0000-0003-1269-8402, Lebeer, S., Sanders, M. E. and Grimaldi, R. (2021) Applying probiotics and prebiotics in new delivery formats – is the clinical evidence transferable? Trends in Food Science & Technology. ISSN 0924-2244 doi: https://doi.org/10.1016/j.tifs.2021.04.009

Curi-Quinto, K., Sanchez, A., Lago-Berrocal, N., Penny, M., Murray, C., Nunes, R. ORCID: https://orcid.org/0000-0003-0829-4130, Favara, M., Wijeyesekera, A. ORCID: https://orcid.org/0000-0001-6151-5065, Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Soto-Caceres, V. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 (2021) Role of government financial support and vulnerability char-acteristics associated with food insecurity during the COVID-19 pandemic among young Peruvians. Nutrients, 13 (10). 3546. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13103546

Dakheel, M. M. ORCID: https://orcid.org/0000-0002-1938-8098, Al-Bedhawi, M. A. A., Al-Mnaser, A. A., Woodward, M. J., Mora-Ortiz, M. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 (2021) In vitro impact of condensed tannins on the caecal metabolites of chickens. Brazilian Journal of Veterinary Research and Animal Science, 58. e174733. ISSN 1413-9596 doi: https://doi.org/10.11606/issn.1678-4456.bjvras.2021.174733

Dallas, M. ORCID: https://orcid.org/0000-0002-5190-0522 and Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X (2021) TLR2 and TLR4-mediated inflammation in Alzheimer`s disease: self-defense or sabotage? Neural Regeneration Research, 16 (8). pp. 1552-1553. ISSN 1876-7958 doi: https://doi.org/10.4103/1673-5374.303016

Dallas, M. L. ORCID: https://orcid.org/0000-0002-5190-0522, Al-Owais, M. M., Hettiarachchi, N. T., Vandiver, M. S., Jarosz-Griffiths, H. H., Scragg, J. L., Boyle, J. P., Dallas, D. and Peers, C. (2021) Hydrogen sulfide regulates hippocampal neuron excitability via S-sulfhydration of Kv2.1. Scientific Reports, 11. 8194. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-021-87646-5

Dawood, D. H., Srour, A. M., Saleh, D. O., Huff, K. J., Greco, F. and Osborn, H. M. I. ORCID: https://orcid.org/0000-0002-0683-0457 (2021) New pyridine and chromene scaffolds as potent vasorelaxant and anticancer agents. RSC Advances, 11. pp. 29441-29452. ISSN 2046-2069 doi: https://doi.org/10.1039/D1RA04758B

De Souza, T. C. L., Da Silveira, T. F. F., Rodrigues, M. I., Ruiz, A. L. T. G., Neves, D. A., Duarte, M. C. T., Cunha-Santos, E. C. E., Kuhnle, G. ORCID: https://orcid.org/0000-0002-8081-8931, Ribeiro, A. B. and Godoy, H. T. (2021) A study of the bioactive potential of seven neglected and underutilized leaves consumed in Brazil. Food Chemistry, 364. 130350. ISSN 03088146 doi: https://doi.org/10.1016/j.foodchem.2021.130350

Della Corte, K. A., Penczynski, K., Kuhnle, G. ORCID: https://orcid.org/0000-0002-8081-8931, Perrar, I., Herder, C., Roden, M., Wudy, S. A., Remer, T., Alexy, U. and Buyken, A. E. (2021) The prospective association of dietary sugar intake in adolescence with risk markers of Type 2 Diabetes in young adulthood. Frontiers in Nutrition, 7. 615684. ISSN 2296-861X doi: https://doi.org/10.3389/fnut.2020.615684

Diep, T. T., Bizley, S., Ray, P. P. ORCID: https://orcid.org/0000-0001-8375-8279 and Edwards, A. D. ORCID: https://orcid.org/0000-0003-2369-989X (2021) MicroMI: a portable microbiological mobile incubator that uses inexpensive lithium power banks for field microbiology. HardwareX, 10. ISSN 24680672 doi: https://doi.org/10.1016/j.ohx.2021.e00242

Dobani, S., Latimer, C., McDougall, G. J., Allwood, J. W., Pereira-Caro, G., Moreno-Rojas, J. M., Ternan, N. G., Pourshahidi, L. K., Lawther, R., Tuohy, K. M., Del Rio, D., O'Connor, G., Rowland, I., Almutairi, T. M., Crozier, A. and Gill, C. I. R. (2021) Ex vivo fecal fermentation of human ileal fluid collected after raspberry consumption modifies (poly)phenolics and modulates genoprotective effects in colonic epithelial cells. Redox biology, 40. 101862. ISSN 2213-2317 doi: https://doi.org/10.1016/j.redox.2021.101862

Dobia, A. M., Ryan, K. M., BaHammam, A. S., Abutaleb, M. H., Alwadani, R. Y. and Edwards, A. D. ORCID: https://orcid.org/0000-0003-2369-989X (2021) The use of hypnotics for Insomnia Disorder in Saudi Arabia: a survey of patients’ experiences and perceptions. Sleep and Vigilance, 5 (2). pp. 235-244. ISSN 2510-2265 doi: https://doi.org/10.1007/s41782-021-00151-7

Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170, McCrindle, R., Hui, T. K. L. and Sherratt, R. S. ORCID: https://orcid.org/0000-0001-7899-4445 (2021) Stakeholder views on the idea of medicines reuse in the UK. Pharmacy, 9 (2). 85. ISSN 2226-4787 doi: https://doi.org/10.3390/pharmacy9020085

Eassey, D., Reddel, H. K., Ryan, K. and Smith, L. (2021) Living with severe asthma: the role of perceived competence and goal achievement. Chronic Illness. ISSN 1745-9206 doi: https://doi.org/10.1177/1742395319884104

Eastwood, J., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Van Hemert, S., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 (2021) The effect of probiotics on cognitive function across the human lifespan: a systematic review. Neuroscience and Biobehavioral Reviews, 128. pp. 311-327. ISSN 0149-7634 doi: https://doi.org/10.1016/j.neubiorev.2021.06.032

Edwards-Gayle, C. J. C. ORCID: https://orcid.org/0000-0001-7757-107X, Khunti, N., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926, Inoue, K. ORCID: https://orcid.org/0000-0003-1172-6395, Cowieson, N. ORCID: https://orcid.org/0000-0002-0811-6169 and Rambo, R. (2021) Design of a multipurpose sample cell holder for the Diamond Light Source high-throughput SAXS beamline B21. Journal of Synchrotron Radiation, 28 (1). ISSN 0909-0495 doi: https://doi.org/10.1107/S1600577520013831

Fan, X., Lin, X., Wu, C., Zhang, N., Cheng, Q. ORCID: https://orcid.org/0000-0001-8198-8556, Qi, H., Konno, K. and Dong, X. (2021) Estimating freshness of ice storage rainbow trout using bioelectrical impedance analysis. Food Science & Nutrition, 9 (1). pp. 154-163. ISSN 2048-7177 doi: https://doi.org/10.1002/fsn3.1974

Fannon, O. M., Bithell, A., Whalley, B. and Delivopoulos, E. ORCID: https://orcid.org/0000-0001-6156-1133 (2021) A fibre alginate co-culture platform for the differentiation of mESC and modelling of the neural tube. Frontiers in Neuroscience, 14. 524346. ISSN 1662-453X doi: https://doi.org/10.3389/fnins.2020.524346

Filippov, S. K., Khusnutdinov, R. R., Inham, W., Liu, C., Nikitin, D. O., Semina, I. I., Garvey, C. J., Nasibullin, S. F., Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630, Zhang, H. and Moustafine, R. I. (2021) Hybrid nanoparticles for haloperidol encapsulation: quid est optimum? Polymers, 13 (23). 4189. ISSN 2073-4360 doi: https://doi.org/10.3390/polym13234189

Fong, R. Y., Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931, Crozier, A. ORCID: https://orcid.org/0000-0001-7581-6782, Schroeter, H. and Ottaviani, J. I. ORCID: https://orcid.org/0000-0002-4909-0452 (2021) Validation of a high-throughput method for the quantification of flavanol and procyanidin biomarkers and methylxanthines in plasma by UPLC-MS. Food & Function, 12 (17). pp. 7762-7772. ISSN 2042-650X doi: https://doi.org/10.1039/D1FO01228B

Frost, J. N., Kit Tan, T., Abbas, M., Wideman, S. K., Bonadonna, M., Stoffel, N. U., Weay, K., Kronsteiner, B., Sits, G., Campagna, D. R., Duarte, T. L., Lopes, J. M., Shah, A., Armitage, A. E., Arezes, J., Jin Lim, P., Preston, A. E., Ahem, D., Teh, M., Naylor, C., Salio, M., Gileadi, U., Andrews, S. C. ORCID: https://orcid.org/0000-0003-4295-2686, Dunachie, S. J., Zimmermann, M. B., van der Klis, F. R. M., Cerundolo, V., Bannard, O., Draper, S. J., Townsend, A. R. M., Galy, B., Flamming, M. D., Lewis, M. C. and Drakesmith, H. (2021) Hepcidin-mediated hypoferremia disrupts immune responses to vaccination and infection. Med, 2 (2). pp. 164-179. ISSN 2666-6340 doi: https://doi.org/10.1016/j.medj.2020.10.004

Gavriel, A. G., Leroux, F., Khurana, G. S., Lewis, V. G., Chippindale, A. M. ORCID: https://orcid.org/0000-0002-5918-8701, Sambrook, M. R., Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 and Russell, A. T. (2021) A self-immolative system for disclosure of reactive electrophilic alkylating agents: understanding the role of the reporter group. Journal of Organic Chemistry, 86 (15). pp. 10263-10279. ISSN 0022-3263 doi: https://doi.org/10.1021/acs.joc.1c00996

George, C. H., Alexander, S. P. H., Cirino, G., Insel, P. A., Izzo, A. A., JI, Y., Kendall, D. A., Panettieri, R. A., Patel, H. H., Sobey, C. G., Stanford, S. C., Stefanska, B., Stephens, G. ORCID: https://orcid.org/0000-0002-8966-4238, Teixeira, M. and Ahluwalia, A. (2021) Editorial policy regarding the citation of preprints in the British Journal of Pharmacology (BJP). British Journal of Pharmacology, 178 (18). pp. 3605-3610. ISSN 0007-1188 doi: https://doi.org/10.1111/bph.15589

Godleman, J., Babra, T., Afsar, A., Kyriacou, A., Thompson, M., Harries, J., Colquhoun, H. and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2021) Functionalised PEGs with photo-dimerisable, anthracenyl end-groups: new UV-curable materials for use in inkjet formulations. Progress in Organic Coatings, 151. 106105. ISSN 0300-9440 doi: https://doi.org/10.1016/j.porgcoat.2020.106105

Godleman, J., Leroux, F., Reynolds, S., Philpott, J., Cranwell, P. B. ORCID: https://orcid.org/0000-0001-7156-5576, Harries, J. L., Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 and Colquhoun, H. M. (2021) Aromatic poly(fluorocarbinol)s: soluble, hydrophobic binders for inkjet formulations. Progress in Organic Coatings, 158. 106378. ISSN 0300-9440 doi: https://doi.org/10.1016/j.porgcoat.2021.106378

Griffin, B. A. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2021) Evidence for beneficial associations between isoenergetic macronutrient exchanges and serum non-HDL cholesterol, a measure of all circulating atherogenic, apoB-containing lipoproteins. Journal of Nutrition, 151 (8). pp. 2096-2098. ISSN 1541-6100 doi: https://doi.org/10.1093/jn/nxab127

Griffin, B. A., Mensink, R. P. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2021) Does variation in serum LDL-cholesterol response to dietary fatty acids help explain the controversy over fat quality and cardiovascular disease risk? Atherosclerosis, 328. pp. 108-113. ISSN 0021-9150 doi: https://doi.org/10.1016/j.atherosclerosis.2021.03.024

Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 (2021) Biocatalysts based on peptide and peptide conjugate nanostructures. Biomacromolecules, 22 (5). pp. 1835-1855. ISSN 1525-7797 doi: https://doi.org/10.1021/acs.biomac.1c00240

Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 (2021) Lipopeptides for vaccine development. Bioconjugate Chemistry, 32 (8). pp. 1472-1490. ISSN 1043-1802 doi: https://doi.org/10.1021/acs.bioconjchem.1c00258

Hannon, S. C., Hillier, S. E., Thondre, P. S. and Clegg, M. E. (2021) Lower energy-dense ready meal consumption affects self-reported appetite ratings with no effect on subsequent food intake in women. Nutrients, 13 (12). 4505. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13124505

Hermida-Merino, D., Hart, L., Harris, P. J., Slark, A. T., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2021) The effect of chiral end groups on the assembly of supramolecular polyurethanes. Polymer Chemistry, 12 (31). pp. 4488-4500. ISSN 1759-9954 doi: https://doi.org/10.1039/D1PY00714A

Higgins, C. L., Filip, S. V., Afsar, A., Colquhoun, H. M. and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2021) From food to mobility: investigating a screening assay for new automotive antioxidants using the stable radical DPPH. ChemistrySelect, 6 (34). pp. 9179-9184. ISSN 2365-6549 doi: https://doi.org/10.1002/slct.202102472

Hobden, M. R., Commane, D. M. ORCID: https://orcid.org/0000-0002-0154-8540, Guérin-Deremaux, L., Wils, D., Thabuis, C., Martin-Morales, A., Wolfram, S., Diaz Lopez, A., Collins, S., Morais, I., Rowland, I. R., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 and Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872 (2021) Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults. European Journal of Nutrition, 60. pp. 4635-4643. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02618-9

Huang, Y.-Z., Liu, Y., Jin, Z., Cheng, Q. ORCID: https://orcid.org/0000-0001-8198-8556, Qian, M., Zhu, B.-W. and Dong, X.-P. (2021) Sensory evaluation of fresh/frozen mackerel products: a review. Comprehensive Reviews in Food Science and Food Safety, 20 (4). pp. 3504-3530. ISSN 1541-4337 doi: https://doi.org/10.1111/1541-4337.12776

Huarte, E. ORCID: https://orcid.org/0000-0002-8492-1805, Serra, G., Monteagudo-Mera, A., Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274, Cid, C. ORCID: https://orcid.org/0000-0001-6464-5412 and de Peña, M.-P. ORCID: https://orcid.org/0000-0002-9994-4268 (2021) Raw and sous-vide-cooked red cardoon stalks (cynara cardunculus L. var. altilis DC): (poly)phenol bioaccessibility, anti-inflammatory activity in the gastrointestinal tract, and prebiotic activity. Journal of Agricultural and Food Chemistry, 69 (32). pp. 9270-9286. ISSN 1520-5118 doi: https://doi.org/10.1021/acs.jafc.1c03014

Hudson, R. L., Gerakines, P. A., Yarnall, Y. Y. and Coones, R. T. ORCID: https://orcid.org/0000-0001-6651-4707 (2021) Infrared spectra and optical constants of astronomical ices: III. Propane, propylene, and propyne. Icarus, 354. 114033. ISSN 0019-1035 doi: https://doi.org/10.1016/j.icarus.2020.114033

Hörmann-Wallner, M., Krause, R., Alfaro, B., Jilani, H., Laureati, M., Almli, V. L., Sandell, M., Sandvik, P., Zeinstra, G. G. and Methven, L. (2021) Intake of fibre-associated foods and texture preferences in relation to weight status among 9–12 years old children in 6 European countries. Frontiers in Nutrition, 8. 35. ISSN 2296-861X doi: https://doi.org/10.3389/fnut.2021.633807

Iddrisu, I., Monteagudo-Mera, A., Poveda, C., Pyle, S., Shahzad, M. ORCID: https://orcid.org/0000-0001-6565-1777, Andrews, S. ORCID: https://orcid.org/0000-0003-4295-2686 and Walton, G. E. ORCID: https://orcid.org/0000-0001-5426-5635 (2021) Malnutrition and gut microbiota in children. Nutrients, 13 (8). 2727. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13082727

Iflaifel, M., Lim, R. ORCID: https://orcid.org/0000-0003-1705-1480, Crowley, C., Ryan, K. and Greco, F. (2021) A detailed analysis of ‘Work As Imagined’ in the use of intravenous insulin infusions in a hospital: a hierarchical task analysis. BMJ Open, 11 (3). e041848. ISSN 2044-6055 doi: https://doi.org/10.1136/bmjopen-2020-041848

Isgin-Atici, K., Alsulami, S., Turan-Demirci, B., Surendran, S., Sendur, S. N., Lay, I., Karabulut, E., Ellahi, B., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Alikasifoglu, M., Erbas, T., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 and Buyuktuncer, Z. (2021) FTO gene-lifestyle interactions on serum adiponectin concentrations and central obesity in a Turkish population. International Journal of Food Sciences and Nutrition, 72 (1). pp. 375-385. ISSN 1465-3478 doi: https://doi.org/10.1080/09637486.2020.1802580

James, Z., Cai, Y. and Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262 (2021) Crystal structure of (C9H17N2)3Bi2I9. Acta Crystallographica Section E: Structure Reports Online, 77 (9). jq2007. ISSN 1600-5368 doi: https://doi.org/10.1107/S2056989021007799

Jasper, J., Elmore, J. S. ORCID: https://orcid.org/0000-0002-2685-1773 and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2021) Determining the quality of leafy salads: past, present and future. Postharvest Biology and Technology, 180. 111630. ISSN 0925-5214 doi: https://doi.org/10.1016/j.postharvbio.2021.111630

Jauregi, P., Guo, Y. and Adeloye, J. B. (2021) Whey proteins-polyphenols interactions can be exploited to reduce astringency or increase solubility and stability of bioactives in foods. Food Research International, 141. 110019. ISSN 0963-9969 doi: https://doi.org/10.1016/j.foodres.2020.110019

Kalantari, M., Hollywood, A. ORCID: https://orcid.org/0000-0001-9670-2506, Lim, R. ORCID: https://orcid.org/0000-0003-1705-1480 and Hashemi, M. (2021) Mapping the experiences of people with achalasia from initial symptoms to long-term management. Health Expectations, 24 (1). pp. 131-139. ISSN 1369-7625 doi: https://doi.org/10.1111/hex.13160

Kanapeckaitė, A., Burokienė, N., Mažeikienė, A., Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627 and Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X (2021) Biophysics is reshaping our perception of the epigenome: from changing the landscape of how we study DNA-level epigenetic marks to enabling high-throughput applications. Biophysical Reports, 1 (2). 100028. ISSN 2667-0747 doi: https://doi.org/10.1016/j.bpr.2021.100028

Karampatakis, G. D., Patel, N. ORCID: https://orcid.org/0000-0002-8600-0663, Stretch, G. and Ryan, K. (2021) Patients’ experiences of pharmacists in general practice: an exploratory qualitative study. BMC Family Practice, 22. 48. ISSN 1471-2296 doi: https://doi.org/10.1186/s12875-021-01393-0

Karatzas, K. A. G., Lemmens - den Toom, N. A., Tassou, C. C., van Leeuwen, W. and van Belkum, A. (2021) Molecular characterization of piezotolerant and stress resistant mutants of Staphylococcus aureus. Journal of Applied Microbiology, 130 (3). pp. 901-912. ISSN 1364-5072 doi: https://doi.org/10.1111/jam.14832

Kashapov, R. R., Kashapova, N. E., Ziganshina, A. Y., Syakaev, V. V., Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 and Zakharova, L. Y. (2021) Interaction of mucin with viologen and acetate derivatives of calix[4]resorcinols. Colloids and Surfaces B: Biointerfaces, 208. 112089. ISSN 09277765 doi: https://doi.org/10.1016/j.colsurfb.2021.112089

Kazybayeva, D. S., Irmukhametova, G. S. and Khutoryanskiy, V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Synthesis of hydrolytically and oxidation‐responsive networks using thiol‐ene “click” chemistry with pentaerythritol tetrakis(3‐mercaptopropionate) and tri/tetra‐acrylates. Polymers for Advanced Technologies, 32 (7). pp. 2682-2689. ISSN 1042-7147 doi: https://doi.org/10.1002/pat.5147

Khan, X., Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330, Ray, P. ORCID: https://orcid.org/0000-0001-8375-8279 and Lim, R. ORCID: https://orcid.org/0000-0003-1705-1480 (2021) Quantification of antimicrobial use in Fijian livestock farms. One Health, 13. 100326. ISSN 2352-7714 doi: https://doi.org/10.1016/j.onehlt.2021.100326

Khutoryanskiy, V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Happy 70th birthday, Professor Sarkyt E. Kudaibergenov. Polymers for Advanced Technologies, 32 (7). pp. 2636-2638. ISSN 1042-7147 doi: https://doi.org/10.1002/pat.5156

Kia, D. A., Zhang, D., Guelfi, S., Manzoni, C., Hubbard, L., Reynolds, R. H., Botía, J., Ryten, M., Ferrari, R., Lewis, P. A., Williams, N., Trabzuni, D., Hardy, J., Wood, N. W., Noyce, A. J., Kaiyrzhanov, R., Middlehurst, B., Kia, D. A., Tan, M., Houlden, H., Morris, H. R., Plun-Favreau, H., Holmans, P., Hardy, J., Trabzuni, D., Bras, J., PhD, J. Q., Mok, K. Y., Kinghorn, K. J., Billingsley, K., Wood, N. W., Lewis, P., Schreglmann, S., Guerreiro, R., Lovering, R., R'Bibo, L., Manzoni, C., Rizig, M., Ryten, M., Guelfi, S., Escott-Price, V., Chelban, V., Foltynie, T., Williams, N., Brice, A., Danjou, F., Lesage, S., Corvol, J.-C., Martinez, M., Schulte, C., Brockmann, K., Simón-Sánchez, J., Heutink, P., Rizzu, P., Sharma, M., Gasser, T., Nicolas, A., Cookson, M. R., Bandres-Ciga, S., Blauwendraat, C., Craig, D. W., Faghri, F., Gibbs, J. R., Hernandez, D. G., Van Keuren-Jensen, K., Shulman, J. M., Leonard, H. L., Nalls, M. A., Robak, L., Lubbe, S., Finkbeiner, S., Mencacci, N. E., Lungu, C., Singleton, A. B., Scholz, S. W., Reed, X., Alcalay, R. N., Gan-Or, Z., Rouleau, G. A., Krohn, L., van Hilten, J. J., Marinus, J., Adarmes-Gómez, A. D., Aguilar, M., Alvarez, I., Alvarez, V., Javier Barrero, F., Bergareche Yarza, J. A., Bernal-Bernal, I., Blazquez, M., Bonilla-Toribio, M., Botía, J. A., Boungiorno, M. T., Buiza-Rueda, D., Càmara, A., Carrillo, F., Carrión-Claro, M., Cerdan, D., Clarimón, J., Compta, Y., Diez-Fairen, M., Dols-Icardo, O., Duarte, J., Duran, R., Escamilla-Sevilla, F., Ezquerra, M., Feliz, C., Fernàndez, M., Fernàndez-Santiago, R., Garcia, C., García-Ruiz, P., Gómez-Garre, P., Gomez Heredia, M. J., Gonzalez-Aramburu, I., Pagola, A. G., Hoenicka, J., Infante, J., Jimenez-Escrig, A., Kulisevsky, J., Labrador-Espinosa, M. A., Lopez-Sendon, J. L., Arregui, A. L. d. M., Macias, D., Torres, I. M., Marín, J., Marti, M. J., Martínez-Castrillo, J. C., Mèndez-del-Barrio, C., González, M. M., Adolfo Mínguez, M. M., Mir, P., Rezola, E. M., Muñoz, E., Pagonabarraga, J., Pastor, P., Errazquin, F. P., Perinán-Tocino, T., Ruiz-Martínez, J., Ruz, C., Rodriguez, A. S., Sierra, M., Suarez-Sanmartin, E., Tabernero, C., Tartari, J. P., Tejera-Parrado, C., Tolosa, E., Valldeoriola, F., Vargas-González, L., Vela, L., Vives, F., Zimprich, A., Pihlstrom, L., Toft, M., Koks, S., Taba, P., Hassin-Baer, S., Weale, M., Ramasamy, A., Smith, C., Guelfi, M. S., D'sa, K., Forabosco, P. and Botiá, J. A. (2021) Identification of candidate Parkinson disease genes by integrating genome-wide association study, expression, and epigenetic data sets. JAMA Neurology, 78 (4). pp. 464-472. ISSN 2168-6149 doi: https://doi.org/10.1001/jamaneurol.2020.5257

Kluss, J. H., Mazza, M. C., Li, Y., Manzoni, C., Lewis, P. A., Cookson, M. R. ORCID: https://orcid.org/0000-0002-1058-3831 and Mamais, A. (2021) Preclinical modeling of chronic inhibition of the Parkinson’s disease associated kinase LRRK2 reveals altered function of the endolysosomal system in vivo. Molecular Neurodegeneration, 16 (1). 17. ISSN 1750-1326 doi: https://doi.org/10.1186/s13024-021-00441-8

Knappert, M. and Colquhoun, H. M. (2021) Sequence-modification in copoly(ester-imide)s: a catalytic/supramolecular approach to the evolution and reading of copolymer sequence-information. Polymer Journal, 53. pp. 747-751. ISSN 1349-0540 doi: https://doi.org/10.1038/s41428-021-00465-3

Kocadagli, T., Methven, L., Kant, A. and Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481 (2021) Targeted precursor addition to increase baked flavour in a low acrylamide potato-based matrix. Food Chemistry, 339. 128024. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2020.128024

Kourmentza, K., Gromada, X., Michael, N., Degraeve, C., Vanier, G., Ravallec, R., Coutte, F., Karatzas, K.-A. and Jauregi, P. (2021) Antimicrobial activity of lipopeptide biosurfactants against foodborne pathogen and food spoilage microorganisms and their cytotoxicity. Frontiers in Microbiology, 11. 561060. ISSN 1664-302X doi: https://doi.org/10.3389/fmicb.2020.561060

Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931 (2021) Essentially essential. The American Journal of Clinical Nutrition, 113 (5). pp. 1073-1074. ISSN 0002-9165 doi: https://doi.org/10.1093/ajcn/nqaa450

Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931 (2021) Take my breath away: measuring sugar intake in exhaled air. The Journal of Nutrition, 151 (3). pp. 457-458. ISSN 1938-3207 doi: https://doi.org/10.1093/jn/nxaa390

Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Wu, S.-Y., Drever-Heaps, J., Hugueniot, O., Jones, D. J. W., Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Butler, L. T. (2021) Can public health interventions change immediate and long-term dietary behaviours? Encouraging evidence from a pilot study of the U.K. Change4Life Sugar Swaps campaign. Nutrients, 14 (1). ISSN 2072-6643 doi: https://doi.org/10.3390/nu14010068

Lavikainen, J., Dauletbekova, M., Toleutay, G., Kaliva, M., Chatzinikolaidou, M., Kudaibergenov, S. E., Tenkovtsev, A., Khutoryanskiy, V. ORCID: https://orcid.org/0000-0002-7221-2630, Vamvakaki, M. and Aseyev, V. (2021) Poly(2‐ethyl‐2‐oxazoline) grafted gellan gum for potential application in transmucosal drug delivery. Polymers for Advanced Technologies, 32 (7). pp. 2770-2780. ISSN 1042-7147 doi: https://doi.org/10.1002/pat.5298

Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258 and Oloyede, O. O. ORCID: https://orcid.org/0000-0001-6392-0937 (2021) Consumer acceptability and sensory profile of sustainable paper-based packaging. Foods, 10 (5). 990. ISSN 2304-8158 doi: https://doi.org/10.3390/foods10050990

Lim, R. ORCID: https://orcid.org/0000-0003-1705-1480, Shalhoub, R. and Sridharan, B. K. (2021) The experiences of the community pharmacy team in supporting people with dementia and family carers with medication management during the COVID-19 pandemic. Research in Social and Administrative Pharmacy, 17 (1). pp. 1825-1831. ISSN 1934-8150 doi: https://doi.org/10.1016/j.sapharm.2020.10.005

Liu, L., Poveda, C., Jenkins, P. E. ORCID: https://orcid.org/0000-0003-1673-2903 and Walton, G. E. ORCID: https://orcid.org/0000-0001-5426-5635 (2021) An in vitro approach to studying the microbial community and impact of pre and probiotics under anorexia nervosa related dietary restrictions. Nutrients, 13 (12). 4447. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13124447

Livingstone, K. M., Celis-Morales, C., Navas-Carretero, S., San-Cristobal, R., Forster, H., Woolhead, C., O’Donovan, C. B., Moschonis, G., Manios, Y., Traczyk, I., Gundersen, T. E., Drevon, C. A., Marsaux, C. F. M., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Daniel, H., Saris, W. H. M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M., Gibney, E. R., Walsh, M., Brennan, L., Martinez, J. A. and Mathers, J. C. (2021) Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial. International Journal of Behavioral Nutrition and Physical Activity, 18 (1). 70. ISSN 1479-5868 doi: https://doi.org/10.1186/s12966-021-01136-5

Maher, T. and Clegg, M. E. (2021) A systematic review and meta-analysis of medium-chain triglycerides effects on acute satiety and food intake. Critical Reviews in Food Science and Nutrition, 61 (4). pp. 636-648. ISSN 1040-8398 doi: https://doi.org/10.1080/10408398.2020.1742654

Maher, T., Deleuse, M., Thondre, S., Shafat, A. and Clegg, M. E. (2021) A comparison of the satiating properties of medium-chain triglycerides and conjugated linoleic acid in participants with healthy weight and overweight or obesity. European Journal of Nutrition, 60 (1). pp. 203-215. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-020-02235-y

Majeed, K. R., Al-Fahad, D., Jalood, H. H., Hantosh, H. A., Ali, M. K., Sakthivel, S., Williams, H. F., Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352, Patel, K., Baksh, M. F. ORCID: https://orcid.org/0000-0003-3107-8815 and Vaiyapuri, S. ORCID: https://orcid.org/0000-0002-6006-6517 (2021) RhD blood type significantly influences susceptibility to contract COVID-19 among a study population in Iraq. F1000Research. ISSN 2046-1402 doi: https://doi.org/10.12688/f1000research.27777.1

Makhayeva, D. N., Irmukhametova, G.S. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Polymeric iodophors: preparation, properties, and biomedical applications. Review Journal of Chemistry, 10. pp. 40-57. ISSN 2634-8284 doi: https://doi.org/10.1134/S2079978020010033

Makin, S. and Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262 (2021) A discrete ligand-free T3 supertetrahedral cluster of gallium sulfide. Molecules, 26 (17). 5415. ISSN 1420-3049 doi: https://doi.org/10.3390/molecules26175415

Malafronte, A. ORCID: https://orcid.org/0000-0002-7854-5823, Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926, Hermida-Merino, D. ORCID: https://orcid.org/0000-0002-8181-158X, Auriemma, F. and De Rosa, C. ORCID: https://orcid.org/0000-0002-5375-7475 (2021) Nanostructured dimethacrylate-based photopolymerizable systems by modification with diblock copolymers. Polymer, 237. 124360. ISSN 0032-3861 doi: https://doi.org/10.1016/j.polymer.2021.124360

Mangelis, P., Vaqueiro, P. ORCID: https://orcid.org/0000-0001-7545-6262, Smith, R. I. and Powell, A. V. (2021) The onset of copper-ion mobility and the electronic transitions in kesterite, Cu2ZnGeSe4. Journal of Materials Chemistry A, 9 (48). pp. 27493-27502. ISSN 0959-9428 doi: https://doi.org/10.1039/D1TA08642A

Mansfield, E. D. H., Filippov, S. K., de la Rosa, V. R., Cook, M. T., Grillo, I., Hoogenboom, R., Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916 and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Understanding the temperature induced aggregation of silica nanoparticles decorated with temperature-responsive polymers: can a small step in the chemical structure make a giant leap for a phase transition? Journal of Colloid and Interface Science, 590. pp. 249-259. ISSN 0021-9797 doi: https://doi.org/10.1016/j.jcis.2021.01.044

Markey, O., Vasilopoulou, D., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Grandison, A. S., Sutton, R., Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2021) Postprandial fatty acid profile, but not cardiometabolic risk markers, is modulated by dairy fat manipulation in adults with moderate cardiovascular disease risk: the randomized controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) study. Journal of Nutrition, 151 (7). pp. 1755-1768. ISSN 1541-6100 doi: https://doi.org/10.1093/jn/nxab050

Matusheski, N., Caffrey, A., Christensen, L., Mezgec, S., Surendran, S., Hjorth, M. F., McNulty, H., Pentieva, K., Roager, H. M., Seljak, B. K., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Remmers, M. and Szabolcs, P. (2021) Diets, nutrients, genes and the microbiome: recent advances in personalised nutrition. British Journal of Nutrition, 126 (10). pp. 1489-1497. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114521000374

Midgley, S. D., Di Tommaso, D. ORCID: https://orcid.org/0000-0002-4485-4468, Fleitmann, D. and Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719 (2021) Sulfate and molybdate incorporation at the calcite–water interface: insights from ab initio molecular dynamics. ACS Earth and Space Chemistry, 5 (8). pp. 2066-2073. ISSN 2472-3452 doi: https://doi.org/10.1021/acsearthspacechem.1c00131

Midgley, S. D., Hamad, S., Butler, K. T. and Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719 (2021) Bandgap engineering in the configurational space of solid solutions via machine learning: (Mg,Zn)O case study. Journal of Physical Chemistry Letters, 12 (21). pp. 5163-5168. ISSN 1948-7185 doi: https://doi.org/10.1021/acs.jpclett.1c01031

Mills, C. E. ORCID: https://orcid.org/0000-0002-8313-3700, Harding, S. V., Bapir, M., Mandalari, G., Salt, L. J., Gray, R., Fielding, B. A., Wilde, P. J., Hall, W. L. and Berry, S. E. (2021) Palmitic acid-rich oils with and without interesterification lower postprandial lipemia and increase atherogenic lipoproteins compared to a MUFA-rich oil: a randomized controlled trial. American Journal of Clinical Nutrition, 113 (5). pp. 1221-1231. ISSN 0002-9165 doi: https://doi.org/10.1093/ajcn/nqaa413

Mills, T., Patel, N. ORCID: https://orcid.org/0000-0002-8600-0663 and Ryan, K. (2021) Pharmacist non-medical prescribing in primary care. A systematic review of views, opinions and attitudes. International journal of clinical practice, 75 (3). e13827. ISSN 1368-5031 doi: https://doi.org/10.1111/ijcp.13827

Mohan, S. D., Davis, F. J. ORCID: https://orcid.org/0000-0003-0462-872X, Badiee, A., Hadley, P., Twitchen, C.-A., Pearson, S. and Gargan, K. (2021) Optical and thermal properties of commercial polymer film, modelling the albedo effect. Journal of Applied Polymer Science, 138 (24). 50581. ISSN 0021-8995 doi: https://doi.org/10.1002/app.50581

Mohd Nor, N. D., Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X, Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 and Methven, L. (2021) The effects of taste sensitivity and repeated taste exposure on children’s intake and liking of turnip (Brassica rapa subsp. rapa); a bitter Brassica vegetable. Appetite, 157. 104991. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2020.104991

Monir, D. K. ORCID: https://orcid.org/0000-0001-9511-063X and Harwood, L. M. ORCID: https://orcid.org/0000-0002-8442-7380 (2021) A mild approach to synthesise enantiopure glycine-derived 5-phenylthiomorpholinone. Tetrahedron, 84. 132035. ISSN 0040-4020 doi: https://doi.org/10.1016/j.tet.2021.132035

Morselli, F., Faconti, L., Mills, C. E. ORCID: https://orcid.org/0000-0002-8313-3700, Morant, S., Chowienczyk, P. J., Yeung, J. A., Cavarape, A., Cruickshank, J. K. and Webb, A. J. (2021) Dietary nitrate prevents progression of carotid subclinical atherosclerosis through blood pressure-independent mechanisms in patients with or at risk of type 2 diabetes mellitus. British Journal of Clinical Pharmacology, 87 (12). ISSN 0306-5251 doi: https://doi.org/10.1111/bcp.14897

Moss, B., Wang, Q., Butler, K. T., Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719, Selim, S., Regoutz, A., Hisatomi, T., Godin, R., Payne, D. J., Katizas, A. G., Domen, K., Steir, L. and Durrant, J. R. (2021) Linking in-situ charge accumulation to electronic structure in doped SrTiO3 reveals design principles for hydrogen evolving photocatalysts. Nature Materials, 20. pp. 511-517. ISSN 1476-1122 doi: https://doi.org/10.1038/s41563-020-00868-2

Munoz-Munoz, J., Ndeh, D., Fernandez-Julia, P., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Henrissat, B. and Gilbert, H. J. (2021) Sulfation of arabinogalactan proteins confers privileged nutrient status to Bacteroides plebeius. mBio, 12 (4). ISSN 2150-7511 doi: https://doi.org/10.1128/mBio.01368-21

Muñoz-Labrador, A., Azcarate, S., Lebrón-Aguilar, R. ORCID: https://orcid.org/0000-0001-6103-6814, Quintanilla-López, J. E. ORCID: https://orcid.org/0000-0003-1863-7408, Galindo-Iranzo, P., Kolida, S., Methven, L., Rastall, R. A., Moreno, F. J. ORCID: https://orcid.org/0000-0002-7637-9542 and Hernandez-Hernandez, O. ORCID: https://orcid.org/0000-0002-5670-4563 (2021) High-yield synthesis of transglycosylated mogrosides improves the flavor profile of monk fruit extract sweeteners. Journal of Agricultural and Food Chemistry, 69 (3). pp. 1011-1019. ISSN 0021-8561 doi: https://doi.org/10.1021/acs.jafc.0c07267

Navas-Carretero, S., San-Cristobal, R., Alvarez-Alvarez, I., Celis-Morales, C., Livingstone, K. M., O'Donovan, C. B., Mavrogianni, C., Lambrinou, C. P., Manios, Y., Traczyck, I., Drevon, C. A., Marsaux, C. F. M., Saris, W. H. M., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gundersen, T. E., Walsh, M., Brennan, L., Gibney, E. R., Gibney, M., Mathers, J. C. and Martinez, J. A. (2021) Interactions of carbohydrate intake and physical activity with regulatory genes affecting glycaemia: a Food4Me study analysis. Lifestyle Genomics, 14 (3). pp. 63-72. ISSN 2504-3188 doi: https://doi.org/10.1159/000515068

Needs, S. ORCID: https://orcid.org/0000-0003-3407-9637, Donmez, S. I. and Edwards, A. D. ORCID: https://orcid.org/0000-0003-2369-989X (2021) Direct microfluidic antibiotic resistance testing in urine with smartphone capture: significant variation in sample matrix interference between individual human urine samples. RSC Advances, 11 (60). pp. 38258-38263. ISSN 2046-2069 doi: https://doi.org/10.1039/D1RA06867A

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Newland, G. A. I., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476, Jackson, F. L. and Wijeyesekera, A. ORCID: https://orcid.org/0000-0001-6151-5065 (2021) Assessment of stool collection and storage conditions for in vitro human gut model studies. Journal of Microbiological Methods, 185. 106230. ISSN 0167-7012 doi: https://doi.org/10.1016/j.mimet.2021.106230

Nisbet, A. G. A., Fabrizi, F., Vecchini, S. C., Stewart, M., Cain, M. G., Hase, T., Finkel, P., Grover, S., Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719 and Collins, S. P. (2021) Intrinsic and extrinsic nature of the giant piezoelectric effect in the initial poling of PMN-PT. Physical Review Materials, 5 (12). ISSN 2475-9953 doi: https://doi.org/10.1103/PhysRevMaterials.5.L120601

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Norton, V. ORCID: https://orcid.org/0000-0002-1961-2539, Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258 and Methven, L. ORCID: https://orcid.org/0000-0001-6940-7579 (2021) Whey protein derived mouthdrying found to relate directly to retention post consumption but not to induced differences in salivary flow rate. Foods, 10 (3). 587. ISSN 2304-8158 doi: https://doi.org/10.3390/foods10030587

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Nurgaziyeva, E. K., Kudaibergenov, S. E., Mun, G. A. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Synthesis of fluorescently-labelled poly(2-ethyl-2-oxazoline)-protected gold nanoparticles. Chemical Bulletin of Kazakh National University, 100 (1). pp. 12-20. ISSN 2312-7554 doi: https://doi.org/10.15328/cb1185

O'Donnell, A., Gavriel, A., Christie, W., Chippindale, A. ORCID: https://orcid.org/0000-0002-5918-8701, German, I. and Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 (2021) Conformational control of bis-urea self-assembled supramolecular pH switchable low-molecular-weight hydrogelators. ARKIVOC, 6. pp. 222-241. ISSN 1551-7004 doi: https://doi.org/10.24820/ark.5550190.p011.581

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Oddy, J., Alarcón-Reverte, R., Wilkinson, M., Ravet, K., Raffan, S., Minter, A., Mead, A., Elmore, J. S. ORCID: https://orcid.org/0000-0002-2685-1773, de Almeida, I. M., Cryer, N. C., Halford, N. G. and Pearce, S. (2021) Reduced free asparagine in wheat grain resulting from a natural deletion of TaASN-B2: investigating and exploiting diversity in the asparagine synthetase gene family to improve wheat quality. BMC Plant Biology, 21. 302. ISSN 1471-2229 doi: https://doi.org/10.1186/s12870-021-03058-7

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Oloyede, O. O. ORCID: https://orcid.org/0000-0001-6392-0937 and Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258 (2021) Sustainable paper-based packaging: a consumer’s perspective. Foods, 10 (5). 1035. ISSN 2304-8158 doi: https://doi.org/10.3390/foods10051035

Osman, A., Zuffa, S., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Fagbodun, E., Zanos, P., Georgiou, P., Kitchen, I., Swann, J. and Bailey, A. (2021) Post-weaning A1/A2 b-casein milk intake modulates depressive-like behavior, brain mopioid receptors, and the metabolome of rats. iScience, 24 (9). ISSN 2589-0042 doi: https://doi.org/10.1016/j.isci.2021.103048

Papa Spada, F., Balagiannis, D. P., Purgatto, E., do Alencar, S. M., Canniatti-Brazaca, S. G. and Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481 (2021) Characterisation of the chocolate aroma in roast jackfruit seeds. Food Chemistry, 354. 129537. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2021.129537

Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481, Kelly, C. E., Smith, B. C., Kirkwood, A. F., Hopkins, C. and Gane, S. (2021) Patients’ perspectives on qualitative olfactory dysfunction: thematic analysis of social media posts. JMIR Formative Research, 5 (12). e29086. ISSN 2561-326X doi: https://doi.org/10.2196/29086

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Pershina, O., Ermakova, N., Pakhomova, A., Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X, Pan, E., Zhukova, M., Slonimskaya, E., Morozov, S. G., Kubatiev, A., Dygai, A. and Skurikhin, E. G. (2021) Cancer stem cells and somatic stem cells as potential new drug targets, prognosis markers, and therapy efficacy predictors in breast cancer treatment. Biomedicines, 9 (9). 1223. ISSN 2227-9059 doi: https://doi.org/10.3390/biomedicines9091223

Piekarz, H., Langran, C. ORCID: https://orcid.org/0000-0001-5186-4528 and Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2021) A phenomenological analysis of the experience of taking medication to prevent a further heart attack. Scientific Reports, 11. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-021-02909-5

Piras, C., Hale, O. J., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Jones, A. K., Taylor, N., Morris, M. and Cramer, R. ORCID: https://orcid.org/0000-0002-8037-2511 (2021) Speciation and milk adulteration analysis by rapid ambient liquid MALDI mass spectrometry profiling using machine learning. Scientific Reports, 11 (1). 3305. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-021-82846-5

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Porfiryeva, N. N., Semina, I. I., Salakhov, I. A., Moustafine, R. I. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Mucoadhesive and mucus-penetrating Interpolyelectrolyte complexes for nose-to-brain drug delivery. Nanomedicine: Nanotechnology, Biology and Medicine, 37. 102432. ISSN 1549-9634 doi: https://doi.org/10.1016/j.nano.2021.102432

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Posligua, V., Pandya, D., Aziz, A., Rivera, M., Crespo-Otero, R., Hamad, S. and Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719 (2021) Engineering the electronic and optical properties of 2D porphyrin paddlewheel metal-organic frameworks. Journal of Physics: Energy, 3 (3). 034005. ISSN 2515-7655 doi: https://doi.org/10.1088/2515-7655/abeab4

Postma, L. G. M. and Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2021) The cooccurrence of heightened media attention and adverse drug reaction reports for hormonal contraception in the United Kingdom between 2014 and 2017. British Journal of Clinical Pharmacology, 87 (4). pp. 1768-1777. ISSN 0306-5251 doi: https://doi.org/10.1111/bcp.14563

Pyle, S., Rastall, R. A. and Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 (2021) Metabolism of wheat dextrin, partially hydrolysed guar gum and insulin combined with either Bifidobacterium lactis or Lactobacillus acidophilus in an in vitro gut model fermentation. International Journal of Probiotics and Prebiotics, 16 (1). pp. 22-30. ISSN 1555-1431

Ramne, S. ORCID: https://orcid.org/0000-0003-1291-4494, Brunkwall, L., Ericson, U. ORCID: https://orcid.org/0000-0003-4629-4318, Gray, N. ORCID: https://orcid.org/0000-0002-0094-5245, Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931, Nilsson, P. M. ORCID: https://orcid.org/0000-0002-5652-8459, Orho-Melander, M. ORCID: https://orcid.org/0000-0002-3578-2503 and Sonestedt, E. ORCID: https://orcid.org/0000-0002-0747-4562 (2021) Gut microbiota composition in relation to intake of added sugar, sugar-sweetened beverages and artificially sweetened beverages in the Malmö Offspring Study. European Journal of Nutrition, 60. pp. 2087-2097. ISSN 1436-6207 doi: https://doi.org/10.1007/s00394-020-02392-0

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Richardson, D. P. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2021) Nutritional status of micronutrients as a possible and modifiable risk factor for COVID-19: a UK perspective. British Journal of Nutrition, 125 (6). pp. 678-684. ISSN 0007-1145 doi: https://doi.org/10.1017/S000711452000330X

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Roosterman, D. and Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627 (2021) Rethinking the Citric Acid Cycle: connecting pyruvate carboxylase and citrate synthase to the flow of energy and material. International Journal of Molecular Sciences, 22 (2). e604. ISSN 1422-0067 doi: https://doi.org/10.3390/ijms22020604

Roosterman, D. and Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627 (2021) The two-cell model of glucose metabolism: a hypothesis of schizophrenia. Molecular Psychiatry, 26. pp. 1738-1747. ISSN 1476-5578 doi: https://doi.org/10.1038/s41380-020-00980-4

Ryan, J. J. ORCID: https://orcid.org/0000-0001-6324-9186, Monteagudo-Mera, A., Contractor, N. and Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 (2021) Impact of 2′-fucosyllactose on gut microbiota composition in adults with chronic gastrointestinal conditions: batch culture fermentation model and pilot clinical trial findings. Nutrients, 13 (3). e938. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13030938

Saeedullah, A., Khan, M. S., Andrews, S. C. ORCID: https://orcid.org/0000-0003-4295-2686, Iqbal, K., Ul-Haq, Z., Qadir, S. A., Khan, H., Iddrisu, I. and Shahzad, M. ORCID: https://orcid.org/0000-0001-6565-1777 (2021) Nutritional status of adolescent Afghan refugees living in Peshawar, Pakistan. Nutrients, 13 (9). 3072. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13093072

Safarian, D., Simons, M., Evans, R. G., Peterson, L. W. and Cafiero, M. ORCID: https://orcid.org/0000-0002-4895-1783 (2021) DFT study of ligand binding in the β1 adrenergic receptor. Computational and Theoretical Chemistry, 1199. 113208. ISSN 2210271X doi: https://doi.org/10.1016/j.comptc.2021.113208

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Senthilkumaran, S., Williams, H. F., Patel, K., Trim, S. A., Thirumalaikolundusubramanian, P. and Vaiyapuri, S. ORCID: https://orcid.org/0000-0002-6006-6517 (2021) Priapism following a juvenile Russell’s viper bite: an unusual case report. PLoS Neglected Tropical Diseases, 15 (3). ISSN 1935-2735 doi: https://doi.org/10.1371/journal.pntd.0009242

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Shan, X., Aspinall, S., Kaldybekov, D. B., Buang, F., Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916 and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Synthesis and evaluation of methacrylated poly(2-ethyl-2-oxazoline) as a mucoadhesive polymer for nasal drug delivery. ACS Applied Polymer Materials, 3 (11). pp. 5882-5892. ISSN 2637-6105 doi: https://doi.org/10.1021/acsapm.1c01097

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Silveirinha, V., Lin, H., Tanifuji, S., Mochida, S., Cottrell, G. ORCID: https://orcid.org/0000-0001-9098-7627, Cimarosti, H. and Stephens, G. ORCID: https://orcid.org/0000-0002-8966-4238 (2021) CaV2.2 (N-type) voltage-gated calcium channels are activated by SUMOylation pathways. Cell Calcium, 93. 102326. ISSN 0143-4160 doi: https://doi.org/10.1016/j.ceca.2020.102326

Singha, P., Das, S., Kulbachinskii, V. A., Kytin, V. G., Apreleva, A.S., Voneshen, D. J., Guidi, T., Powell, A. V., Chatterjee, S., Deb, A. K., Bandyopadhyay, S. and Benerjee, A. (2021) Evidence of improvement in thermoelectric parameters of n-type Bi2Te3/graphite nanocomposite. Journal of Applied Physics, 129 (5). 055108. ISSN 0021-8979 doi: https://doi.org/10.1063/5.0030745

Sinha, R., Zhao, N. ORCID: https://orcid.org/0000-0002-7762-3949, Goedert, J. J., Byrd, D. A. ORCID: https://orcid.org/0000-0003-4275-7901, Wan, Y., Hua, X., Hullings, A. G., Knight, R., Breda, S. v., Mathijs, K., de Kok, T. M. ORCID: https://orcid.org/0000-0003-2102-3626, Ward, M. H., Pieters, H.-J., Sági-Kiss, V., Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Georgiadis, P., Saccani, G., Parolari, G., Virgili, R., Hemke, G., Hung, Y., Verbeke, W., Masclee, A. A., Vleugels-Simon, C. B., van Bodegraven, A. A., Dobbelaere, D., Vandewynkel, A., van der Kruijk, R., Egberts, F. and van Helvoirt, J.-H. (2021) Effects of processed meat and drinking water nitrate on oral and fecal microbial populations in a controlled feeding study. Environmental Research, 197. 111084. ISSN 0013-9351 doi: https://doi.org/10.1016/j.envres.2021.111084

Skurikhin, E., Madonov, P., Pershina, O., Ermakova, N., Pakhomova, A., Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X, Pan, E., Zhukova, M., Sandrikina, L., Artamonov, A. and Dygai, A. (2021) Micellar Hyaluronidase and Spiperone as a potential treatment for pulmonary fibrosis. International Journal of Molecular Sciences, 22 (11). 5599. ISSN 1422-0067 doi: https://doi.org/10.3390/ijms22115599

Skurikhin, E., Pershina, O., Zhukova, M., Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X, Ermakova, N., Pan, E., Pakhomova, A. V., Morozov, S., Kubatiev, A. and Dygai, A. (2021) Potential of stem cells and CART as a potential polytherapy for small cell lung cancer. Frontiers in Cell and Developmental Biology, 9. 778020. ISSN 2296-634X doi: https://doi.org/10.3389/fcell.2021.778020

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Spillman, M. J. and Shankland, K. ORCID: https://orcid.org/0000-0001-6566-0155 (2021) GALLOP: accelerated molecular crystal structure determination from powder diffraction data. CrystEngComm. ISSN 1466-8033 doi: https://doi.org/10.1039/D1CE00978H

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Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Le, B. ORCID: https://orcid.org/0000-0002-5908-0215, Heun, A., van Pijkeren, J. P., Parkin, K. and Johnson, J. J. ORCID: https://orcid.org/0000-0001-5489-2372 (2021) Prenylated xanthones from mangosteen (Garcinia mangostana) activate the AhR and Nrf2 pathways and protect intestinal barrier integrity in HT-29 cells. Free Radical Biology and Medicine, 163. pp. 102-115. ISSN 1873-4596 doi: https://doi.org/10.1016/j.freeradbiomed.2020.11.018

Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Veenstra, J. P., Huang, Y. and James Johnson, J. (2021) Covalent modification of proteins by plant‐derived natural products: proteomic approaches and biological impacts. Proteomics, 21 (3-4). 1900386. ISSN 1615-9853 doi: https://doi.org/10.1002/pmic.201900386

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Turner, L., Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258, Gawthrop, F. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2021) Investigating the relationship of genotype and climate conditions on the volatile composition and sensory profile of celery (apium graveolens). Foods, 10 (6). 1335. ISSN 2304-8158 doi: https://doi.org/10.3390/foods10061335

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Valipour, M., Chippindale, A. M. ORCID: https://orcid.org/0000-0002-5918-8701, Kouzeli, A. and Irannejad, H. (2021) A new and facile synthesis of N-Benzyl-N’-acylureas via reaction of dibenzoylhydrazine carboxamide and benzylamines. Synthetic Communications, 51 (19). pp. 3004-3012. ISSN 0039-7911 doi: https://doi.org/10.1080/00397911.2021.1960376

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Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 (2021) GeNuIne (gene-nutrient interactions) collaboration: towards implementing multi-ethnic population-based nutrigenetic studies of vitamin B12 and D deficiencies and metabolic diseases. Proceedings of the Nutrition Society. ISSN 0029-6651 doi: https://doi.org/10.1017/S0029665121002822

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Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Forouhi, N. G. and Khunti, K. (2021) Vitamin D and covid-19. British Medical Journal, 372. n544. ISSN 1468-5833 doi: https://doi.org/10.1136/bmj.n544

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Book or Report Section

Chatzifragkou, A. ORCID: https://orcid.org/0000-0002-9255-7871, Vrcic, N. and Hernandez-Hernandez, O. (2021) Analysis of carbohydrates and glycoconjugates in food by CE and HPLC. In: el Rassi, Z. (ed.) Carbohydrate analysis by modern liquid phase separation techniques. Elsevier, pp. 815-842. ISBN 9780128214473 doi: https://doi.org/10.1016/B978-0-12-821447-3.00011-1

Cranwell, P. ORCID: https://orcid.org/0000-0001-7156-5576, Li, D., Page, E., Whiteside, K. ORCID: https://orcid.org/0000-0002-7335-1085 and Woodcock, A. (2021) A study into the challenges faced by transnational education students (TNE) upon integration into advanced STEM practical classes through investigation of the oral learning environment. In: Dippold, D. and Heron, M. (eds.) Meaningful Teaching Interaction at the Internationalised University Moving From Research to Impact. Routledge, London, 234. ISBN 9780367350888

Manzoni, C. and Ferrari, R. (2021) Mendelian and sporadic FTD: disease risk and avenues from genetics to disease pathways through in silico modelling. In: Ghetti, B., Buratti, E., Boeve, B. and Rademakers, R. (eds.) Frontotemporal Dementias. Advances in Experimental Medicine and Biology, 1281. Springer, pp. 283-296. ISBN 9783030511395 doi: https://doi.org/10.1007/978-3-030-51140-1_17

Morrison, P. W. J. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2021) Controlled Drug Delivery via the Ocular Route. In: Benson, H. A. E., Roberts, M. S., Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916 and Liang, X. (eds.) Fundamentals of Drug Delivery. Wiley, pp. 349-375. ISBN 9781119769644 doi: https://doi.org/10.1002/9781119769644.ch14

Niranjan, K. ORCID: https://orcid.org/0000-0002-6525-1543 (2021) Re-engineering Bachelor’s degree curriculum in Food Engineering: hypothesis and proposal. In: Juliano, P., Knoerzer, K., Sellahewa, J., Nguyen, M. H. and Buckow, R. (eds.) Food Engineering innovations across the Food Supply Chain. Elsevier, London, pp. 411-420, 216. ISBN 9780128212929

Powell, A. (2021) High-performance sulfide thermoelectric materials. In: Funahashi, R., Chen, L., Guilmeau, E., Li, Q., Min, G. and Miyazaki, Y. (eds.) Thermoelectric Energy Conversion: Theories and Mechanisms, Materials, Devices and Applications. Woodhead Publishing, Elsevier, pp. 183-196. ISBN 9780128185353

Reis, N. M., Alves, I., Pereira, F., Jegouic, S. and Edwards, A. D. ORCID: https://orcid.org/0000-0003-2369-989X (2021) Point-of-need detection with smartphone. In: Hussain, C. (ed.) Smartphone-Based Detection Devices. Elsevier, pp. 311-362. ISBN 9780128236963 doi: https://doi.org/10.1016/B978-0-12-823696-3.00016-7