Items where Division is "School of Chemistry, Food and Pharmacy" and Year is 2017

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Number of items: 337.

Abbasi, S. and Amiri Rigi, A. ORCID: https://orcid.org/0000-0002-6932-7939 (2017) Microemulsions as nano-carriers for nutraceuticals: current trends and the future outlook. EC Nutrition, 12 (1). pp. 46-50.

Abdelrahim, N. (2017) Novel nanostructured materials with 3D architecture. PhD thesis, University of Reading.

Abduldaeem, H. A. (2017) Medication administration errors studied through the mixed-methods lens. PhD thesis, University of Reading.

Abdullah, S. N. A., Chai-Ling, H. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641, eds. (2017) Crop improvement: sustainability through leading-edge technology. Springer, pp388. ISBN 9783319650784 doi: https://doi.org/10.1007/978-3-319-65079-1

Abdullah, W. Z. W., Mackey, B. M. and Karatzas, K.-A. G. (2017) Biofilm formation of Salmonella enterica and the central role of RpoS sigma factor in stress resistance. Malaysian Applied Biology, 46 (3). pp. 59-65. ISSN 0126-8643

Abdullah, W. Z. W., Mackey, B. M. and Karatzas, K.-A. G. (2017) Determination of the relative effects of temperature, pH and water activity in food systems: a meta-analysis study. Malaysian Applied Biology, 46 (3). pp. 67-70. ISSN 0126-8643

Abukhabta, S. O. (2017) Studies on the effect of cooking brassica vegetables on the concentration of isothiocyanates, their antimicrobial activities and their absorption in vivo. PhD thesis, University of Reading.

Afsar, A., Cowell, J., Distler, P., Harwood, L. M. ORCID: https://orcid.org/0000-0002-8442-7380, John, J. and Westwood, J. (2017) Synthesis of novel BTPhen-functionalized silica-coated magnetic nanoparticles for separating trivalent actinides and lanthanides. Synlett, 28 (20). pp. 2795-2799. ISSN 0936-5214 doi: https://doi.org/10.1055/s-0036-1590865

Afsar, A., Distler, P., Harwood, L. M. ORCID: https://orcid.org/0000-0002-8442-7380, John, J. and Westwood, J. (2017) Extraction of minor actinides, lanthanides and other fission products by silica-immobilized BTBP/BTPhen ligands. Chemical Communications, 53 (28). pp. 4010-4013. ISSN 1359-7345 doi: https://doi.org/10.1039/c7cc01286a

Afsar, A., Edwards, A. C., Geist, A., Harwood, L. M. ORCID: https://orcid.org/0000-0002-8442-7380, Hudson, M. J., Westwood, J. and Whitehead, R. C. (2017) Effective separation of Am(III) from Cm(III) using modified btphen ligands. Heterocycles, 95 (1). pp. 575-586. ISSN 1881-0942 doi: https://doi.org/10.3987/COM-16-S(S)26

Akbar, S., Anwar, A., Ayish, A., Elliott, J. M. ORCID: https://orcid.org/0000-0001-7469-4154 and Squires, A. M. (2017) Phytantriol based smart nano-carriers for drug delivery applications. European Journal of Pharmaceutical Sciences, 101. pp. 31-42. ISSN 0928-0987 doi: https://doi.org/10.1016/j.ejps.2017.01.035

Al-Busaidi, M. A. A. (2017) Effective seafood safety and quality management systems: an analysis of the situation in the Sultanate of Oman. PhD thesis, University of Reading.

Al-Busaidi, M. A., Jukes, D. J. and Bose, S. (2017) Hazard analysis and critical control point (HACCP) in seafood processing: an analysis of its application and use in regulation in the Sultanate of Oman. Food Control, 73. pp. 900-915. ISSN 0956-7135 doi: https://doi.org/10.1016/j.foodcont.2016.09.042

Al-Obaidi, H. ORCID: https://orcid.org/0000-0001-9735-0303, Majumder, M. and Bari, F. (2017) Amorphous and crystalline particulates: challenges and perspectives in drug delivery. Current pharmaceutical design, 23 (3). pp. 350-361. ISSN 1873-4286 doi: https://doi.org/10.2174/1381612822666161107162109

Al-Owais, M. M., Hettiarachchi, N. T., Boyle, J. P., Scragg, J. L., Elies, J., Dallas, M. L. ORCID: https://orcid.org/0000-0002-5190-0522, Lippiat, J., Steele, D. S. and Peers, C. (2017) Multiple mechanisms mediating carbon monoxide inhibition of the voltage-gated K+ channel Kv1.5. Cell Death and Disease, 8. e3163. ISSN 1350-9047 doi: https://doi.org/10.1038/cddis.2017.568

Al-Rubaiey, N. A. and Walsh, R. (2017) Time resolved spectroscopic investigation of SiD2 + D2: kinetic study. EPJ Web of Conferences, 139. 00004. ISSN 2100-014X doi: https://doi.org/10.1051/epjconf/201713900004

Alarfaj, R. A. (2017) Characterization of a new octoploid strawberry breeding population. PhD thesis, University of Reading.

Alarifi, S. N. M. (2017) In vitro studies on gum acacia and its potential as a prebiotic in an elderly population. PhD thesis, University of Reading.

Alazab, M., Mitchell, G. R., Davis, F. J. ORCID: https://orcid.org/0000-0003-0462-872X and Mohan, S. D. (2017) Sustainable electrospinning of nanoscale fibres. Procedia Manufacturing, 12. pp. 66-78. ISSN 2351-9789 doi: https://doi.org/10.1016/j.promfg.2017.08.009

Albani, V., Celis-Morales, C., O'Donovan, C. B., Walsh, M. C., Woolhead, C., Forster, H., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Marsaux, C. F.M., Navas-Carretero, S., San-Cristoba, R., Kolossa, S., Mavrogianni, C., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwillo, A., Traczyk, I., Gundersen, T. E., Drevon, C. A., Daniel, H., Manios, Y., Martinez, J. A., Saris, W. H.M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M. J., Gibney, E. R., Mathers, J. C., Adamson, A. J. and Brennan, L. (2017) Within-person reproducibility and sensitivity to dietary change of C15:0 and C17:0 levels in dried blood spots: data from the European Food4Me Study. Molecular Nutrition & Food Research, 61 (10). 1700142. ISSN 1613-4125 doi: https://doi.org/10.1002/mnfr.201700142

Alharbi, M. H. J. (2017) Investigation of the impact of short and long-term flavonoid intake on human cognitive performance. PhD thesis, University of Reading.

Alhazzaa, M. (2017) A lifestyle intervention for Type 2 Diabetes patients in Kuwait and its impact on glycaemic control. PhD thesis, University of Reading.

Alkandari, F. A. H. (2017) Characterisation of Escherichia coli in poultry and their interaction with phytochemicals. PhD thesis, University of Reading.

Almond, M., Spillman, M. and Page, E. (2017) Workbooks in chemistry: inorganic chemistry. Workbooks in Chemistry. Oxford University Press. ISBN 9780198729501

Alqurashi, R. M., Alarifi, S. N., Walton, G. E. ORCID: https://orcid.org/0000-0001-5426-5635, Costabile, A. F., Rowland, I. R. and Commane, D. M. (2017) In vitro approaches to assess the effects of açai (Euterpe oleracea) digestion on polyphenol availability and the subsequent impact on the faecal microbiota. Food Chemistry, 234. pp. 190-198. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2017.04.164

Amini, A. M. (2017) Effects of anthocyanins on the immune and cardiovascular system. PhD thesis, University of Reading.

Amini, A. M., Muzs, K., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2017) Pelargonidin-3-O-glucoside and its metabolites have modest anti-inflammatory effects in human whole blood cultures. Nutrition Research, 46. pp. 88-95. ISSN 1879-0739 doi: https://doi.org/10.1016/j.nutres.2017.09.006

Amiri Rigi, A. ORCID: https://orcid.org/0000-0002-6932-7939 and Abbasi, S. (2017) Stability assessment of lycopene microemulsion prepared using tomato industrial waste against various processing conditions. Journal of the Science of Food and Agriculture, 97 (14). pp. 4922-4928. ISSN 1097-0010 doi: https://doi.org/10.1002/jsfa.8368

Arezki, N. R., Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916, Cobb, A. J. A. and Brown, M. B. (2017) Design, synthesis and characterisation of linear unnatural amino acids for skin moisturisation. International Journal of Cosmetic Science, 39 (1). pp. 72-82. ISSN 1468-2494 doi: https://doi.org/10.1111/ics.12351

Arezki, N. R., Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916, Cobb, A. J. A. and Brown, M. B. (2017) Design, synthesis and characterization of linear unnatural amino acids for skin moisturization. International Journal of Cosmetic Science, 39 (1). pp. 72-82. ISSN 1468-2494 doi: https://doi.org/10.1111/ics.12351

Arslan, E., Hatip Koc, M., Uysal, O., Dikecoglu, B., Topal, A. E., Garifullin, R., Ozkan, A. D., Dana, A., Hermida-Merino, D., Castelletto, V., Edwards-Gayle, C., Baday, S., Hamley, I. ORCID: https://orcid.org/0000-0002-4549-0926, Tekinay, A. B. and Guler, M. O. (2017) Supramolecular peptide nanofiber morphology affects mechanotransduction of stem cells. Biomacromolecules, 18 (10). pp. 3114-3130. ISSN 1525-7797 doi: https://doi.org/10.1021/acs.biomac.7b00773

Ayyappa, K. A., Shatwan, I., Bodhini, D., Bramwell, L. R., Ramya, K., Sudha, V., Anjana, R. M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Mohan, V., Radha, K. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 (2017) High fat diet modifies the association of lipoprotein lipase gene polymorphism with high density lipoprotein cholesterol in an Asian Indian population. Nutrition Journal, 14 (1). 8. ISSN 1475-2891 doi: https://doi.org/10.1186/s12986-016-0155-1

Aziz, A., Ruiz-Salvador, A. R., Hernandez, N. C., Calero, S., Hamad, S. and Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719 (2017) Porphyrin-based metal-organic frameworks for solar fuel synthesis photocatalysis: band gap tuning via iron substitutions. Journal of Materials Chemistry A, 5 (23). pp. 11894-11904. ISSN 0959-9428 doi: https://doi.org/10.1039/C7TA01278K

Azoidis, I., Metcalfe, J., Reynolds, J., Keeton, S., Hakki, S. S., Sheard, J. and Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X (2017) Three-dimensional cell culture of human mesenchymal stem cells in nanofibrillar cellulose hydrogels. MRS Communications, 7 (3). pp. 458-465. ISSN 2159-6859 doi: https://doi.org/10.1557/mrc.2017.59

Baker, B. C. (2017) The self-assembly of bis aromatic ureas and their applications in gels and healable polymer networks. PhD thesis, University of Reading.

Baldock, R. J. N., Bernstein, N., Salerno, K. M., Partay, L. B. and Csanyi, G. (2017) Constant-pressure nested sampling with atomistic dynamics. Physical Review E, 96 (4). 043311. ISSN 1539-3755 doi: https://doi.org/10.1103/PhysRevE.96.043311

Barker, B. S. , Young , G. T. , Soubrane, C. H., Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238, Stevens, E. B. and Patel , M. K. (2017) Ion channels. In: Conn, P. M. (ed.) Conn's Translational Neuroscience 1st Edition. Elsevier Academic Press, London, pp. 11-43. ISBN 9780128023815 doi: https://doi.org/10.1016/B978-0-12-802381-5.00002-6

Barrese, V., Cidad, P., Yueng, S. Y., Lopez-Lopez, J. R., McNeish, A., Ohya, S., Perez-Garcia, M. T. and Greenwood, I. A. (2017) Proliferative role of Kv11 channels in murine arteries. Frontiers in Physiology, 8. 500. ISSN 1664-042X doi: https://doi.org/10.3389/fphys.2017.00500

Basak, S., Nandi, N., Paul, S., Hamley, I. ORCID: https://orcid.org/0000-0002-4549-0926 and Banerjee, A. (2017) A tripeptide-based self-shrinking hydrogel for waste-water treatment: removal of toxic organic dyes and lead (Pb2+) ions. Chemical Communications, 53 (43). pp. 5910-5913. ISSN 1359-7345 doi: https://doi.org/10.1039/C7CC01774J

Basson, A. R. and Wijeyesekera, A. ORCID: https://orcid.org/0000-0001-6151-5065 (2017) Metabolic phenotyping for understanding the gut microbiome and host metabolic interplay. Emerging Topics in Life Sciences, 1 (4). pp. 325-332. ISSN 2397-8562 doi: https://doi.org/10.1042/ETLS20170079

Basu, K., Nandi, N., Mondal, B., Dehsorkhi, A., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 and Banerjee, A. (2017) Peptide-based ambidextrous bifunctional gelator: applications in oil spill recovery and removal of toxic organic dyes for waste water management. Interface Focus, 7 (6). p. 20160128. ISSN 2042-8898 doi: https://doi.org/10.1098/rsfs.2016.0128

Beaumont, M., Portune, K. J., Steuer, N., Lan, A., Cerrudo, V., Audebert, M., Dumont, F., Mancano, G., Khodorova, N., Andriamihaja, M., Airinei, G., Tomé, D., Benamouzig, R., Davilla, A.-M., Claus, S. P., Sanz, Y. and Blachier, F. (2017) Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: a randomized, parallel, double-blind trial in overweight humans. American Journal of Clinical Nutrition, 106 (4). pp. 1005-1019. ISSN 0002-9165 doi: https://doi.org/10.3945/ajcn.117.158816

Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030 and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2017) Enhancement of glucosinolate and isothiocyanate profiles in brassicaceae crops: addressing challenges in breeding for cultivation, storage, and consumer-related traits. Journal of Agricultural and Food Chemistry, 65 (43). pp. 9379-9403. ISSN 1520-5118 doi: https://doi.org/10.1021/acs.jafc.7b03628

Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Methven, L. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2017) The influence of phytochemical composition and resulting sensory attributes on preference for salad rocket (Eruca sativa) accessions by consumers of varying TAS2R38 diplotype. Food Chemistry, 222. pp. 6-17. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2016.11.153

Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Methven, L., Signore, A., Oruna-Concha, M. J. ORCID: https://orcid.org/0000-0001-7916-1592 and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2017) Analysis of seven salad rocket (Eruca sativa) accessions: the relationships between sensory attributes and volatile and non-volatile compounds. Food Chemistry, 218. pp. 181-191. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2016.09.076

Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Yahya, H. N., Oloyede, O. O., Methven, L. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2017) Changes in rocket salad phytochemicals within the commercial supply chain: glucosinolates, isothiocyanates, amino acids and bacterial load increase significantly after processing. Food Chemistry, 221. pp. 521-534. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2016.11.154

Bennett, E. J., Brignell, C. J., Carion, P. W. C., Cook, S. M., Eastmond, P. J., Teakle, G. R., Hammond, J. P. ORCID: https://orcid.org/0000-0002-6241-3551, Love, C., King, G. J., Roberts, J. A. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2017) Development of a statistical crop model to explain the relationship between seed yield and phenotypic diversity within the Brassica napus genepool. Agronomy, 7 (2). 31. ISSN 2073-4395 doi: https://doi.org/10.3390/agronomy7020031

Bepeyeva, A., de Barros, J. M. S., Albadran, H., Kakimov, A. K., Kakimova, Z. K., Charalampopoulos, D. ORCID: https://orcid.org/0000-0003-1269-8402 and Khutoryanskiy, V. ORCID: https://orcid.org/0000-0002-7221-2630 (2017) Encapsulation of lactobacillus casei into calcium pectinate-chitosan beads for enteric delivery. Journal of Food Science, 82 (12). pp. 2954-2959. ISSN 0022-1147 doi: https://doi.org/10.1111/1750-3841.13974

Blatchford, P., Stoklosinski, H., Eady, S., Wallace, A., Butts, C., Gearry, R., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and Ansell, J. (2017) Consumption of kiwifruit capsules increases Faecalibacterium prausnitzii abundance in functionally constipated individuals: a randomised controlled human trial. Journal of Nutritional Science, 6. e52. ISSN 2048-6790 doi: https://doi.org/10.1017/jns.2017.52

Bodhini, D., Gaal, S., Shatwan, I., Ramya, K., Ellahi, B., Surendran, S., Sudha, V., Anjana, M. R., Mohan, V., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Radha, V. and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 (2017) Interaction between TCF7L2 polymorphism and dietary fat intake on high density lipoprotein cholesterol. PLoS ONE, 12 (11). e0188382. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0188382

Bosquillon, C., Madlova, M., Patel, N. ORCID: https://orcid.org/0000-0002-8600-0663, Clear, N. and Forbes, B. (2017) A comparison of drug transport in pulmonary absorption models: isolated perfused rat lungs, respiratory epithelial cell lines and primary cell culture. Pharmaceutical Research, 34 (12). pp. 2532-2540. ISSN 0724-8741 doi: https://doi.org/10.1007/s11095-017-2251-y

Brannigan, R. P. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2017) Synthesis and evaluation of mucoadhesive acryloyl-quaternized PDMAEMA nanogels for ocular drug delivery. Colloids and Surfaces B: Biointerfaces, 155. pp. 538-543. ISSN 0927-7765 doi: https://doi.org/10.1016/j.colsurfb.2017.04.050

Brierley, D. I., Samuels, J., Duncan, M., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) A cannabigerol-rich Cannabis sativa extract, devoid of ∆9-tetrahydrocannabinol, elicits hyperphagia in rats. Behavioural Pharmacology, 28 (4). pp. 280-284. ISSN 0955-8810 doi: https://doi.org/10.1097/FBP.0000000000000285

Brouns, F., Delzenne, N. and Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 (2017) The dietary fibers- FODMAPs controversy. Cereal Foods World, 62 (3). pp. 98-103. ISSN 0146-6283 doi: https://doi.org/10.1094/CFW-62-3-0098

Brown, J., Morris, M. and Cramer, R. ORCID: https://orcid.org/0000-0002-8037-2511 (2017) Liquid AP-MALDI: ion signal intensity and persistence at laser repetition rates between 1 Hz and 5 kHz. In: 65th ASMS Conference on Mass Spectrometry, June 4 – 8, 2017, Indianapolis, IN, USA.

Brown, R., Madrid, E., Castaing, R., Stone, J. M., Squires, A. M., Edler, K. J., Takashina, K. and Marken, F. (2017) Free-standing phytantriol Q224 cubic-phase films: resistivity monitoring and switching. ChemElectroChem, 4 (5). pp. 1172-1180. ISSN 2196-0216 doi: https://doi.org/10.1002/celc.201600735

Bruyns-Haylett, M., Luo, J., Bruyns-Haylett, A. J., Harris, S., Boorman, L., Milne, E., Vautrelle, N., Hayashi, Y., Whalley, B. J., Jones, M., Berwick, J., Riera, J. and Zheng, Y. ORCID: https://orcid.org/0000-0001-7472-6427 (2017) The neurogenesis of P1 and N1: a concurrent EEG/LFP study. NeuroImage, 146. pp. 575-588. ISSN 1053-8119 doi: https://doi.org/10.1016/j.neuroimage.2016.09.034

Bull, S. P., Hong, Y., Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630, Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481, Faka, M. and Methven, L. (2017) Whey protein mouth drying influenced by thermal denaturation. Food Quality and Preference, 56. pp. 233-240. ISSN 0950-3293 doi: https://doi.org/10.1016/j.foodqual.2016.03.008 (Part B)

Burton, M. R., Lei, C., Staniec, P. A., Terrill, N. J., Squires, A. M., White, N. M. and Nandhakumar, I. S. (2017) 3D semiconducting nanostructures via inverse lipid cubic phases. Scientific Reports, 7 (1). 6405. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-017-06895-5

Burton, M. R., Richardson, S. J., Staniec, P. A., Terrill, N. J., Elliott, J. ORCID: https://orcid.org/0000-0001-7469-4154, Squires, A., White, N. M. and Nandhakumar, I. S. (2017) A novel route to nanostructured bismuth telluride films by electrodeposition. Electrochemistry Communications, 76. pp. 71-74. ISSN 13882481 doi: https://doi.org/10.1016/j.elecom.2017.02.004

Calabuig-Navarro, M. V., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Kemp, C. F., Leake, D. S. ORCID: https://orcid.org/0000-0002-1742-6134, Walden, C. M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Minihane, A. M. (2017) A randomized trial and novel SPR technique identifies altered lipoprotein-LDL receptor binding as a mechanism underlying elevated LDL-cholesterol in APOE4s. Scientific Reports, 7. 44119. ISSN 2045-2322 doi: https://doi.org/10.1038/srep44119

Caló, E. (2017) Developing new interface materials for wound care applications. PhD thesis, University of Reading.

Campbell, R., Tasevska, N., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Sagi Kiss, V., di Paolo, N., Mindell, J. S., Lister, S. J., Khaw, K.-T. and Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931 (2017) Association between urinary biomarkers of total sugars intake and measures of obesity in a cross-sectional study. PLoS ONE, 12 (7). e0179508. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0179508

Card, R. M., Cawthraw, S. A., Nunez-Garcia, J., Ellis, R. J., Kay, G., Pallen, M. J., Woodward, M. J. and Anjum, M. F. (2017) An in vitro chicken gut model demonstrates transfer of a multidrug resistance plasmid from Salmonella to commensal Escherichia coli. mBio, 8 (4). e00777-17. ISSN 2150-7511 doi: https://doi.org/10.1128/mbio.00777-17

Cardin, C. J. ORCID: https://orcid.org/0000-0002-2556-9995, Kelly, J. M. and Quinn, S. J. (2017) Photochemically active DNA-intercalating ruthenium and related complexes – insights by combining crystallography and transient spectroscopy. Chemical Science, 8 (7). pp. 4705-4723. ISSN 1478-6524 doi: https://doi.org/10.1039/c7sc01070b

Carnell-Morris, P., Tannetta, D., Siupa, A., Hole, P. and Dragovic, R. (2017) Analysis of extracellular vesicles using fluorescence nanoparticle tracking analysis. In: Extracellular Vesicles. Springer, pp. 153-173. ISBN 9781493972531 doi: https://doi.org/10.1007/978-1-4939-7253-1_13

Carter, A., Adams, M., La Ragione, R. M. and Woodward, M. J. (2017) Colonisation of poultry by Salmonella Enteritidis S1400 is reduced by combined administration of Lactobacillus salivarius 59 and Enterococcus faecium PXN-33. Veterinary Microbiology, 199. pp. 100-107. ISSN 0378-1135 doi: https://doi.org/10.1016/j.vetmic.2016.12.029

Castelletto, V., Kaur, A., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926, Barnes, R. H., Karatzas, K.-A., Hermida-Merino, D., Swioklo, S., Connon, C. J., Stasiak, J., Reza, M. and Ruokolainen, J. (2017) Hybrid membrane biomaterials from self-assembly in polysaccharide and peptide amphiphile mixtures: controllable structural and mechanical properties and antimicrobial activity. RSC Advances, 7 (14). pp. 8366-8375. ISSN 2046-2069 doi: https://doi.org/10.1039/C6RA27244D

Castelletto, V., Kaur, A., Kowalczyk, R. M. ORCID: https://orcid.org/0000-0002-3926-6530, Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926, Reza, M. and Ruokolainen, J. (2017) Supramolecular hydrogel formation in a series of self-assembling lipopeptides with varying lipid chain length. Biomacromolecules, 18 (7). pp. 2013-2023. ISSN 1525-7797 doi: https://doi.org/10.1021/acs.biomac.7b00057

Castle, S. M. (2017) Pure (-)-epicatechin and high-flavanol milk chocolate improves flow-mediated dilatation in healthy men: a clinical trial-based investigation. PhD thesis, University of Reading.

Celiker, I. (2017) The design and synthesis of novel anti-viral agents. PhD thesis, University of Reading.

Celis-Morales, C., Livingstone, K., Marsaux, C. F. M., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., O’Donovan, C. B., Woolhead, C., Forster, H., Walsh, M. C., Navas-Carretero, S., San-Cristobal, R., Tsirigoti, L., Lambrinou, C. P., Mavrogianni, C., Moschonis, G., Kolossa, S., Hallmann, J., Godlewska, M., Surwiłło, A., Traczyk, I., Drevon, C. A., Bouwman, J., van Ommen, B., Grimaldi, K., Parnell, L. D., Matthews, J. N. S., Manios, Y., Daniel, H., Martinez, J. A., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, E. R., Brennan, L., Saris, W. H. M., Gibney, M. and Mathers, J. C. (2017) Effect of personalized nutrition on health-related behaviour change: evidence from the Food4me European randomized controlled trial. International Journal of Epidemiology, 46 (2). pp. 578-588. ISSN 0300-5771 doi: https://doi.org/10.1093/ije/dyw186

Celis-Morales, C., Marsaux, C. F. M., Livingstone, K. M., Navas-Carretero, S., San-Cristobal, R., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, O'Donovan, C., Woolhead, C., Forster, H., Kolossa, S., Daniel, H., Moschonis, G., Mavrogianni, C., Manios, Y., Surwillo, A., Traczyk, I., Drevon, C. A., Grimaldi, K., Bouwman, J., Gibney, M. J., Walsh, M. C., Gibney, E. R., Brennan, L., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Saris, W. H. M. and Mathers, J. C. (2017) Can genetic-based advice help you lose weight? Findings from the Food4Me European randomized controlled trial. American Journal of Clinical Nutrition, 105 (5). pp. 1204-1213. ISSN 1938-3207 doi: https://doi.org/10.3945/ajcn.116.145680

Chekmeneva, E., dos Santos Correia, G., Chan, Q., Wijeyesekera, A. ORCID: https://orcid.org/0000-0001-6151-5065, Tin, A., Young, J. H., Elliott, P., Nicholson, J. K. and Holmes, E. (2017) Optimization and application of direct infusion nanoelectrospray HRMS method for large-scale urinary metabolic phenotyping in molecular epidemiology. Journal of Proteome Research, 16 (4). pp. 1646-1658. ISSN 1535-3907 doi: https://doi.org/10.1021/acs.jproteome.6b01003

Chen, L. (2017) A general synthesis of π-conjugated materials. PhD thesis, University of Reading.

Chen, L., Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360, Colquhoun, H. M. and Greenland, B. W. (2017) Prediction of cathodic E1/2 1 and E1/2 2 values for viologen-containing conjugated unimers and dimers from calculated pKb values of the aromatic substituents. Tetrahedron Letters, 58 (19). pp. 1859-1862. ISSN 0040-4039 doi: https://doi.org/10.1016/j.tetlet.2017.03.089

Civiero, L., Cogo, S., Kiekens, A., Morganti, C., Tessari, I., Lobbestael, E., Baekelandt, V., Taymans, J.-M., Chartier-Harlin, M.-C., Franchin, C., Arrigoni, G., Lewis, P. A., Piccoli, G., Bubacco, L., Cookson, M. R., Pinton, P. and Greggio, E. (2017) PAK6 phosphorylates 14-3-3γ to regulate steady state phosphorylation of LRRK2. Frontiers in Molecular Neuroscience, 10. 417. ISSN 1662-5099 doi: https://doi.org/10.3389/fnmol.2017.00417

Claus, S. (2017) Inulin prebiotic: is it all about bifidobacteria? Gut, 66 (11). pp. 1883-1884. ISSN 1468-3288 doi: https://doi.org/10.1136/gutjnl-2017-313800

Claus, S. P. (2017) Will gut microbiota help design the next generation of GLP1-based therapies for type 2 diabetes? Cell Metabolism, 26 (1). pp. 6-7. ISSN 1550-4131 doi: https://doi.org/10.1016/j.cmet.2017.06.009

Clegg, M. E. (2017) They say coconut oil can aid weight loss, but can it really? European Journal of Clinical Nutrition, 71 (10). pp. 1139-1143. ISSN 0954-3007 doi: https://doi.org/10.1038/ejcn.2017.86

Coe, S., Axelsson, E., Murphy, V., Santos, M., Collett, J., Clegg, M., Izadi, H., Harrison, J. M., Buckingham, E. and Dawes, H. (2017) Flavonoid rich dark cocoa may improve fatigue in people with multiple sclerosis, yet has no effect on glycaemic response: an exploratory trial. Clinical Nutrition ESPEN, 21. pp. 20-25. ISSN 2405-4577 doi: https://doi.org/10.1016/j.clnesp.2017.07.002

Coelho-Silva, L., Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238 and Cimarosti, H. (2017) SUMOylation and calcium signalling: potential roles in the brain and beyond. Neuronal Signaling, 1 (3). NS20160010. ISSN 2059-6553 doi: https://doi.org/10.1042/NS20160010

Cook, M. and Cranwell, P. ORCID: https://orcid.org/0000-0001-7156-5576 (2017) Workbook in organic chemistry. Workbooks in Chemistry. Oxford University Press, Oxford, pp128. ISBN 9780198729518

Cook, M. T., Filippov, S. K. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2017) Synthesis and solution properties of a temperature-responsive PNIPAM–b-PDMS–b-PNIPAM triblock copolymer. Colloid and Polymer Science, 295 (8). pp. 1351-1358. ISSN 1435-1536 doi: https://doi.org/10.1007/s00396-017-4084-y

Cook, S. L. (2017) An exploration of the role of mucoadhesives in food. PhD thesis, University of Reading.

Cook, S. L., Bull, S. P., Methven, L., Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481 and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2017) Mucoadhesion: a food perspective. Food Hydrocolloids, 72. pp. 281-296. ISSN 0268-005X doi: https://doi.org/10.1016/j.foodhyd.2017.05.043

Corona, G., Coman, M. M., Guo, Y., Hotchkiss, S., Gill, C., Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599, Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Rowland, I. (2017) Effect of simulated gastrointestinal digestion and fermentation on polyphenolic content and bioactivity of brown seaweed phlorotannin-rich extracts. Molecular Nutrition and Food Research, 61 (11). 1700223. ISSN 1613-4133 doi: https://doi.org/10.1002/mnfr.201700223

Cortese-Krott, M. M., Koning, A., Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931, Nagy, P., Bianco, C. L., Pasch, A., Wink, D. A., Fukuto, J. M., Jackson, A. A., van Goor, H., Olson, K. R. and Feelisch, M. (2017) The reactive species interactome: evolutionary emergence, biological significance, and opportunities for redox metabolomics and personalized medicine. Antioxidants & Redox Signaling, 27 (10). pp. 684-712. ISSN 1523-0864 doi: https://doi.org/10.1089/ars.2017.7083

Costabile, A., Bergillos-Meca, T., Raskinkangas, P., Korpela, K., de Vos, W. M. and Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 (2017) Effects of soluble corn fiber alone or in synbiotic combination with Lactobacillus rhamnosus GG and the Pilus-deficient derivative GG-PB12 on fecal microbiota, metabolism, and markers of immune function: a randomized, double-blind, placebo-controlled, crossover study in healthy elderly (Saimes study). Frontiers in Immunology, 8. 1443. ISSN 1664-3224 doi: https://doi.org/10.3389/fimmu.2017.01443

Costabile, A., Buttarazzi, I., Kolida, S., Quercia, S., Baldini, J., Swann, J. R., Brigidi, P. and Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 (2017) An in vivo assessment of the cholesterol-lowering efficacy of Lactobacillus plantarum ECGC 13110402 in normal to mildly hypercholesterolaemic adults. PLOS ONE, 12 (12). e0187964. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0187964

Courtenay, M., Gillespie, D. and Lim, R. ORCID: https://orcid.org/0000-0003-1705-1480 (2017) Patterns of dispensed non-medical prescriber prescriptions for antibiotics in primary care across England: a retrospective analysis. Journal of Antimicrobial Chemotherapy, 72 (10). pp. 2915-2920. ISSN 0305-7453 doi: https://doi.org/10.1093/jac/dkx230

Courtenay, M., Rowbotham, S., Lim, R. ORCID: https://orcid.org/0000-0003-1705-1480, Deslandes, R., Hodson, K., MacLure, K., Peters, S. and Stewart, D. (2017) Antibiotics for acute respiratory tract infections: a mixed methods study of patient experiences of non-medical prescriber management. BMJ Open, 7 (3). e013515. ISSN 2044-6055 doi: https://doi.org/10.1136/bmjopen-2016-013515

Cranwell, P. ORCID: https://orcid.org/0000-0001-7156-5576, Harwood, L. M. ORCID: https://orcid.org/0000-0002-8442-7380 and Moody, C. J. (2017) Experimental organic chemistry. Wiley-Blackwell, pp688. ISBN 9781119952398

Cranwell, P. ORCID: https://orcid.org/0000-0001-7156-5576, Page, E. M. and Squires, A. M. (2017) Assessing final-year practical work through group projects. Practice and Evidence of the Scholarship of Teaching and Learning in Higher Education, 12 (3). pp. 494-504. ISSN 1750-8428

Cranwell, P. B. ORCID: https://orcid.org/0000-0001-7156-5576, Davis, F. J. ORCID: https://orcid.org/0000-0003-0462-872X, Elliott, J. M. ORCID: https://orcid.org/0000-0001-7469-4154, McKendrick, J. E. ORCID: https://orcid.org/0000-0003-2275-0569, Page, E. M. and Spillman, M. J. (2017) Encouraging independent thought and learning in first year practical classes. New Directions in the Teaching of Physical Sciences, 12 (1). ISSN 2051-3615

Crilly, P., Patel, N. ORCID: https://orcid.org/0000-0002-8600-0663, Ogunrinde, A., Berko, D. and Kayyali, R. (2017) Community pharmacists’ involvement in research in the United Kingdom. Pharmacy, 5 (3). 48. ISSN 2226-4787 doi: https://doi.org/10.3390/pharmacy5030048

De Andrade, C. J., De Andrade, L. M., Rocco, S. A., Sforça, M. L., Pastore, G. M. and Jauregi, P. (2017) A novel approach for the production and purification of mannosylerythritol lipids (MEL) by Pseudozyma tsukubaensis using cassava wastewater as substrate. Separation and Purification Technology, 180. pp. 157-167. ISSN 1383-5866 doi: https://doi.org/10.1016/j.seppur.2017.02.045

Di, R., Vakkalanka, M. S., Onumpai, C., Chau, H. K., White, A., Rastall, R. A., Yam, K. and Hotchkiss, A. T. (2017) Pectic oligosaccharide structure-function relationships: prebiotics, inhibitors of Escherichia coli O157:H7 adhesion and reduction of Shiga toxin cytotoxicity in HT29 cells. Food Chemistry, 227. pp. 245-254. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2017.01.100

Dimitrakopoulou, V. I., Tsilidis, K. K., Haycock, P. C. ., Dimou, N. L., Al-Dabhani, K., Martin, R. M., Lewis, S. J. ., Gunter, M. J., Mondul, A., Shui, I. M., Theodoratou, E., Nimptsch, K., Lindström, S., Albanes, D., Kühn, T., Key, T. J. ., Travis, R. C. ., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Kraft, P., Pierce, B. L. and Schildkraut, J. M. (2017) Circulating vitamin D concentration and risk of seven cancers: Mendelian randomisation study. BMJ, 359. j4761. ISSN 0959-8138 doi: https://doi.org/10.1136/bmj.j4761

Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2017) Identifying fallacious arguments in a qualitative study of antipsychotic prescribing in dementia. International Journal of Pharmacy Practice, 25 (5). pp. 379-387. ISSN 0961-7671 doi: https://doi.org/10.1111/ijpp.12328

Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170, Grant, D. and Patel, N. ORCID: https://orcid.org/0000-0002-8600-0663 (2017) Successful learning in pharmacy: developing communication and study skills. Oxford University Press, Oxford, pp. 1-220. ISBN 9780199642113

Duke, D. C. and Denicolo, P. M. (2017) What supervisors and universities can do to enhance doctoral student experience (and how they can help themselves). FEMS Microbiology Letters, 364 (9). fnx090. ISSN 1574-6968 doi: https://doi.org/10.1093/femsle/fnx090

Dumitriu, R. P., Mitchell, G. R., Davis, F. J. ORCID: https://orcid.org/0000-0003-0462-872X and Vasile, C. (2017) Functionalized coatings by electrospinning for anti-oxidant food packaging. Procedia Manufacturing, 12. pp. 59-65. ISSN 2351-9789 doi: https://doi.org/10.1016/j.promfg.2017.08.008

Edwards, A. C., Geist, A., Müllich, U., Sharrad, C. A., Pritchard, R. G., Whitehead, R. C. and Harwood, L. M. ORCID: https://orcid.org/0000-0002-8442-7380 (2017) Transition metal-free, visible-light mediated synthesis of 1,10-phenanthroline derived ligand systems. Chemical Communications, 53 (58). pp. 8160-8163. ISSN 1359-7345 doi: https://doi.org/10.1039/c7cc03903d

Edwards, A. C., Mocilac, P., Geist, A., Harwood, L. M. ORCID: https://orcid.org/0000-0002-8442-7380, Sharrad, C. A., Burton, N. A., Whitehead, R. C. and Denecke, M. A. (2017) Hydrophilic 2,9-bis-triazolyl-1,10-phenanthroline ligands enable selective Am(iii) separation: a step further towards sustainable nuclear energy. Chemical Communications, 53 (36). pp. 5001-5004. ISSN 1364-548X doi: https://doi.org/10.1039/c7cc01855j

Edwards-Gayle, C. J. C. and Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 (2017) Self-assembly of bioactive peptides, peptide conjugates, and peptide-mimetic materials. Organic & Biomolecular Chemistry, 15 (28). pp. 5867-5876. ISSN 1477-0520 doi: https://doi.org/10.1039/C7OB01092C

El Halfawy, N. M., El-Naggar, M. Y. and Andrews, S. C. ORCID: https://orcid.org/0000-0003-4295-2686 (2017) Complete genome sequence of Lactobacillus plantarum 10CH, a potential probiotic lactic acid bacterium with potent antimicrobial aActivity. Genome announcements, 5 (48). e01398-17. ISSN 2169-8287 doi: https://doi.org/10.1128/genomeA.01398-17

Esteban-Fernández, A., Rendeiro, C., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274, Del Coso, D. G., de Llano, M. D. G., Bartolomé, B. and Moreno-Arribas, M. V. (2017) Neuroprotective effects of selected microbial-derived phenolic metabolites and aroma compounds from wine in human SH-SY5Y neuroblastoma cells and their putative mechanisms of action. Frontiers in Nutrition, 4. 3. ISSN 2296-861X doi: https://doi.org/10.3389/fnut.2017.00003

Fallaize, R., Carvalho-Wells, A. L., Tierney, A. C., Marin, C., Kieć-Wilk, B., Dembińska-Kieć, A., Drevon, C. A., DeFoort, C., Lopez-Miranda, J., Risérus, U., Saris, W. H., Blaak, E. E., Roche, H. M. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2017) APOE genotype influences insulin resistance, apolipoprotein CII and CIII according to plasma fatty acid profile in the Metabolic Syndrome. Scientific Reports, 7 (1). 6274. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-017-05802-2

Fallaize, R., Seale, J. V., Mortin, C., Armstrong, L. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2017) Dietary intake, nutritional status and mental wellbeing of homeless adults in Reading, UK. British Journal of Nutrition, 118 (9). pp. 707-714. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114517002495

Feliciano, R. P., Mills, C. E. ORCID: https://orcid.org/0000-0002-8313-3700, Istas, G., Heiss, C. and Rodriguez-Mateos, A. (2017) Absorption, metabolism and excretion of cranberry (poly)phenols in humans: a dose response study and assessment of inter-individual variability. Nutrients, 9 (3). p. 268. ISSN 2072-6643 doi: https://doi.org/10.3390/nu9030268

Felip-León, C., Galindo, F., Miravet, J. F., Castelletto, V. and Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 (2017) Thermally regulated reversible formation of vesicle-like assemblies by hexaproline amphiphiles. The Journal of Physical Chemistry B, 121 (31). pp. 7443-7446. ISSN 1520-6106 doi: https://doi.org/10.1021/acs.jpcb.7b06167

Ferrari, R., Lovering, R. C., Hardy, J., Lewis, P. A. and Manzoni, C. (2017) Weighted protein interaction network analysis of frontotemporal dementia. Journal of Proteome Research, 16 (2). pp. 999-1013. ISSN 1535-3907 doi: https://doi.org/10.1021/acs.jproteome.6b00934

Ferreira Ferreira da Silveira, T., Lima de Souza, T. C., Carvalho, A. V., Ribeiro, A. B., Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931 and Godoy, H. T. (2017) White açaí juice (Euterpe oleracea): phenolic composition by LC-ESI-MS/MS, antioxidant capacity and inhibition effect on the formation of colorectal cancer related compounds. Journal of Functional Foods, 36. pp. 215-223. ISSN 1756-4646 doi: https://doi.org/10.1016/j.jff.2017.07.001

Fielding, A. J., Lukinović, V., Evans, P. G., Alizadeh-Shekalgourabi, S., Bisby, R. H., Drew, M. G. B., Male, V., Del Casino, A., Dunn, J. F., Randle, L. E., Dempster, N. M., Nahar, L., Sarker, S. D., Cantú Reinhard, F. G., de Visser, S. P., Dascombe, M. J. and Ismail, F. M. D. (2017) Modulation of antimalarial activity at a putative bisquinoline receptor in vivo using fluorinated bisquinolines. Chemistry - A European Journal, 23 (28). pp. 6811-6828. ISSN 0947-6539 doi: https://doi.org/10.1002/chem.201605099

Florek, O. B. (2017) Improving natural crop resistance to fungal pathogens: biophysical characterisation of plant defence protein interactions with biomembranes. PhD thesis, University of Reading.

Fogarty, R. M., Matthews, R. P., Clough, M. T., Ashworth, C. A., Brandt-Talbot, A., Corbett, P. J., Palgrave, R. G., Bourne, R. A., Chamberlain, T. W., Vander Hoogerstraete, T., Thompson, P. B. J., Hunt, P. A., Besley, N. A. and Lovelock, K. R. J. ORCID: https://orcid.org/0000-0003-1431-269X (2017) NEXAFS spectroscopy of ionic liquids: experiments versus calculations. Physical Chemistry Chemical Physics, 19 (46). pp. 31156-31167. ISSN 1463-9076 doi: https://doi.org/10.1039/C7CP07143D

Gallego, M. G., Skowyra, M., Gordon, M. H., Azman, N. A. M. and Almajano, M. P. (2017) Effect of leaves of Caesalpinia decapetala on oxidative stability of oil-in-water emulsions. Antioxidants, 6 (1). 19. ISSN 2076-3921 doi: https://doi.org/10.3390/antiox6010019

Gangannagaripalli, J. B. (2017) An investigation into the use of the Electronic Prescribing System in an Intensive Care Unit: a mixed methods approach from a multi-level perspective. PhD thesis, University of Reading.

Giallourou, N. (2017) Watercress as a nutritional adjuvant treatment in breast cancer. PhD thesis, University of Reading.

Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476, Hutkins, R., Sanders, M. E., Prescott, S. L., Reimer, R. A., Salminen, S. J., Scott, K., Stanton, C., Swanson, K. S., Cani, P. D., Verbeke, K. and Reid, G. (2017) Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics. Nature Reviews in Gastroenterology and Hepatology, 14. pp. 491-502. ISSN 1759-5045 doi: https://doi.org/10.1038/nrgastro.2017.75

Giromini, C., Fekete, Á. A., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Baldi, A. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2017) Short-communication: a comparison of the in vitro angiotensin-1-converting enzyme inhibitory capacity of dairy and plant protein supplements. Nutrients, 9 (12). 1352. ISSN 2072-6643 doi: https://doi.org/10.3390/nu9121352

González-López, J., Cockcroft, J. K., Fernández-González, Á., Jimenez, A. and Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719 (2017) Crystal structure of cobalt hydroxide carbonate Co2CO3(OH)2: density functional theory and X-ray diffraction investigation. Acta Crystallographica Section B Structural Science, 73 (5). pp. 868-873. ISSN 0108-7681 doi: https://doi.org/10.1107/S2052520617007983

Grimaldi, K. A., van Ommen, B., Ordovas, J. M., Parnell, L. D., Mathers, J. C., Bendik, I., Brennan, L., Celis-Morales, C., Cirillo, E., Daniel, H., de Kok, B., El-Sohemy, A., Fairweather-Tait, S. J., Fallaize, R., Fenech, M., Ferguson, L. R., Gibney, E. R., Gibney, M., Gjelstad, I. M. F., Kaput, J., Karlsen, A. S., Kolossa, S., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Marsaux, C. F. M., Martinez, J. A., Milagro, F., Navas-Carretero, S., Roche, H. M., Saris, W. H. M., Traczyk, I., van Kranen, H., Verschuren, L., Virgili, F., Weber, P. and Bouwman, J. (2017) Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice. Genes & Nutrition, 12. 35. ISSN 1865-3499 doi: https://doi.org/10.1186/s12263-017-0584-0

Grimaldi, R. (2017) Evaluating the effect of a prebiotic B-GOS in Autism Spectrum Disorders (ASDs). PhD thesis, University of Reading.

Grimaldi, R., Cela, D., Swann, J. R., Vulevic, J., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476, Tzortzis, G. and Costabile, A. (2017) In vitro fermentation of B-GOS: impact on faecal bacterial populations and metabolic activity in autistic and non-autistic children. FEMS Microbiology Ecology, 93 (2). fiw233. ISSN 1574-6941 doi: https://doi.org/10.1093/femsec/fiw233

Guo, J. (2017) Role of foods of animal origin as dietary sources of vitamin D. PhD thesis, University of Reading.

Guo, J., Astrup, A., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gijsbers, L., Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935 and Soedamah-Muthu, S. S. (2017) Milk and dairy consumption and risk of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studies. European Journal of Epidemiology, 32 (4). pp. 269-287. ISSN 0393-2990 doi: https://doi.org/10.1007/s10654-017-0243-1

Guo, S., Cockcroft, J. R., Elwood, P. C., Pickering, J. E., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 (2017) Vitamin D intake and risk of CVD and all-cause mortality: evidence from the Caerphilly Prospective Cohort Study. Public Health Nutrition, 20 (15). pp. 2744-2753. ISSN 1368-9800 doi: https://doi.org/10.1017/S1368980017001732

Guo, Y. (2017) Production of nanoparticles with Beta lactoglobulin and whey proteins for the encapsulation of food ingredients. PhD thesis, University of Reading.

Guo, Y., Harris, P., Kaur, A., Pastrana, L. and Jauregi, P. (2017) Characterisation of β-lactoglobulin nanoparticles and their binding to caffeine. Food Hydrocolloids, 71. pp. 85-93. ISSN 0268-005X doi: https://doi.org/10.1016/j.foodhyd.2017.04.027

Hackl, E. V., Khutoryanskiy, V. ORCID: https://orcid.org/0000-0002-7221-2630 and Ermolina, I. (2017) Hydrogels based on copolymers of 2‐hydroxyethylmethacrylate and 2‐hydroxyethylacrylate as a delivery system for proteins: Interactions with lysozyme. Journal of Applied Polymer Science, 134 (18). 44768. ISSN 0021-8995 doi: https://doi.org/10.1002/app.44768

Hale, O. J., Morris, M. and Cramer, R. ORCID: https://orcid.org/0000-0002-8037-2511 (2017) AP-MALDI-Q-IMS-TOF MS as a liquid sample mass profiling platform for food authenticity tests. In: 65th ASMS Conference on Mass Spectrometry, June 4 – 8, 2017, Indianapolis, IN, USA.

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Harris, P. J. F. (2017) Engineering carbon materials with electricity. Carbon, 122 (October). pp. 504-513. ISSN 0008-6223 doi: https://doi.org/10.1016/j.carbon.2017.06.084

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Hatip Koc, M., Cinar Ciftci, G., Baday, S., Castelletto, V., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 and Guler, M. O. (2017) Hierarchical self-assembly of histidine-functionalized peptide amphiphiles into supramolecular chiral nanostructures. Langmuir, 33 (32). pp. 7947-7956. ISSN 0743-7463 doi: https://doi.org/10.1021/acs.langmuir.7b01266

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Hindi, A., Parkhurst, C., Rashidi, Y., Ho, S. Y., Patel, N. ORCID: https://orcid.org/0000-0002-8600-0663 and Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2017) Development and utilization of the Medicines Use Review patient satisfaction questionnaire. Patient Preference and Adherence, 11. pp. 1797-1806. ISSN 1177-889X doi: https://doi.org/10.2147/PPA.S146991

Hobden, M. R. (2017) Investigating the effects of resistant dextrin, NUTRIOSE® FBOG, on the gut microbiota, host metabolism and appetite regulation. PhD thesis, University of Reading.

Hobden, M. R., Guérin-Deremaux, L., Commane, D. M., Rowland, I., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 and Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872 (2017) A pilot investigation to optimise methods for a future satiety preload study. Pilot and feasibility studies, 3. 61. ISSN 2055-5784 doi: https://doi.org/10.1186/s40814-017-0208-x

Hunter, P. J., Atkinson, L. D., Vickers, L., Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258, Oruna-Concha, M. ORCID: https://orcid.org/0000-0001-7916-1592, Pink, D., Hand, P., Barker, G., Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 and Monaghan, J. M. (2017) Oxidative discolouration in whole-head and cut lettuce: biochemical and environmental influences on a complex phenotype and potential breeding strategies to improve shelf-life. Euphytica, 213 (8). 180. ISSN 0014-2336 doi: https://doi.org/10.1007/s10681-017-1964-7

Hutchinson, J. A., Burholt, S. and Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 (2017) Peptide hormones and lipopeptides: from self-assembly to therapeutic applications. Journal of Peptide Science, 23 (2). pp. 82-94. ISSN 1099-1387 doi: https://doi.org/10.1002/psc.2954

Indrakumar, S. E. (2017) The impact of a high fibre diet on the caecal community of broiler chickens. PhD thesis, University of Reading.

Israr, B., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Gordon, M. H. (2017) Enzymatic hydrolysis of phytate and effects on soluble oxalate concentration in foods. Food Chemistry, 214. pp. 208-212. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2016.07.044

Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Lockyer, S., Carvalho-Wells, A. L., Williams, C. M., Minihane, A. M. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2017) APOLIPOPROTEIN E (epsilon) genotype has a greater impact on apoB-48 than apoB-100 responses to dietary fat manipulation- insights from the SATgenε study. Molecular Nutrition and Food Research, 61 (4). 1600688. ISSN 1613-4133 doi: https://doi.org/10.1002/mnfr.201600688

Junqueira-Goncalves, M. P., Salinas, G. E., Bruna, J. E. and Niranjan, K. ORCID: https://orcid.org/0000-0002-6525-1543 (2017) An assessment of lactobiopolymer-Montmorillonite (MMT) composites for dip coating applications on fresh strawberries. Journal of the Science of Food and Agriculture, 97 (6). pp. 1846-1853. ISSN 1097-0010 doi: https://doi.org/10.1002/jsfa.7985

Kabova, E. A., Cole, J. C., Korb, O., López-Ibáñez, M., Williams, A. ORCID: https://orcid.org/0000-0003-3654-7916 and Shankland, K. ORCID: https://orcid.org/0000-0001-6566-0155 (2017) Improved performance of crystal structure solution from powder diffraction data through parameter tuning of a simulated annealing algorithm. Journal of Applied Crystallography, 50. pp. 1411-1420. ISSN 0021-8898 doi: https://doi.org/10.1107/S1600576717012602

Kabova, E. A., Cole, J. C., Korb, O., Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916 and Shankland, K. ORCID: https://orcid.org/0000-0001-6566-0155 (2017) Improved crystal structure solution from powder diffraction data by the use of conformational information. Journal of Applied Crystallography, 50. pp. 1421-1427. ISSN 0021-8898 doi: https://doi.org/10.1107/S1600576717012596

Kandzija, N. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2017) Delivery of riboflavin-5’-monophosphate into the cornea: can liposomes provide any enhancement effects? Journal of Pharmaceutical Sciences, 106 (10). pp. 3041-3049. ISSN 0022-3549 doi: https://doi.org/10.1016/j.xphs.2017.05.022

Kardia, E., Zakaria, N., Halim, N. S. S. A., Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X and Yahaya, B. H. (2017) The use of mesenchymal stromal cells in treatment of lung disorders. Regenerative Medicine, 12 (2). pp. 2013-2016. ISSN 1746-076X doi: https://doi.org/10.2217/rme-2016-0112

Keane, P. M., Hall, J. P. ORCID: https://orcid.org/0000-0003-3716-4378, Poynton, F. E., Poulson, B. C., Gurung, S. P., Clark, I. P., Sazanovich, I. V., Towrie, M., Gunnlaugsson, T., Quinn, S. J., Cardin, C. J. ORCID: https://orcid.org/0000-0002-2556-9995 and Kelly, J. M. (2017) Inosine can increase DNA's susceptibility to photo-oxidation by a Ru(II) complex due to structural change in the minor groove. Chemistry - A European Journal, 23 (43). pp. 10344-10351. ISSN 0947-6539 doi: https://doi.org/10.1002/chem.201701447

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Khatri, J., Mills, C. E. ORCID: https://orcid.org/0000-0002-8313-3700, Maskell, P., Odongerel, C. and Webb, A. J. (2017) It is rocket science - why dietary nitrate is hard to ‘beet’! Part I: twists and turns in the realization of the nitrate-nitrite-NO pathway. British Journal of Clinical Pharmacology, 83 (1). pp. 129-139. ISSN 0306-5251 doi: https://doi.org/10.1111/bcp.12913

King, R., Urban, M., Lauder, R. P., Hawkins, N., Evans, M., Plummer, A., Halsey, K., Lovegrove, A., Hammond-Kosack, K. and Rudd, J. J. (2017) A conserved fungal glycosyltransferase facilitates pathogenesis of plants by enabling hyphal growth on solid surfaces. PLoS Pathogens, 13 (10). e1006672. ISSN 1553-7374 doi: https://doi.org/10.1371/journal.ppat.1006672

Kinsella, R., Maher, T. and Clegg, M. E. (2017) Coconut oil has less satiating properties than medium chain triglyceride oil. Physiology & Behavior, 179. pp. 422-426. ISSN 0031-9384 doi: https://doi.org/10.1016/j.physbeh.2017.07.007

Kiokias, S., Gordon, M. H. and Oreopoulou, V. (2017) Effects of composition and processing variables on the oxidative stability of protein-based and oil-in-water food emulsions. Critical reviews in food science and nutrition, 57 (3). pp. 549-558. ISSN 1549-7852 doi: https://doi.org/10.1080/10408398.2014.893503

Kirkham, S. (2017) A study into the self-assembly of bioactive peptide amphiphiles. PhD thesis, University of Reading.

Kolawole, O. M., Lau, W. M., Mostafid, H. and Khutoryanskiy, V. ORCID: https://orcid.org/0000-0002-7221-2630 (2017) Advances in intravesical drug delivery systems to treat bladder cancer. International Journal of Pharmaceutics, 532 (1). pp. 105-117. ISSN 0378-5173 doi: https://doi.org/10.1016/j.ijpharm.2017.08.120

Kosik, O., Powers, S. J., Chatzifragkou, A. ORCID: https://orcid.org/0000-0002-9255-7871, Prabhakumari, P. C., Charalampopoulos, D. ORCID: https://orcid.org/0000-0003-1269-8402, Hess, L., Brosnan, J., Shewry, P. R. and Lovegrove, A. (2017) Changes in the arabinoxylan fraction of wheat grain during 1 alcohol production. Food Chemistry, 221. pp. 1754-1762. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2016.10.109

Koutsos, A. (2017) Effects of apples on cardiovascular disease risk factors and gut microbiota. PhD thesis, University of Reading.

Koutsos, A., Lima, M., Conterno, L., Gasperotti, M., Bianchi, M., Fava, F., Vrhovsek, U., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Tuohy, K. M. (2017) Effects of commercial apple varieties on human gut microbiota composition and metabolic output using an in vitro colonic model. Nutrients, 9 (6). 533. ISSN 2072-6643 doi: https://doi.org/10.3390/nu9060533

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Kuhnle, G. ORCID: https://orcid.org/0000-0002-8081-8931 and Hobbs, D. (2017) Red wine and pomegranate extracts suppress cured meat promotion of colonic mucin-depleted foci in carcinogen-induced rats. Nutrition and Cancer, 69 (2). pp. 289-298. ISSN 1532-7914 doi: https://doi.org/10.1080/01635581.2017.1263745

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Langran, T., Nanda, N., Bataveljic, A. and Gonzalez-Durio, J. (2017) Supporting the management of type 2 diabetes with pharmacist-led reviews: an observational analysis. BMJ Open, 7 (3). e013451. ISSN 2044-6055 doi: https://doi.org/10.1136/bmjopen-2016-013451

Latulippe, M. E., Meheust, A., Augustin, L., Benton, D., Berčík, P., Birkett, A., Eldridge, A. L., Faintuch, J., Hoffmann, C., Miller Jones, J., Kendall, C., Lajolo, F., Perdigon, G., Antonio Prieto, P., Rastall, R. A., Sievenpiper, J. L., Slavin, J. and Wenzel de Menezes, E. (2017) ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health. Food & Nutrition Research, 57 (1). 19214. ISSN 1654-661X doi: https://doi.org/10.3402/fnr.v57i0.19214

Lau, K. H. A., Castelletto, V., Kendall, T., Sefcik, J., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926, Reza, M. and Ruokolainen, J. (2017) Self-assembly of ultra-small micelles from amphiphilic lipopeptoids. Chemical Communications, 53 (13). pp. 2178-2181. ISSN 1359-7345 doi: https://doi.org/10.1039/c6cc09888f

Lau, W. M. and Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2017) Knowledge, attitude and advice-giving behaviour of community pharmacists regarding topical corticosteroids. Pharmacy, 5 (3). 41. ISSN 2226-4787 doi: https://doi.org/10.3390/pharmacy5030041

Le Roy, C. I., Passey, J. L., Woodward, M. J., La Ragione, R. M. and Claus, S. P. (2017) Metabonomics-based analysis of Brachyspira pilosicoli's response to tiamulin reveals metabolic activity despite significant growth inhibition. Anaerobe, 45. pp. 71-77. ISSN 1075-9964 doi: https://doi.org/10.1016/j.anaerobe.2017.03.018

Ledward, D. A. and Hopkins, D. L. (2017) Meat science from 1976: a history of the journal. Meat Science, 132. pp. 29-34. ISSN 0309-1740 doi: https://doi.org/10.1016/j.meatsci.2017.04.242

Lewis, M. C. (2017) The gut-associated lymphoid system. In: Calder, P. C. and Kulkarni, A. D. (eds.) Nutrition, Immunity and Infection. CRC Press, Boca Raton, USA, pp. 19-32, Chapter 2. ISBN 9781482253979

Lewis, M. C., Merrifield, C. A., Berger, B., Cloarec, O., Duncker, S., Mercenier, A., Nicholson, J. K., Holmes, E. and Bailey, M. (2017) Early intervention with Bifidobacterium lactis NCC2818 modulates the host-microbe interface independent of the sustained changes induced by the neonatal environment. Scientific reports, 7. 3510. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-017-05689-z

Licea, Y. E., Grau-Crespo, R. ORCID: https://orcid.org/0000-0001-8845-1719, Palacio, L. A. and Faro Jr, A. C. (2017) Unsupported trimetallic Ni(Co)-Mo-W sulphide catalysts prepared from mixed oxides: characterisation and catalytic tests for simultaneous tetralin HDA and dibenzothiophene HDS reactions. Catalysis Today, 292. pp. 84-96. ISSN 0920-5861 doi: https://doi.org/10.1016/j.cattod.2016.11.031

Liu, Y., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 and Walton, G. E. ORCID: https://orcid.org/0000-0001-5426-5635 (2017) A three-stage continuous culture approach to study the impact of probiotics, prebiotics and fat intake on faecal microbiota relevant to an over 60s population. Journal of Functional Foods, 32. pp. 238-247. ISSN 1756-4646 doi: https://doi.org/10.1016/j.jff.2017.02.035

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McEwan, C. E. A. (2017) Biomedical aspects of membrane chemistry. PhD thesis, University of Reading.

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Mora Ortiz, M. and Claus, S. P. (2017) Choline theft-an inside job. Cell Metabolism, 22 (3). pp. 253-255. ISSN 1550-4131 doi: https://doi.org/10.1016/j.chom.2017.08.017

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Murthy, M. N., Blauwendraat, C., Guelfi, S., Hardy, J., Lewis, P. A. and Trabzuni, D. (2017) Increased brain expression of GPNMB is associated with genome wide significant risk for Parkinson's disease on chromosome 7p15.3. Neurogenetics, 18 (3). pp. 121-133. ISSN 1364-6745 doi: https://doi.org/10.1007/s10048-017-0514-8

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Obeid, K. A. (2017) Exploring effective strategies to improve wound care. PhD thesis, University of Reading.

Omoarukhe, E. D. (2017) Natural processing for beverages: from a Hibiscus sabdariffa (Roselle) beverage perspective. PhD thesis, University of Reading.

Onetti, Y., Dantas, A. Y., Perez, B., McNeish, A. J., Vila, E. and Jimenez-Altyayo, F. (2017) Peroxynitrate formed during a transient episode of brain ischemia increases endothelium-derived hyperpolarization-type dilations in thromboxane/prostaglandin receptor stimulated rat cerebral arteries. Acta Physiologica, 220 (1). pp. 150-166. ISSN 1748-1716 doi: https://doi.org/10.1111/apha.12809

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Price, R. (2017) Studying the surface chemistry of methane oxidation catalysts with near-ambient pressure X-Ray photoelectron spectroscopy. PhD thesis, University of Reading.

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Richardson, S. J. (2017) Hard and soft nanomaterial films. PhD thesis, University of Reading.

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Rodríguez, I., Vázquez, J. A., Pastrana, L. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630 (2017) Enhancement and inhibition effects on the corneal permeability of timolol maleate: polymers, cyclodextrins and chelating agents. International Journal of Pharmaceutics, 529 (1-2). pp. 168-177. ISSN 0378-5173 doi: https://doi.org/10.1016/j.ijpharm.2017.06.075

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Rosenberg, E. C., Patra, P. H. and Whalley, B. J. (2017) Therapeutic effects of cannabinoids in animal models of seizures, epilepsy, epileptogenesis, and epilepsy-related neuroprotection. Epilepsy & Behaviour, 70 (Part B). pp. 319-327. ISSN 1525-5050 doi: https://doi.org/10.1016/j.yebeh.2016.11.006

Rotjanapun, K. (2017) Dietary components and cancer risk: mechanism of action. PhD thesis, University of Reading.

Roux, B. T., Bauer, C. C., McNeish, A. J., Ward, S. G. and Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627 (2017) The role of ubiquitination and hepatocyte growth factor-regulated tyrosine kinase substrate in the degradation of the adrenomedullin type I receptor. Scientific Reports, 7 (1). p. 12389. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-017-12585-z

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Roy, S., Drew, M. G. B., Bauzá, A., Frontera, A. and Chattopadhyay, S. (2017) Estimation of conventional C-Hπ (arene), unconventional C-Hπ (chelate) and C-Hπ (thiocyanate) interactions in hetero-nuclear nickel(ii)-cadmium(ii) complexes with a compartmental Schiff base. Dalton Transactions, 46 (16). pp. 5384-5397. ISSN 1477-9234 doi: https://doi.org/10.1039/c6dt04906k

Roy, S., Drew, M. G. B., Bauzá, A., Frontera, A. and Chattopadhyay, S. (2017) A combined experimental and theoretical study to explore the importance of σ-Hole carbon bonding interactions in stabilizing molecular assemblies. ChemistrySelect, 2 (32). pp. 10586-10594. ISSN 2365-6549 doi: https://doi.org/10.1002/slct.201702123

Roy, S., Drew, M. G. B., Frontera, A. and Chattopadhyay, S. (2017) Suitable interplay between various conventional and unconventional non-covalent interactions in forming self-assembled supramolecules of two Ni(II)/Zn(II) Schiff base complexes. ChemistrySelect, 2 (26). pp. 7880-7887. ISSN 2365-6549 doi: https://doi.org/10.1002/slct.201700853

Ryan, D. E., Cardin, D. and Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360 (2017) η3-Allyl carbonyl complexes of group 6 metals: structural aspects, isomerism, dynamic behaviour and reactivity. Coordination Chemistry Reviews, 335. pp. 103-149. ISSN 0010-8545 doi: https://doi.org/10.1016/j.ccr.2016.12.018

Ryan, K., Team, V. and Alexander, J. (2017) The theory of agency and breastfeeding. Psychology & Health, 32 (3). pp. 312-329. ISSN 1476-8321 doi: https://doi.org/10.1080/08870446.2016.1262369

Ryumin, P., Brown, J., Morris, M. and Cramer, R. ORCID: https://orcid.org/0000-0002-8037-2511 (2017) Protein identification using a nanoUHPLC-AP-MALDI MS/MS workflow with CID of multiply charged proteolytic peptides. International Journal of Mass Spectrometry, 416. pp. 20-28. ISSN 1387-3806 doi: https://doi.org/10.1016/j.ijms.2016.12.006

Saibandith, B. (2017) An investigation of health benefits associated with consuming olive leaf extract as part of a healthy lifestyle. PhD thesis, University of Reading.

Saibandith, B., Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274, Rowland, I. R. and Commane, D. M. (2017) Olive polyphenols and the metabolic syndrome. Molecules, 22 (7). 1082. ISSN 1420-3049 doi: https://doi.org/10.3390/molecules22071082

Saman, P., Tuohy, K. M., Vázquez, J. A., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476 and Pandiella, S. S. (2017) In vitro evaluation of prebiotic properties derived from rice bran obtained by debranning technology. International Journal of Food Sciences and Nutrition, 68 (4). pp. 421-428. ISSN 1465-3478 doi: https://doi.org/10.1080/09637486.2016.1258045

San-Cristobal, R., Navas-Carretero, S., Celis-Morales, C., Livingstone, K., Stewart-Knox, B., Rankin, A., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., O'Donovan, C., Forster, H., Woolhead, C., Walsh, M., Lambrinou, C., Moschonis, G., Manios, Y., Jarosz, M., Daniel, H., Gibney, E., Brennan, L., Gundersen, T., Drevon, C., Gibney, M., Marsaux, C., Saris, W., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Frewer, L., Mathers, J. and Martinez, J. (2017) Capturing health and eating status through a nutritional perception screening questionnaire (NPSQ9) in a randomised internet-based personalised nutrition intervention: the Food4Me study. International Journal of Behavioral Nutrition and Physical Activity, 14 (1). 168. ISSN 1479-5868 doi: https://doi.org/10.1186/s12966-017-0624-6

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Sanders, M. R., Clifton, L. A., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R. J. (2017) Tryptophan to arginine substitution in puroindoline b alters binding to model eukaryotic membranes. Langmuir, 33 (19). pp. 4847-4853. ISSN 0743-7463 doi: https://doi.org/10.1021/acs.langmuir.6b03030

Sansone, R., Ottaviani, J. I., Rodriguez-Mateos, A., Heinen, Y., Noske, D., Spencer, J. P. ORCID: https://orcid.org/0000-0003-2931-7274, Crozier, A., Merx, M. W., Kelm, M., Schroeter, H. and Heiss, C. (2017) Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies. American Journal of Clinical Nutrition, 105 (2). pp. 352-360. ISSN 0002-9165 doi: https://doi.org/10.3945/ajcn.116.140046

Scheldeman, C., Mills, J. D., Siekierska, A., Serra, I., Copmans, D., Iyer, A. M., Whalley, B. J., Maes, J., Jansen, A. C., Lagae, L., Aronica, E. and de Witte, P. A. M. (2017) mTOR-related neuropathology in mutant tsc2 zebrafish: Phenotypic, transcriptomic and pharmacological analysis. Neurobiology of disease, 108. pp. 225-237. ISSN 1095-953X doi: https://doi.org/10.1016/j.nbd.2017.09.004

Serra, G., Deiana, M., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Corona, G. (2017) Olive oil phenolics prevent oxysterol-induced proinflammatory cytokine secretion and reactive oxygen species production in human peripheral blood mononuclear cells, through modulation of p38 and JNK pathways. Molecular Nutrition & Food Research, 61 (12). 1700283. ISSN 1613-4125 doi: https://doi.org/10.1002/mnfr.201700283

Shatwan, I. M., Weech, M. ORCID: https://orcid.org/0000-0003-1738-877X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930 (2017) Apolipoprotein E gene polymorphism modifies fasting total cholesterol concentrations in response to replacement of dietary saturated with monounsaturated fatty acids in adults at moderate cardiovascular disease risk. Lipids in Health and Disease, 16 (1). 222. ISSN 1476-511X doi: https://doi.org/10.1186/s12944-017-0606-3

Shee, N. K., Drew, M. G. B. and Datta, D. (2017) Isolation of a metal-to-ligand charge-transfer (MLCT) state of a tris 1,4-diimine complex of iron in the solid state: X-ray crystal structure and EPR. New Journal of Chemistry, 41 (2). pp. 452-456. ISSN 1144-0546 doi: https://doi.org/10.1039/c6nj02874h

Shen, Y., Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872 and Methven, L. (2017) The effect of genotypical and phenotypical variation in taste sensitivity on liking of ice cream and dietary fat intake. Food Quality and Preference, 55. pp. 79-90. ISSN 0950-3293 doi: https://doi.org/10.1016/j.foodqual.2016.08.010

Shivokhin, M. E., Read, D. J., Kouloumasis, D., Kocen, R., Zhuge, F., Bailly, C., Hadjichristidis, N. and Likhtman, A. E. (2017) Understanding effect of constraint release environment on end-to-end vector relaxation of linear polymer chains. Macromolecules, 50 (11). pp. 4501-4523. ISSN 0024-9297 doi: https://doi.org/10.1021/acs.macromol.6b01947

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Singh, V., Ma, P., Drew, M. G. B., Niu, J., Wang, J. and Jin, G.-X. (2017) Heterooctamolybdate-based clusters H3[(Cp*Rh)4PMo8O32] and H5[Na2(Cp*Ir)4PMo8O34] and derived hybrid nanomaterials with efficient electrocatalytic hydrogen evolution reaction activity. Inorganic Chemistry, 56 (20). pp. 12520-12528. ISSN 0020-1669 doi: https://doi.org/10.1021/acs.inorgchem.7b01819

Skoda, M. W.A., Thomas, B., Hagreen, M., Sebastiani, F. and Pfrang, C. (2017) Simultaneous neutron reflectometry and infrared reflection absorption spectroscopy (IRRAS) study of mixed monolayer reactions at the air–water interface. RSC Advances, 7 (54). pp. 34208-34214. ISSN 2046-2069 doi: https://doi.org/10.1039/c7ra04900e

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Snell, R., Langran, T. and Donyai, P. ORCID: https://orcid.org/0000-0001-5403-6170 (2017) Patient views about polypharmacy medication review clinics run by clinical pharmacists in GP practices. International Journal of Clinical Pharmacy, 39 (6). pp. 1162-1165. ISSN 2210-7711 doi: https://doi.org/10.1007/s11096-017-0538-z

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Srisukchayakul, P. (2017) Effects of acid adaptation on the survival of Lactobacillus plantarum NCMIB 8826 in fruit juices. PhD thesis, University of Reading.

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Stephens, K. (2017) Synthesis and cholesterol lowering abilities of novel prebiotic galacto oligosaccharides produced using lactobacilli reverse enzyme synthesis. PhD thesis, University of Reading.

Stewart, A., Grandison, A. S., Ryan, A., Festring, D., Methven, L. and Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481 (2017) The impact of the skim milk powder manufacturing process on the flavor of model white chocolate. Journal of Agricultural and Food Chemistry, 65 (6). pp. 1186-1195. ISSN 0021-8561 doi: https://doi.org/10.1021/acs.jafc.6b04489

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Symonds, B. L. (2017) Investigating water-soluble polymers as rainfastness adjuvants for agrochemicals. PhD thesis, University of Reading.

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Williams, H. F., Vaiyapuri, R., Gajjeraman, P., Hutchinson, G., Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352, Bicknell, A. B. and Vaiyapuri, S. ORCID: https://orcid.org/0000-0002-6006-6517 (2017) Challenges in diagnosing and treating snakebites in a rural population of Tamil Nadu, India: the views of clinicians. Toxicon, 130. pp. 44-46. ISSN 0041-0101 doi: https://doi.org/10.1016/j.toxicon.2017.02.025

Williams, N. C., Hunter, K. A., Shaw, D. E., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Sharpe, G. and Johnson, M. (2017) Comparable reductions in hyperpnoea-induced bronchoconstriction and markers of airway inflammation after supplementation with 6.2 and 3.1 g/d of long chain omega-3 polyunsaturated fatty acids in adults with asthma. British Journal of Nutrition, 117 (10). pp. 1379-1389. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114517001246

Wu, H., Fang, R., Tao, J., Wang, D., Qiao, X., Yang, X., Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360 and Li, H. (2017) Diacenaphthylene-fused benzo[1,2-b:4,5-b‘]dithiophenes: polycyclic heteroacenes containing full-carbon five-membered aromatic rings. Chemical Communications, 53 (4). pp. 751-754. ISSN 1364-548X doi: https://doi.org/10.1039/C6CC09184A

Yadav, M. K., Maurya, A. K., Rajput, G., Manar, K. K., Vinayak, M., Drew, M. G. B. and Singh, N. (2017) New planar trans-copper(II) β-dithioester chelate complexes: synthesis, characterization, anticancer activity and DNA-binding/cleavage studies. Journal of Coordination Chemistry, 70 (4). pp. 565-583. ISSN 0095-8972 doi: https://doi.org/10.1080/00958972.2016.1275589

Yahya, H. N. (2017) Microbial quality, volatile flavour compounds and glucosinolates of ready-to-eat rocket salads (Diplotaxis tenuifolia and Eruca sativa) in the context of the supply chain. PhD thesis, University of Reading.

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2017) Ageing alters the impact of nutrition on immune function. Proceedings of the Nutrition Society, 76 (3). pp. 347-351. ISSN 1475-2719 doi: https://doi.org/10.1017/S0029665116000781

Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Dusemund, B., Filipič, M., Frutos, M. J., Galtier, P., Gott, D., Gundert‐Remy, U., Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Leblanc, J.‐C., Lillegaard, I. T., Moldeus, P., Mortensen, A., Oskarsson, A., Stankovic, I., Waalkens‐Berendsen, I., Woutersen, R. A., Wright, M., Boon, P., Chrysafidis, D., Gürtler, R., Mosesso, P., Parent‐Massin, D., Tobback, P., Rincon, A. M., Horvath, Z. and Lambré, C., (2017) Re‐evaluation of polyglycerol esters of fatty acids (E 475) as a food additive. Technical Report. EFSA ISSN 1831-4732 doi: https://doi.org/10.2903/j.efsa.2017.5089

Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Dusemund, B., Filipič, M., Frutos, M. J., Galtier, P., Gott, D., Gundert‐Remy, U., Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Leblanc, J.‐C., Lillegaard, I. T., Moldeus, P., Mortensen, A., Oskarsson, A., Stankovic, I., Waalkens‐Berendsen, I., Woutersen, R. A., Wright, M., Boon, P., Chrysafidis, D., Gürtler, R., Mosesso, P., Tobback, P., Rincon, A. M., Horvath, Z. and Lambré, C., (2017) Re‐evaluation of mono‐ and di‐glycerides of fatty acids (E 471) as food additives. Technical Report. EFSA ISSN 1831-4732 doi: https://doi.org/10.2903/j.efsa.2017.5045

Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Dusemund, B., Filipič, M., Frutos, M. J., Galtier, P., Gundert‐Remy, U., Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Lambré, C., Leblanc, J.‐C., Lillegaard, I. T., Moldeus, P., Mortensen, A., Oskarsson, A., Stankovic, I., Waalkens‐Berendsen, I., Woutersen, R. A., Wright, M., Herman, L., Tobback, P., Pizzo, F., Smeraldi, C., Tard, A., Papaioannou, A. and Gott, D., (2017) Extension of use of lycopene (E 160d) to certain meat preparations, meat products and fruit and vegetable preparations. EFSA ISSN 1831-4732 doi: https://doi.org/10.2903/j.efsa.2017.5064

Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Dusemund, B., Filipič, M., Frutos, M. J., Galtier, P., Gundert‐Remy, U., Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Lambré, C., Leblanc, J.‐C., Lillegaard, I. T., Moldeus, P., Mortensen, A., Oskarsson, A., Stankovic, I., Waalkens‐Berendsen, I., Woutersen, R. A., Wright, M., Herman, L., Tobback, P., Pizzo, F., Smeraldi, C., Tard, A., Papaioannou, A. and Gott, D., (2017) Safety of nisin (E 234) as a food additive in the light of new toxicological data and the proposed extension of use. EFSA ISSN 1831-4732 doi: https://doi.org/10.2903/j.efsa.2017.5063

Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Filipič, M., Frutos, M. J., Galtier, P., Gott, D., Gundert‐Remy, U., Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Lambré, C., Leblanc, J.‐C., Lillegaard, I. T., Moldeus, P., Mortensen, A., Oskarsson, A., Stankovic, I., Waalkens‐Berendsen, I., Woutersen, R. A., Wright, M., Brimer, L., Lindtner, O., Mosesso, P., Christodoulidou, A., Horváth, Z., Lodi, F. and Dusemund, B., (2017) Re‐evaluation of alginic acid and its sodium, potassium, ammonium and calcium salts (E 400–E 404) as food additives. Technical Report. EFSA ISSN 18314732 doi: https://doi.org/10.2903/j.efsa.2017.5049

Zainal Abidin, M., Junqueira-Gonçalves, M. P., Khutoryanskiy, V. ORCID: https://orcid.org/0000-0002-7221-2630 and Niranjan, K. ORCID: https://orcid.org/0000-0002-6525-1543 (2017) Intensifying chitin hydrolysis by adjunct treatments – an overview. Journal of Chemical Technology and Biotechnology, 92 (11). pp. 2787-2798. ISSN 0268-2575 doi: https://doi.org/10.1002/jctb.5208

Zenun Franco, R., Alawadhi, B., Fallaize, R., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Hwang, F. ORCID: https://orcid.org/0000-0002-3243-3869 (2017) A web-based graphical food frequency assessment system: design, development and usability metrics. Journal of Medical Internet Research Human Factors, 4 (2). e13. ISSN 2292-9495 doi: https://doi.org/10.2196/humanfactors.7287

Zeuner, M.-T., Vallance, T., Vaiyapuri, S. ORCID: https://orcid.org/0000-0002-6006-6517, Cottrell, G. S. ORCID: https://orcid.org/0000-0001-9098-7627 and Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X (2017) Development and characterisation of a novel NF-κB reporter cell line for investigation of neuroinflammation. Mediators of inflammation, 2017. 6209865. ISSN 0962-9351 doi: https://doi.org/10.1155/2017/6209865

Zhang, C., Fan, Y., Zhang, Y., Yu, C., Li, H., Chen, Y., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926 and Jiang, S. (2017) Self-assembly kinetics of amphiphilic dendritic copolymers. Macromolecules, 50 (4). pp. 1657-1665. ISSN 0024-9297 doi: https://doi.org/10.1021/acs.macromol.6b02331

Zhang, J., Guo, S.-Z., Don, Y.-B., Rao, L., Jin, Y., Yu, G.-A., Hartl, F. ORCID: https://orcid.org/0000-0002-7013-5360 and Liu, S. H. (2017) Multistep oxidation of diethynyl oligophenylamine-bridged diruthenium and diiron complexes. Inorganic Chemistry, 56 (2). pp. 1001-1015. ISSN 0020-1669 doi: https://doi.org/10.1021/acs.inorgchem.6b02809

Zhou, X. (2017) Fat taste and its impact on food consumption and preference. PhD thesis, University of Reading.

da Silva, J. B., Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630, Bruschi, M. L. and Cook, M. T. (2017) A mucosa-mimetic material for the mucoadhesion testing of thermogelling semi-solids. International Journal of Pharmaceutics, 528 (1-2). pp. 586-594. ISSN 0378-5173 doi: https://doi.org/10.1016/j.ijpharm.2017.06.025

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